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Shiitake vs. Onion — In-Depth Nutrition Comparison

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Significant differences between shiitake and onions

  • The amount of vitamin B5, vitamin B3, vitamin B2, vitamin B6, phosphorus, copper, selenium, and zinc in shiitake is higher than in onions.
  • Shiitake covers your daily vitamin B5 needs 28% more than onions.
  • Onions have 33 times less vitamin B3 than shiitake. Shiitake has 3.877mg of vitamin B3, while onions have 0.116mg.
  • Shiitake has a higher glycemic index. The glycemic index of shiitake is 32, while the glycemic index of onions is 15.

Specific food types used in this comparison are Mushrooms, shiitake, raw and Onions, raw.

Infographic

Shiitake vs Onion infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 0.6% 27% 15% 47% 28% 48% 1.2% 30% 31%
Onion
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 6.9% 13% 7.9% 13% 4.6% 12% 0.52% 17% 2.7%
Contains more MagnesiumMagnesium +100%
Contains more PotassiumPotassium +108.2%
Contains more IronIron +95.2%
Contains more CopperCopper +264.1%
Contains more ZincZinc +505.9%
Contains more PhosphorusPhosphorus +286.2%
Contains more ManganeseManganese +78.3%
Contains more SeleniumSelenium +1040%
Contains more CalciumCalcium +1050%
Contains less SodiumSodium -55.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 6% 3.8% 50% 73% 90% 68% 0% 0% 9.8% 0%
Onion
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 25% 0% 0.4% 0% 12% 6.2% 2.2% 7.4% 28% 0% 1% 14% 3.3%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +703.7%
Contains more Vitamin B3Vitamin B3 +3242.2%
Contains more Vitamin B5Vitamin B5 +1119.5%
Contains more Vitamin B6Vitamin B6 +144.2%
Contains more Vitamin B1Vitamin B1 +206.7%
Contains more FolateFolate +46.2%
~equal in Vitamin A ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Shiitake Onion DV% diff.
Vitamin B5 1.5mg 0.123mg 28%
Vitamin B3 3.877mg 0.116mg 24%
Vitamin B2 0.217mg 0.027mg 15%
Vitamin B6 0.293mg 0.12mg 13%
Phosphorus 112mg 29mg 12%
Copper 0.142mg 0.039mg 11%
Selenium 5.7µg 0.5µg 9%
Vitamin C 7.4mg 8%
Zinc 1.03mg 0.17mg 8%
Potassium 304mg 146mg 5%
Manganese 0.23mg 0.129mg 4%
Vitamin B1 0.015mg 0.046mg 3%
Fiber 2.5g 1.7g 3%
Iron 0.41mg 0.21mg 3%
Vitamin D 0.4µg 0µg 2%
Folate 13µg 19µg 2%
Protein 2.24g 1.1g 2%
Fructose 0g 1.29g 2%
Calcium 2mg 23mg 2%
Magnesium 20mg 10mg 2%
Vitamin D 18IU 0IU 2%
Choline 6.1mg 1%
Carbs 6.79g 9.34g 1%
Fats 0.49g 0.1g 1%
Calories 34kcal 40kcal 0%
Net carbs 4.29g 7.64g N/A
Sugar 2.38g 4.24g N/A
Sodium 9mg 4mg 0%
Vitamin E 0.02mg 0%
Vitamin K 0.4µg 0%
Saturated fat 0.042g 0%
Monounsaturated fat 0.013g 0%
Polyunsaturated fat 0.017g 0%
Tryptophan 0.011mg 0.014mg 0%
Threonine 0.134mg 0.021mg 0%
Isoleucine 0.111mg 0.014mg 0%
Leucine 0.189mg 0.025mg 0%
Lysine 0.134mg 0.039mg 0%
Methionine 0.033mg 0.002mg 0%
Phenylalanine 0.111mg 0.025mg 0%
Valine 0.145mg 0.021mg 0%
Histidine 0.056mg 0.014mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 7% 90%
Protein: 2.24 g
Fats: 0.49 g
Carbs: 6.79 g
Water: 89.74 g
Other: 0.74 g
Onion
1
9% 89%
Protein: 1.1 g
Fats: 0.1 g
Carbs: 9.34 g
Water: 89.11 g
Other: 0.35 g
Contains more ProteinProtein +103.6%
Contains more FatsFats +390%
Contains more OtherOther +111.4%
Contains more CarbsCarbs +37.6%
~equal in Water ~89.11g

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
100%
Starch: 0 g
Sucrose: 0 g
Glucose: 2.38 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Onion
2
23% 46% 30%
Starch: 0 g
Sucrose: 0.99 g
Glucose: 1.97 g
Fructose: 1.29 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more GlucoseGlucose +20.8%
Contains more SucroseSucrose +∞%
Contains more FructoseFructose +∞%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Shiitake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169242/nutrients
  2. Onion - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170000/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.