Differences between nori and seaweed Nori has more vitamin A, vitamin C, manganese, vitamin B2, copper, and vitamin B6, while seaweed has more vitamin K, magnesium, iron, and calcium. Nori's daily need coverage for vitamin A is 102% higher. Seaweed contains 80 times less vitamin B6 than nori. Nori contains 0.159mg of vitamin B6, while seaweed contains 0.002mg. The food types used in this comparison are Seaweed, laver, raw and Seaweed, kelp, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
2 tbsp (1/8 cup) - 10g 10 sheets - 26g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
1.4%
21%
31%
68%
88%
29%
25%
6.3%
129%
3.8%
4
100 g
300 g
2 tbsp (1/8 cup) - 10g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
86%
50%
7.9%
107%
43%
34%
18%
30%
26%
3.8%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
2 tbsp (1/8 cup) - 10g 10 sheets - 26g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
130%
0%
87%
20%
25%
103%
28%
31%
37%
0%
10%
110%
3
100 g
300 g
2 tbsp (1/8 cup) - 10g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
10%
0%
2%
17%
13%
35%
8.8%
39%
0.46%
0%
165%
135%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin K
4µg
66µg
52%
Vitamin C
39mg
3mg
40%
Manganese
0.988mg
0.2mg
34%
Magnesium
2mg
121mg
28%
Vitamin A
260µg
6µg
28%
Vitamin B2
0.446mg
0.15mg
23%
Copper
0.264mg
0.13mg
15%
Iron
1.8mg
2.85mg
13%
Vitamin B6
0.159mg
0.002mg
12%
Calcium
70mg
168mg
10%
Folate
146µg
180µg
9%
Protein
5.81g
1.68g
8%
Potassium
356mg
89mg
8%
Sodium
48mg
233mg
8%
Vitamin B3
1.47mg
0.47mg
6%
Fiber
0.3g
1.3g
4%
Vitamin B1
0.098mg
0.05mg
4%
Zinc
1.05mg
1.23mg
2%
Phosphorus
58mg
42mg
2%
Vitamin B5
0.521mg
0.642mg
2%
Carbs
5.11g
9.57g
1%
Vitamin E
1mg
0.87mg
1%
Saturated fat
0.061g
0.247g
1%
Calories
35kcal
43kcal
0%
Protein per 100 calories
17g
3.9g
N/A
Calories per 10 g protein
60kcal
256kcal
N/A
Weight per 100 calories
286g
233g
N/A
Fats
0.28g
0.56g
0%
Net carbs
4.81g
8.27g
N/A
Sugar
0.49g
0.6g
N/A
Selenium
0.7µg
0.7µg
0%
Choline
10.4mg
12.8mg
0%
Monounsaturated fat
0.025g
0.098g
0%
Polyunsaturated fat
0.11g
0.047g
0%
Tryptophan
0.043mg
0.048mg
0%
Threonine
0.232mg
0.055mg
0%
Isoleucine
0.259mg
0.076mg
0%
Leucine
0.501mg
0.083mg
0%
Lysine
0.222mg
0.082mg
0%
Methionine
0.145mg
0.025mg
0%
Phenylalanine
0.273mg
0.043mg
0%
Valine
0.402mg
0.072mg
0%
Histidine
0.14mg
0.024mg
0%
Omega-3 - EPA
0.08g
0.004g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
6%
5%
85%
4%
Protein:
5.81 g
Fats:
0.28 g
Carbs:
5.11 g
Water:
85.03 g
Other:
3.77 g
3
2%
10%
82%
7%
Protein:
1.68 g
Fats:
0.56 g
Carbs:
9.57 g
Water:
81.58 g
Other:
6.61 g
Contains
more
Protein Protein
+245.8%
Contains
more
Fats Fats
+100%
Contains
more
Carbs Carbs
+87.3%
Contains
more
Other Other
+75.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
31%
13%
56%
Saturated fat:
Sat. Fat
0.061 g
Monounsaturated fat:
Mono. Fat
0.025 g
Polyunsaturated fat:
Poly. Fat
0.11 g
1
63%
25%
12%
Saturated fat:
Sat. Fat
0.247 g
Monounsaturated fat:
Mono. Fat
0.098 g
Polyunsaturated fat:
Poly. Fat
0.047 g
Contains
less
Sat. Fat Saturated fat
-75.3%
Contains
more
Poly. Fat Polyunsaturated fat
+134%
Contains
more
Mono. Fat Monounsaturated fat
+292%