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Shiitake vs. Maple syrup — In-Depth Nutrition Comparison

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Differences between shiitake and maple syrup

  • Shiitake has more vitamin B5, vitamin B3, vitamin B6, phosphorus, copper, fiber, and selenium, while maple syrup has more manganese, vitamin B2, and calcium.
  • Maple syrup's daily need coverage for manganese is 116% higher.
  • Shiitake has a lower glycemic index. The glycemic index of shiitake is 32, while the glycemic index of maple syrup is 54.

The food types used in this comparison are Mushrooms, shiitake, raw and Syrups, maple.

Infographic

Shiitake vs Maple syrup infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 0.6% 27% 15% 47% 28% 48% 1.2% 30% 31%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 31% 19% 4.1% 6% 40% 0.86% 1.6% 379% 3.3%
Contains more PotassiumPotassium +43.4%
Contains more IronIron +272.7%
Contains more CopperCopper +688.9%
Contains more PhosphorusPhosphorus +5500%
Contains less SodiumSodium -25%
Contains more SeleniumSelenium +850%
Contains more CalciumCalcium +5000%
Contains more ZincZinc +42.7%
Contains more ManganeseManganese +1164.3%
~equal in Magnesium ~21mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 6% 3.8% 50% 73% 90% 68% 0% 0% 9.8% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 17% 293% 1.5% 2.2% 0.46% 0% 0% 0% 0.87%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B3Vitamin B3 +4686.4%
Contains more Vitamin B5Vitamin B5 +4066.7%
Contains more Vitamin B6Vitamin B6 +14550%
Contains more FolateFolate +∞%
Contains more Vitamin B1Vitamin B1 +340%
Contains more Vitamin B2Vitamin B2 +485.3%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin E ~0mg
~equal in Vitamin B12 ~0µg
~equal in Vitamin K ~0µg

All nutrients comparison - raw data values

Nutrient Shiitake Maple syrup DV% diff.
Manganese 0.23mg 2.908mg 116%
Vitamin B2 0.217mg 1.27mg 81%
Vitamin B5 1.5mg 0.036mg 29%
Vitamin B3 3.877mg 0.081mg 24%
Vitamin B6 0.293mg 0.002mg 22%
Carbs 6.79g 67.04g 20%
Phosphorus 112mg 2mg 16%
Copper 0.142mg 0.018mg 14%
Calories 34kcal 260kcal 11%
Calcium 2mg 102mg 10%
Fiber 2.5g 0g 10%
Selenium 5.7µg 0.6µg 9%
Protein 2.24g 0.04g 4%
Vitamin B1 0.015mg 0.066mg 4%
Zinc 1.03mg 1.47mg 4%
Iron 0.41mg 0.11mg 4%
Folate 13µg 0µg 3%
Potassium 304mg 212mg 3%
Vitamin D 18IU 0IU 2%
Vitamin D 0.4µg 0µg 2%
Fats 0.49g 0.06g 1%
Fructose 0g 0.52g 1%
Net carbs 4.29g 67.04g N/A
Magnesium 20mg 21mg 0%
Sugar 2.38g 60.46g N/A
Sodium 9mg 12mg 0%
Saturated fat 0.007g 0%
Choline 1.6mg 0%
Monounsaturated fat 0.011g 0%
Polyunsaturated fat 0.017g 0%
Tryptophan 0.011mg 0%
Threonine 0.134mg 0%
Isoleucine 0.111mg 0%
Leucine 0.189mg 0%
Lysine 0.134mg 0%
Methionine 0.033mg 0%
Phenylalanine 0.111mg 0%
Valine 0.145mg 0%
Histidine 0.056mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 7% 90%
Protein: 2.24 g
Fats: 0.49 g
Carbs: 6.79 g
Water: 89.74 g
Other: 0.74 g
67% 32%
Protein: 0.04 g
Fats: 0.06 g
Carbs: 67.04 g
Water: 32.39 g
Other: 0.47 g
Contains more ProteinProtein +5500%
Contains more FatsFats +716.7%
Contains more WaterWater +177.1%
Contains more OtherOther +57.4%
Contains more CarbsCarbs +887.3%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
100%
Starch: 0 g
Sucrose: 0 g
Glucose: 2.38 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
96% 3%
Starch: 0 g
Sucrose: 58.32 g
Glucose: 1.6 g
Fructose: 0.52 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more GlucoseGlucose +48.8%
Contains more SucroseSucrose +∞%
Contains more FructoseFructose +∞%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Shiitake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169242/nutrients
  2. Maple syrup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169661/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.