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Neufchâtel cheese vs. Radish — In-Depth Nutrition Comparison

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Significant differences between neufchâtel cheese and radish

  • Neufchâtel cheese has more phosphorus, vitamin A, vitamin B12, calcium, vitamin B2, and vitamin B5; however, radish is richer in vitamin C.
  • Neufchâtel cheese covers your daily saturated fat needs 64% more than radish.

Specific food types used in this comparison are Cheese, neufchatel and Radishes, raw.

Infographic

Neufchâtel cheese vs Radish infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 35% 13% 4.9% 9% 22% 59% 44% 1.4% 16%
Radish
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 7.5% 21% 13% 17% 7.6% 8.6% 5.1% 9% 3.3%
Contains more CalciumCalcium +368%
Contains more ZincZinc +192.9%
Contains more PhosphorusPhosphorus +590%
Contains more SeleniumSelenium +400%
Contains more PotassiumPotassium +53.3%
Contains more IronIron +161.5%
Contains more CopperCopper +85.2%
Contains less SodiumSodium -88.3%
Contains more ManganeseManganese +527.3%
~equal in Magnesium ~10mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 80% 8% 0% 5.5% 36% 3.9% 35% 9.5% 38% 4.3% 11% 0%
Radish
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 49% 0% 0% 0% 3% 9% 4.8% 9.9% 16% 0% 3.3% 19% 3.5%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +83.3%
Contains more Vitamin B2Vitamin B2 +297.4%
Contains more Vitamin B5Vitamin B5 +248.5%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +30.8%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B3Vitamin B3 +21%
Contains more Vitamin B6Vitamin B6 +73.2%
Contains more FolateFolate +78.6%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Neufchâtel cheese Radish DV% diff.
Saturated fat 12.79g 0.032g 58%
Fats 22.78g 0.1g 35%
Vitamin A 241µg 0µg 27%
Cholesterol 74mg 0mg 25%
Phosphorus 138mg 20mg 17%
Protein 9.15g 0.68g 17%
Vitamin C 0mg 14.8mg 16%
Monounsaturated fat 5.784g 0.017g 14%
Sodium 334mg 39mg 13%
Vitamin B12 0.3µg 0µg 13%
Calories 253kcal 16kcal 12%
Vitamin B2 0.155mg 0.039mg 9%
Calcium 117mg 25mg 9%
Vitamin B5 0.575mg 0.165mg 8%
Fiber 0g 1.6g 6%
Polyunsaturated fat 0.97g 0.048g 6%
Zinc 0.82mg 0.28mg 5%
Selenium 3µg 0.6µg 4%
Folate 14µg 25µg 3%
Copper 0.027mg 0.05mg 3%
Manganese 0.011mg 0.069mg 3%
Vitamin E 0.4mg 0mg 3%
Iron 0.13mg 0.34mg 3%
Potassium 152mg 233mg 2%
Vitamin B6 0.041mg 0.071mg 2%
Choline 6.5mg 1%
Fructose 0g 0.71g 1%
Vitamin B1 0.022mg 0.012mg 1%
Net carbs 3.59g 1.8g N/A
Carbs 3.59g 3.4g 0%
Magnesium 10mg 10mg 0%
Sugar 3.19g 1.86g N/A
Starch 0.5g 0g 0%
Vitamin B3 0.21mg 0.254mg 0%
Vitamin K 1.7µg 1.3µg 0%
Tryptophan 0.106mg 0.009mg 0%
Threonine 0.359mg 0.023mg 0%
Isoleucine 0.501mg 0.02mg 0%
Leucine 1.013mg 0.031mg 0%
Lysine 0.875mg 0.033mg 0%
Methionine 0.294mg 0.01mg 0%
Phenylalanine 0.448mg 0.036mg 0%
Valine 0.609mg 0.035mg 0%
Histidine 0.27mg 0.013mg 0%
Omega-3 - ALA 0.117g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 23% 4% 63%
Protein: 9.15 g
Fats: 22.78 g
Carbs: 3.59 g
Water: 63.11 g
Other: 1.37 g
Radish
1
3% 95%
Protein: 0.68 g
Fats: 0.1 g
Carbs: 3.4 g
Water: 95.27 g
Other: 0.55 g
Contains more ProteinProtein +1245.6%
Contains more FatsFats +22680%
Contains more OtherOther +149.1%
Contains more WaterWater +51%
~equal in Carbs ~3.4g

Fat Type Comparison

Fat type breakdown side-by-side comparison
65% 30% 5%
Saturated fat: Sat. Fat 12.79 g
Monounsaturated fat: Mono. Fat 5.784 g
Polyunsaturated fat: Poly. Fat 0.97 g
Radish
1
33% 18% 49%
Saturated fat: Sat. Fat 0.032 g
Monounsaturated fat: Mono. Fat 0.017 g
Polyunsaturated fat: Poly. Fat 0.048 g
Contains more Mono. FatMonounsaturated fat +33923.5%
Contains more Poly. FatPolyunsaturated fat +1920.8%
Contains less Sat. FatSaturated fat -99.7%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
14% 86%
Starch: 0.5 g
Sucrose: 0 g
Glucose: 0 g
Fructose: 0 g
Lactose: 3.19 g
Maltose: 0 g
Galactose: 0 g
Radish
3
5% 56% 38%
Starch: 0 g
Sucrose: 0.1 g
Glucose: 1.05 g
Fructose: 0.71 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more LactoseLactose +∞%
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Neufchâtel cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171246/nutrients
  2. Radish - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169276/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.