Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Hazelnut vs. Chinese cuisine — In-Depth Nutrition Comparison

Compare

Summary of differences between hazelnut and chinese cuisine

  • Hazelnut has more manganese, copper, vitamin E, vitamin B1, iron, magnesium, fiber, vitamin B6, and phosphorus, while chinese cuisine has more vitamin K.
  • Hazelnut covers your daily need for manganese, 262% more than chinese cuisine.
  • Hazelnut contains 35 times more copper than chinese cuisine. While hazelnut contains 1.725mg of copper, chinese cuisine contains only 0.049mg.
  • Hazelnut has a lower glycemic index. The glycemic index of hazelnut is 15, while the glycemic index of chinese cuisine is 60.

These are the specific foods used in this comparison Nuts, hazelnuts or filberts and Restaurant, Chinese, beef, and vegetables.

Infographic

Hazelnut vs Chinese cuisine infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 116% 34% 60% 176% 575% 67% 124% 0% 805% 13%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 6.6% 18% 42% 16% 41% 33% 53% 19% 37%
Contains more MagnesiumMagnesium +986.7%
Contains more CalciumCalcium +418.2%
Contains more PotassiumPotassium +233.3%
Contains more IronIron +323.4%
Contains more CopperCopper +3420.4%
Contains more ZincZinc +63.3%
Contains more PhosphorusPhosphorus +281.6%
Contains less SodiumSodium -100%
Contains more ManganeseManganese +4100.7%
Contains more SeleniumSelenium +179.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 21% 0.33% 301% 0% 161% 26% 34% 55% 130% 0% 36% 85% 25%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 39% 21% 16% 1.5% 8.3% 13% 25% 27% 37% 60% 128% 34% 19%
Contains more Vitamin EVitamin E +1732.9%
Contains more Vitamin B1Vitamin B1 +1848.5%
Contains more Vitamin B2Vitamin B2 +105.5%
Contains more Vitamin B3Vitamin B3 +36.4%
Contains more Vitamin B5Vitamin B5 +107.2%
Contains more Vitamin B6Vitamin B6 +249.7%
Contains more FolateFolate +151.1%
Contains more CholineCholine +32.2%
Contains more Vitamin CVitamin C +84.1%
Contains more Vitamin AVitamin A +6200%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +261.3%

All nutrients comparison - raw data values

Nutrient Hazelnut Chinese cuisine DV% diff.
Manganese 6.175mg 0.147mg 262%
Copper 1.725mg 0.049mg 186%
Monounsaturated fat 45.652g 1.217g 111%
Vitamin E 15.03mg 0.82mg 95%
Fats 60.75g 5.3g 85%
Vitamin B1 0.643mg 0.033mg 51%
Iron 4.7mg 1.11mg 45%
Polyunsaturated fat 7.92g 2.13g 39%
Magnesium 163mg 15mg 35%
Fiber 9.7g 1.5g 33%
Phosphorus 290mg 76mg 31%
Vitamin K 14.2µg 51.3µg 31%
Vitamin B6 0.563mg 0.161mg 31%
Calories 628kcal 105kcal 26%
Vitamin B12 0µg 0.48µg 20%
Sodium 0mg 409mg 18%
Folate 113µg 45µg 17%
Protein 14.95g 7.08g 16%
Saturated fat 4.464g 0.978g 16%
Potassium 680mg 204mg 14%
Vitamin B5 0.918mg 0.443mg 10%
Calcium 114mg 22mg 9%
Zinc 2.45mg 1.5mg 9%
Selenium 2.4µg 6.7µg 8%
Vitamin A 1µg 63µg 7%
Vitamin C 6.3mg 11.6mg 6%
Cholesterol 0mg 14mg 5%
Vitamin B2 0.113mg 0.055mg 4%
Vitamin B3 1.8mg 1.32mg 3%
Carbs 16.7g 7.29g 3%
Choline 45.6mg 34.5mg 2%
Vitamin D 0µg 0.1µg 1%
Fructose 0.07g 0.55g 1%
Starch 0.48g 1.82g 1%
Net carbs 7g 5.79g N/A
Vitamin D 0IU 3IU 0%
Sugar 4.34g 2.41g N/A
Trans fat 0.058g N/A
Tryptophan 0.193mg 0.083mg 0%
Threonine 0.497mg 0.313mg 0%
Isoleucine 0.545mg 0.314mg 0%
Leucine 1.063mg 0.525mg 0%
Lysine 0.42mg 0.552mg 0%
Methionine 0.221mg 0.158mg 0%
Phenylalanine 0.663mg 0.317mg 0%
Valine 0.701mg 0.327mg 0%
Histidine 0.432mg 0.207mg 0%
Omega-3 - EPA 0g 0.004g N/A
Omega-3 - DHA 0g 0.001g N/A
Omega-3 - ALA 0.264g N/A
Omega-3 - DPA 0g 0.005g N/A
Omega-6 - Gamma-linoleic acid 0.001g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.004g N/A
Omega-6 - Eicosadienoic acid 0g 0.002g N/A
Omega-6 - Linoleic acid 1.803g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
15% 61% 17% 5% 2%
Protein: 14.95 g
Fats: 60.75 g
Carbs: 16.7 g
Water: 5.31 g
Other: 2.29 g
7% 5% 7% 79%
Protein: 7.08 g
Fats: 5.3 g
Carbs: 7.29 g
Water: 78.82 g
Other: 1.51 g
Contains more ProteinProtein +111.2%
Contains more FatsFats +1046.2%
Contains more CarbsCarbs +129.1%
Contains more OtherOther +51.7%
Contains more WaterWater +1384.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
8% 79% 14%
Saturated fat: Sat. Fat 4.464 g
Monounsaturated fat: Mono. Fat 45.652 g
Polyunsaturated fat: Poly. Fat 7.92 g
23% 28% 49%
Saturated fat: Sat. Fat 0.978 g
Monounsaturated fat: Mono. Fat 1.217 g
Polyunsaturated fat: Poly. Fat 2.13 g
Contains more Mono. FatMonounsaturated fat +3651.2%
Contains more Poly. FatPolyunsaturated fat +271.8%
Contains less Sat. FatSaturated fat -78.1%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
10% 87%
Starch: 0.48 g
Sucrose: 4.2 g
Glucose: 0.07 g
Fructose: 0.07 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
43% 28% 16% 13%
Starch: 1.82 g
Sucrose: 1.17 g
Glucose: 0.69 g
Fructose: 0.55 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more SucroseSucrose +259%
Contains more StarchStarch +279.2%
Contains more GlucoseGlucose +885.7%
Contains more FructoseFructose +685.7%
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Hazelnut - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170581/nutrients
  2. Chinese cuisine - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168072/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.