Mustard oil vs. Fruit preserves — In-Depth Nutrition Comparison
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Significant differences between mustard oil and fruit preserves
- Mustard oil has more monounsaturated fat and polyunsaturated fat; however, fruit preserves are richer in copper, vitamin C, iron, and vitamin B2.
- Mustard oil covers your daily saturated fat needs 58% more than fruit preserves.
- Fruit preserves contain less saturated fat.
- Fruit preserves have a higher glycemic index. The glycemic index of fruit preserves is 51, while the glycemic index of mustard oil is 0.
Specific food types used in this comparison are Oil, mustard and Jams and preserves.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -100% |
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +∞% |
| Contains more IronIron | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Fats | 100g | 0.07g | 154% |
| Monounsaturated fat | 59.187g | 0.038g | 148% |
| Polyunsaturated fat | 21.23g | 0g | 142% |
| Saturated fat | 11.582g | 0.01g | 53% |
| Calories | 884kcal | 278kcal | 30% |
| Carbs | 0g | 68.86g | 23% |
| Copper | 0mg | 0.1mg | 11% |
| Vitamin C | 0mg | 8.8mg | 10% |
| Iron | 0mg | 0.49mg | 6% |
| Vitamin B2 | 0mg | 0.076mg | 6% |
| Fiber | 0g | 1.1g | 4% |
| Selenium | 0µg | 2µg | 4% |
| Phosphorus | 0mg | 19mg | 3% |
| Folate | 0µg | 11µg | 3% |
| Potassium | 0mg | 77mg | 2% |
| Calcium | 0mg | 20mg | 2% |
| Choline | 10.2mg | 2% | |
| Vitamin B6 | 0mg | 0.02mg | 2% |
| Manganese | 0mg | 0.04mg | 2% |
| Vitamin B1 | 0mg | 0.016mg | 1% |
| Protein | 0g | 0.37g | 1% |
| Vitamin E | 0.12mg | 1% | |
| Sodium | 0mg | 32mg | 1% |
| Zinc | 0mg | 0.06mg | 1% |
| Magnesium | 0mg | 4mg | 1% |
| Net carbs | 0g | 67.76g | N/A |
| Sugar | 48.5g | N/A | |
| Vitamin B3 | 0mg | 0.036mg | 0% |
| Vitamin B5 | 0mg | 0.02mg | 0% |
| Tryptophan | 0.008mg | 0% | |
| Threonine | 0.023mg | 0% | |
| Isoleucine | 0.017mg | 0% | |
| Leucine | 0.037mg | 0% | |
| Lysine | 0.03mg | 0% | |
| Methionine | 0.001mg | 0% | |
| Phenylalanine | 0.021mg | 0% | |
| Valine | 0.021mg | 0% | |
| Histidine | 0.014mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
100 g
Carbs:
0 g
Water:
0 g
Other:
0 g
Protein:
0.37 g
Fats:
0.07 g
Carbs:
68.86 g
Water:
30.47 g
Other:
0.23 g
| Contains more FatsFats | +142757.1% |
| Contains more ProteinProtein | +∞% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +∞% |
| Contains more OtherOther | +∞% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
11.582 g
Monounsaturated fat:
Mono. Fat
59.187 g
Polyunsaturated fat:
Poly. Fat
21.23 g
Saturated fat:
Sat. Fat
0.01 g
Monounsaturated fat:
Mono. Fat
0.038 g
Polyunsaturated fat:
Poly. Fat
0 g
| Contains more Mono. FatMonounsaturated fat | +155655.3% |
| Contains more Poly. FatPolyunsaturated fat | +∞% |
| Contains less Sat. FatSaturated fat | -99.9% |
