Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Shiitake vs. Lentil soup — In-Depth Nutrition Comparison

Compare

A recap on differences between shiitake and lentil soup

  • Shiitake is higher in vitamin B5, vitamin B3, vitamin B6, vitamin B2, selenium, copper, zinc, and phosphorus, yet lentil soup is higher in iron.
  • Shiitake covers your daily vitamin B5 needs 27% more than lentil soup.
  • Shiitake contains 19 times more selenium than lentil soup. While shiitake contains 5.7µg of selenium, lentil soup contains only 0.3µg.
  • The amount of sodium in shiitake is lower.
  • The glycemic index of shiitake is lower.

Food varieties used in this article are Mushrooms, shiitake, raw and Soup, lentil with ham, canned, ready-to-serve.

Infographic

Shiitake vs Lentil soup infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 0.6% 27% 15% 47% 28% 48% 1.2% 30% 31%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.1% 13% 40% 23% 8.2% 32% 69% 16% 1.6%
Contains more MagnesiumMagnesium +122.2%
Contains more PotassiumPotassium +111.1%
Contains more CopperCopper +102.9%
Contains more ZincZinc +243.3%
Contains more PhosphorusPhosphorus +51.4%
Contains less SodiumSodium -98.3%
Contains more ManganeseManganese +91.7%
Contains more SeleniumSelenium +1800%
Contains more CalciumCalcium +750%
Contains more IronIron +161%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 6% 3.8% 50% 73% 90% 68% 0% 0% 9.8% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.7% 2.3% 0% 0% 18% 10% 10% 8.4% 21% 15% 0% 15% 0%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +382.2%
Contains more Vitamin B3Vitamin B3 +611.4%
Contains more Vitamin B5Vitamin B5 +971.4%
Contains more Vitamin B6Vitamin B6 +225.6%
Contains more Vitamin B1Vitamin B1 +366.7%
Contains more FolateFolate +53.8%
~equal in Vitamin E ~mg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Shiitake Lentil soup DV% diff.
Vitamin B5 1.5mg 0.14mg 27%
Sodium 9mg 532mg 23%
Vitamin B3 3.877mg 0.545mg 21%
Vitamin B6 0.293mg 0.09mg 16%
Vitamin B2 0.217mg 0.045mg 13%
Selenium 5.7µg 0.3µg 10%
Fiber 2.5g 10%
Copper 0.142mg 0.07mg 8%
Iron 0.41mg 1.07mg 8%
Zinc 1.03mg 0.3mg 7%
Vitamin B1 0.015mg 0.07mg 5%
Phosphorus 112mg 74mg 5%
Manganese 0.23mg 0.12mg 5%
Potassium 304mg 144mg 5%
Vitamin B12 0.12µg 5%
Magnesium 20mg 9mg 3%
Protein 2.24g 3.74g 3%
Calcium 2mg 17mg 2%
Vitamin D 18IU 2%
Folate 13µg 20µg 2%
Saturated fat 0.45g 2%
Vitamin D 0.4µg 2%
Vitamin C 1.7mg 2%
Monounsaturated fat 0.52g 1%
Polyunsaturated fat 0.13g 1%
Calories 34kcal 56kcal 1%
Vitamin A 7µg 1%
Cholesterol 3mg 1%
Fats 0.49g 1.12g 1%
Carbs 6.79g 8.16g 0%
Net carbs 4.29g 8.16g N/A
Sugar 2.38g N/A
Tryptophan 0.011mg 0%
Threonine 0.134mg 0%
Isoleucine 0.111mg 0%
Leucine 0.189mg 0%
Lysine 0.134mg 0%
Methionine 0.033mg 0%
Phenylalanine 0.111mg 0%
Valine 0.145mg 0%
Histidine 0.056mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 7% 90%
Protein: 2.24 g
Fats: 0.49 g
Carbs: 6.79 g
Water: 89.74 g
Other: 0.74 g
4% 8% 86%
Protein: 3.74 g
Fats: 1.12 g
Carbs: 8.16 g
Water: 85.75 g
Other: 1.23 g
Contains more ProteinProtein +67%
Contains more FatsFats +128.6%
Contains more CarbsCarbs +20.2%
Contains more OtherOther +66.2%
~equal in Water ~85.75g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Shiitake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169242/nutrients
  2. Lentil soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171549/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.