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Mustard vs. Beans — In-Depth Nutrition Comparison

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A recap on differences between mustard and beans

  • Mustard is higher in selenium and iron, yet beans are higher in copper, zinc, and fiber.
  • Mustard covers your daily selenium needs 53% more than beans.
  • Mustard contains 1104 times more sodium than beans. While mustard contains 1104mg of sodium, beans contain only 1mg.

Food varieties used in this article are Mustard, prepared, yellow and Beans, baked, canned, no salt added.

Infographic

Mustard vs Beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 34% 19% 13% 60% 25% 17% 46% 144% 55% 183%
Beans
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 15% 26% 11% 69% 38% 45% 0.13% 0% 25%
Contains more MagnesiumMagnesium +50%
Contains more CalciumCalcium +26%
Contains more IronIron +455.2%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +644.4%
Contains more PotassiumPotassium +94.7%
Contains more CopperCopper +178.4%
Contains more ZincZinc +118.8%
Contains less SodiumSodium -99.9%
~equal in Phosphorus ~104mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 1.7% 7.2% 0% 44% 16% 11% 15% 16% 0% 3.5% 5.3% 12%
Beans
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 1.7% 3% 0% 38% 14% 8.1% 0% 30% 0% 2% 18% 17%
Contains more Vitamin EVitamin E +140%
Contains more Vitamin B1Vitamin B1 +18%
Contains more Vitamin B2Vitamin B2 +16.7%
Contains more Vitamin B3Vitamin B3 +31.4%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin KVitamin K +75%
Contains more Vitamin CVitamin C +933.3%
Contains more Vitamin B6Vitamin B6 +85.7%
Contains more FolateFolate +242.9%
Contains more CholineCholine +37.5%
~equal in Vitamin A ~5µg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Mustard Beans DV% diff.
Selenium 33.5µg 4.5µg 53%
Sodium 1104mg 1mg 48%
Manganese 0.422mg 18%
Iron 1.61mg 0.29mg 17%
Copper 0.074mg 0.206mg 15%
Zinc 0.64mg 1.4mg 7%
Fiber 4g 5.5g 6%
Vitamin B6 0.07mg 0.13mg 5%
Vitamin B5 0.254mg 5%
Monounsaturated fat 2.182g 0.035g 5%
Carbs 5.83g 20.49g 5%
Fats 3.34g 0.4g 5%
Potassium 152mg 296mg 4%
Magnesium 48mg 32mg 4%
Folate 7µg 24µg 4%
Polyunsaturated fat 0.774g 0.172g 4%
Vitamin C 0.3mg 3.1mg 3%
Protein 3.74g 4.8g 2%
Choline 22.4mg 30.8mg 2%
Vitamin B1 0.177mg 0.15mg 2%
Calories 60kcal 105kcal 2%
Saturated fat 0.214g 0.103g 1%
Vitamin K 1.4µg 0.8µg 1%
Vitamin B3 0.565mg 0.43mg 1%
Vitamin B2 0.07mg 0.06mg 1%
Vitamin E 0.36mg 0.15mg 1%
Phosphorus 108mg 104mg 1%
Calcium 63mg 50mg 1%
Net carbs 1.83g 14.99g N/A
Sugar 0.92g 7.78g N/A
Starch 0.64g 0%
Vitamin A 5µg 5µg 0%
Trans fat 0.009g 0g N/A
Tryptophan 0.009mg 0%
Threonine 0.167mg 0%
Isoleucine 0.146mg 0%
Leucine 0.292mg 0%
Lysine 0.264mg 0%
Methionine 0.076mg 0%
Phenylalanine 0.161mg 0%
Valine 0.189mg 0%
Histidine 0.119mg 0%
Fructose 0.23g 0%
Omega-3 - ALA 0.373g N/A
Omega-3 - Eicosatrienoic acid 0.018g N/A
Omega-6 - Eicosadienoic acid 0.01g N/A
Omega-6 - Linoleic acid 0.358g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 3% 6% 84% 3%
Protein: 3.74 g
Fats: 3.34 g
Carbs: 5.83 g
Water: 83.72 g
Other: 3.37 g
Beans
2
5% 20% 73% 2%
Protein: 4.8 g
Fats: 0.4 g
Carbs: 20.49 g
Water: 72.6 g
Other: 1.71 g
Contains more FatsFats +735%
Contains more WaterWater +15.3%
Contains more OtherOther +97.1%
Contains more ProteinProtein +28.3%
Contains more CarbsCarbs +251.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
7% 69% 24%
Saturated fat: Sat. Fat 0.214 g
Monounsaturated fat: Mono. Fat 2.182 g
Polyunsaturated fat: Poly. Fat 0.774 g
Beans
1
33% 11% 55%
Saturated fat: Sat. Fat 0.103 g
Monounsaturated fat: Mono. Fat 0.035 g
Polyunsaturated fat: Poly. Fat 0.172 g
Contains more Mono. FatMonounsaturated fat +6134.3%
Contains more Poly. FatPolyunsaturated fat +350%
Contains less Sat. FatSaturated fat -51.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mustard - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172234/nutrients
  2. Beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168128/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.