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Hazelnut vs. Oatmeal — In-Depth Nutrition Comparison

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Summary of differences between hazelnut and oatmeal

  • The amount of manganese, copper, vitamin E, magnesium, fiber, vitamin B1, phosphorus, vitamin B6, and potassium in hazelnut is higher than in oatmeal.
  • Hazelnut covers your daily need for manganese, 244% more than oatmeal.
  • Hazelnut contains 215 times more vitamin E than oatmeal. While hazelnut contains 15.03mg of vitamin E, oatmeal contains only 0.07mg.
  • The amount of saturated fat in oatmeal is lower.
  • Hazelnut has a lower glycemic index. The glycemic index of hazelnut is 15, while the glycemic index of oatmeal is 79.

These are the specific foods used in this comparison Nuts, hazelnuts or filberts and Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved).

Infographic

Hazelnut vs Oatmeal infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 116% 34% 60% 176% 575% 67% 124% 0% 805% 13%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 24% 5.4% 224% 22% 17% 33% 6.4% 73% 27%
Contains more MagnesiumMagnesium +526.9%
Contains more CalciumCalcium +42.5%
Contains more PotassiumPotassium +1014.8%
Contains more CopperCopper +2513.6%
Contains more ZincZinc +295.2%
Contains more PhosphorusPhosphorus +276.6%
Contains less SodiumSodium -100%
Contains more ManganeseManganese +1006.6%
Contains more IronIron +26.8%
Contains more SeleniumSelenium +108.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 21% 0.33% 301% 0% 161% 26% 34% 55% 130% 0% 36% 85% 25%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 43% 1.4% 0% 65% 50% 57% 19% 67% 0% 1% 33% 2.6%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +21371.4%
Contains more Vitamin B1Vitamin B1 +147.3%
Contains more Vitamin B5Vitamin B5 +189.6%
Contains more Vitamin B6Vitamin B6 +94.1%
Contains more Vitamin KVitamin K +3450%
Contains more FolateFolate +156.8%
Contains more CholineCholine +870.2%
Contains more Vitamin AVitamin A +12900%
Contains more Vitamin B2Vitamin B2 +90.3%
Contains more Vitamin B3Vitamin B3 +68.1%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Hazelnut Oatmeal DV% diff.
Manganese 6.175mg 0.558mg 244%
Copper 1.725mg 0.066mg 184%
Monounsaturated fat 45.652g 0.391g 113%
Vitamin E 15.03mg 0.07mg 100%
Fats 60.75g 1.36g 91%
Polyunsaturated fat 7.92g 0.426g 50%
Magnesium 163mg 26mg 33%
Vitamin B1 0.643mg 0.26mg 32%
Fiber 9.7g 1.7g 32%
Phosphorus 290mg 77mg 30%
Calories 628kcal 68kcal 28%
Protein 14.95g 2.37g 25%
Vitamin B6 0.563mg 0.29mg 21%
Saturated fat 4.464g 0.226g 19%
Potassium 680mg 61mg 18%
Folate 113µg 44µg 17%
Zinc 2.45mg 0.62mg 17%
Iron 4.7mg 5.96mg 16%
Vitamin A 1µg 130µg 14%
Vitamin K 14.2µg 0.4µg 12%
Vitamin B5 0.918mg 0.317mg 12%
Vitamin B3 1.8mg 3.025mg 8%
Vitamin B2 0.113mg 0.215mg 8%
Choline 45.6mg 4.7mg 7%
Vitamin C 6.3mg 0mg 7%
Selenium 2.4µg 5µg 5%
Starch 0.48g 10.37g 4%
Calcium 114mg 80mg 3%
Carbs 16.7g 11.67g 2%
Sodium 0mg 49mg 2%
Net carbs 7g 9.97g N/A
Sugar 4.34g 0.46g N/A
Trans fat 0.003g N/A
Tryptophan 0.193mg 0.04mg 0%
Threonine 0.497mg 0.083mg 0%
Isoleucine 0.545mg 0.105mg 0%
Leucine 1.063mg 0.2mg 0%
Lysine 0.42mg 0.135mg 0%
Methionine 0.221mg 0.04mg 0%
Phenylalanine 0.663mg 0.13mg 0%
Valine 0.701mg 0.151mg 0%
Histidine 0.432mg 0.057mg 0%
Fructose 0.07g 0g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
15% 61% 17% 5% 2%
Protein: 14.95 g
Fats: 60.75 g
Carbs: 16.7 g
Water: 5.31 g
Other: 2.29 g
2% 12% 84%
Protein: 2.37 g
Fats: 1.36 g
Carbs: 11.67 g
Water: 84.03 g
Other: 0.57 g
Contains more ProteinProtein +530.8%
Contains more FatsFats +4366.9%
Contains more CarbsCarbs +43.1%
Contains more OtherOther +301.8%
Contains more WaterWater +1482.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
8% 79% 14%
Saturated fat: Sat. Fat 4.464 g
Monounsaturated fat: Mono. Fat 45.652 g
Polyunsaturated fat: Poly. Fat 7.92 g
22% 37% 41%
Saturated fat: Sat. Fat 0.226 g
Monounsaturated fat: Mono. Fat 0.391 g
Polyunsaturated fat: Poly. Fat 0.426 g
Contains more Mono. FatMonounsaturated fat +11575.7%
Contains more Poly. FatPolyunsaturated fat +1759.2%
Contains less Sat. FatSaturated fat -94.9%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
10% 87%
Starch: 0.48 g
Sucrose: 4.2 g
Glucose: 0.07 g
Fructose: 0.07 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
96% 3%
Starch: 10.37 g
Sucrose: 0.29 g
Glucose: 0 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0.16 g
Contains more SucroseSucrose +1348.3%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
Contains more StarchStarch +2060.4%
Contains more GalactoseGalactose +∞%
~equal in Lactose ~0g
~equal in Maltose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Hazelnut - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170581/nutrients
  2. Oatmeal - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171662/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.