Mustard Greens vs. Dill — In-Depth Nutrition Comparison
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What are the main differences between mustard Greens and dill?
- Mustard Greens is richer in vitamin A, yet dill is richer in iron, vitamin C, folate, vitamin B2, potassium, magnesium, calcium, vitamin B3, and vitamin B6.
- Dill's daily need coverage for iron is 72% higher.
- Mustard Greens has 2 times more vitamin A than dill. Mustard Greens has 618µg of vitamin A, while dill has 386µg.
- Dill has a lower glycemic index than mustard Greens.
We used Mustard greens, cooked, boiled, drained, without salt and Dill weed, fresh types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -85.2% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +323.1% |
| Contains more CalciumCalcium | +76.3% |
| Contains more PotassiumPotassium | +355.6% |
| Contains more IronIron | +657.5% |
| Contains more ZincZinc | +313.6% |
| Contains more PhosphorusPhosphorus | +57.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +60.1% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +236% |
| Contains more Vitamin B1Vitamin B1 | +41.5% |
| Contains more Vitamin B2Vitamin B2 | +369.8% |
| Contains more Vitamin B3Vitamin B3 | +262.6% |
| Contains more Vitamin B5Vitamin B5 | +230.8% |
| Contains more Vitamin B6Vitamin B6 | +88.8% |
| Contains more FolateFolate | +1566.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.56 g
Fats:
0.47 g
Carbs:
4.51 g
Water:
91.78 g
Other:
0.68 g
Protein:
3.46 g
Fats:
1.12 g
Carbs:
7.02 g
Water:
85.95 g
Other:
2.45 g
| Contains more ProteinProtein | +35.2% |
| Contains more FatsFats | +138.3% |
| Contains more CarbsCarbs | +55.7% |
| Contains more OtherOther | +260.3% |
~equal in
Water
~85.95g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.012 g
Monounsaturated fat:
Mono. Fat
0.11 g
Polyunsaturated fat:
Poly. Fat
0.046 g
Saturated fat:
Sat. Fat
0.06 g
Monounsaturated fat:
Mono. Fat
0.802 g
Polyunsaturated fat:
Poly. Fat
0.095 g
| Contains less Sat. FatSaturated fat | -80% |
| Contains more Mono. FatMonounsaturated fat | +629.1% |
| Contains more Poly. FatPolyunsaturated fat | +106.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin K | 592.7µg | 494% | |
| Iron | 0.87mg | 6.59mg | 72% |
| Vitamin C | 25.3mg | 85mg | 66% |
| Manganese | 1.264mg | 55% | |
| Folate | 9µg | 150µg | 35% |
| Vitamin A | 618µg | 386µg | 26% |
| Vitamin B2 | 0.063mg | 0.296mg | 18% |
| Potassium | 162mg | 738mg | 17% |
| Vitamin E | 1.78mg | 12% | |
| Magnesium | 13mg | 55mg | 10% |
| Calcium | 118mg | 208mg | 9% |
| Vitamin B6 | 0.098mg | 0.185mg | 7% |
| Vitamin B3 | 0.433mg | 1.57mg | 7% |
| Zinc | 0.22mg | 0.91mg | 6% |
| Vitamin B5 | 0.12mg | 0.397mg | 6% |
| Phosphorus | 42mg | 66mg | 3% |
| Sodium | 9mg | 61mg | 2% |
| Protein | 2.56g | 3.46g | 2% |
| Monounsaturated fat | 0.11g | 0.802g | 2% |
| Calories | 26kcal | 43kcal | 1% |
| Vitamin B1 | 0.041mg | 0.058mg | 1% |
| Selenium | 0.6µg | 1% | |
| Carbs | 4.51g | 7.02g | 1% |
| Fats | 0.47g | 1.12g | 1% |
| Net carbs | 2.51g | 4.92g | N/A |
| Sugar | 1.41g | N/A | |
| Fiber | 2g | 2.1g | 0% |
| Copper | 0.146mg | 0.146mg | 0% |
| Choline | 0.4mg | 0% | |
| Saturated fat | 0.012g | 0.06g | 0% |
| Polyunsaturated fat | 0.046g | 0.095g | 0% |
| Tryptophan | 0.014mg | 0% | |
| Threonine | 0.068mg | 0% | |
| Isoleucine | 0.195mg | 0% | |
| Leucine | 0.159mg | 0% | |
| Lysine | 0.246mg | 0% | |
| Methionine | 0.011mg | 0% | |
| Phenylalanine | 0.065mg | 0% | |
| Valine | 0.154mg | 0% | |
| Histidine | 0.071mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
144%
54%
Minerals Daily Need Coverage Score
17%
69%
Comparison summary
Which food contains less Sodium?
Mustard Greens contains less Sodium (difference - 52mg)
Which food is lower in Saturated fat?
Mustard Greens is lower in Saturated fat (difference - 0.048g)
Which food is cheaper?
Mustard Greens is cheaper (difference - $0.6)
Which food is lower in Sugar?
Dill is lower in Sugar (difference - 1.41g)
Which food is lower in glycemic index?
Dill is lower in glycemic index (difference - 17)
Which food is richer in minerals?
Dill is relatively richer in minerals
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.