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Mutton vs. Beef tenderloin — In-Depth Nutrition Comparison

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Significant differences between mutton and beef tenderloin

  • The amount of vitamin B12, selenium, vitamin B3, iron, zinc, vitamin B5, phosphorus, and vitamin B6 in mutton is higher than in beef tenderloin.
  • Mutton covers your daily vitamin B12 needs 83% more than beef tenderloin.
  • Beef tenderloin has 4 times less vitamin B5 than mutton. Mutton has 0.897mg of vitamin B5, while beef tenderloin has 0.25mg.
  • Beef tenderloin contains less cholesterol.

Specific food types used in this comparison are Mutton, cooked, roasted (Navajo) and Beef, tenderloin, roast, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, roasted.

Infographic

Mutton vs Beef tenderloin infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Mutton
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 22% 3% 36% 179% 21% 162% 117% 18% 4.3% 207%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 2.7% 29% 117% 41% 110% 87% 7.4% 1.8% 125%
Contains more MagnesiumMagnesium +40.9%
Contains more PotassiumPotassium +23.6%
Contains more IronIron +53.1%
Contains more ZincZinc +47.1%
Contains more PhosphorusPhosphorus +34%
Contains more ManganeseManganese +135.7%
Contains more SeleniumSelenium +65.9%
Contains more CopperCopper +98.4%
Contains less SodiumSodium -57.8%
~equal in Calcium ~9mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Mutton
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 16% 0% 15% 69% 122% 54% 87% 555% 0% 0% 55%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 23% 60% 56% 15% 58% 308% 0% 6% 50%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B2Vitamin B2 +15.4%
Contains more Vitamin B3Vitamin B3 +117.3%
Contains more Vitamin B5Vitamin B5 +258.8%
Contains more Vitamin B6Vitamin B6 +50.8%
Contains more Vitamin B12Vitamin B12 +80.5%
Contains more Vitamin B1Vitamin B1 +50%
Contains more FolateFolate +∞%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg
~equal in Choline ~91mg

All nutrients comparison - raw data values

Nutrient Mutton Beef tenderloin DV% diff.
Vitamin B12 4.44µg 2.46µg 83%
Selenium 38µg 22.9µg 27%
Vitamin B3 6.52mg 3mg 22%
Fats 11.09g 24.6g 21%
Saturated fat 5.142g 9.72g 21%
Iron 4.76mg 3.11mg 21%
Protein 33.43g 23.9g 19%
Zinc 5.93mg 4.03mg 17%
Monounsaturated fat 4.459g 10.27g 15%
Vitamin B5 0.897mg 0.25mg 13%
Vitamin B6 0.377mg 0.25mg 10%
Phosphorus 272mg 203mg 10%
Cholesterol 109mg 85mg 8%
Copper 0.062mg 0.123mg 7%
Calories 234kcal 324kcal 5%
Vitamin E 0.8mg 5%
Vitamin B1 0.06mg 0.09mg 3%
Vitamin B2 0.3mg 0.26mg 3%
Sodium 135mg 57mg 3%
Choline 100.6mg 91mg 2%
Potassium 409mg 331mg 2%
Magnesium 31mg 22mg 2%
Folate 0µg 8µg 2%
Manganese 0.033mg 0.014mg 1%
Polyunsaturated fat 0.814g 1g 1%
Carbs 0.08g 0g 0%
Net carbs 0.08g 0g N/A
Calcium 10mg 9mg 0%
Tryptophan 0.257mg 0.268mg 0%
Threonine 1.403mg 1.044mg 0%
Isoleucine 1.588mg 1.075mg 0%
Leucine 2.764mg 1.889mg 0%
Lysine 2.999mg 1.989mg 0%
Methionine 0.918mg 0.612mg 0%
Phenylalanine 1.399mg 0.933mg 0%
Valine 1.678mg 1.163mg 0%
Histidine 0.975mg 0.818mg 0%
Omega-3 - ALA 0.147g N/A
Omega-6 - Gamma-linoleic acid 0.025g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Mutton
3
33% 11% 54%
Protein: 33.43 g
Fats: 11.09 g
Carbs: 0.08 g
Water: 54 g
Other: 1.4 g
24% 25% 48% 3%
Protein: 23.9 g
Fats: 24.6 g
Carbs: 0 g
Water: 48.37 g
Other: 3.13 g
Contains more ProteinProtein +39.9%
Contains more CarbsCarbs +∞%
Contains more WaterWater +11.6%
Contains more FatsFats +121.8%
Contains more OtherOther +123.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Mutton
1
49% 43% 8%
Saturated fat: Sat. Fat 5.142 g
Monounsaturated fat: Mono. Fat 4.459 g
Polyunsaturated fat: Poly. Fat 0.814 g
46% 49% 5%
Saturated fat: Sat. Fat 9.72 g
Monounsaturated fat: Mono. Fat 10.27 g
Polyunsaturated fat: Poly. Fat 1 g
Contains less Sat. FatSaturated fat -47.1%
Contains more Mono. FatMonounsaturated fat +130.3%
Contains more Poly. FatPolyunsaturated fat +22.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mutton - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167634/nutrients
  2. Beef tenderloin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169544/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.