Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Pistachio vs. Neufchâtel cheese — In-Depth Nutrition Comparison

Compare

Important differences between pistachios and neufchâtel cheese

  • Pistachios have more copper, vitamin B6, vitamin B1, manganese, phosphorus, iron, fiber, magnesium, and potassium than neufchâtel cheese.
  • Pistachios' daily need coverage for copper is 141% more.
  • Pistachios contain less saturated fat.

The food varieties used in the comparison are Nuts, pistachio nuts, raw and Cheese, neufchatel.

Infographic

Pistachio vs Neufchâtel cheese infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 86% 32% 90% 147% 433% 60% 210% 0.13% 157% 38%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 35% 13% 4.9% 9% 22% 59% 44% 1.4% 16%
Contains more MagnesiumMagnesium +1110%
Contains more PotassiumPotassium +574.3%
Contains more IronIron +2915.4%
Contains more CopperCopper +4714.8%
Contains more ZincZinc +168.3%
Contains more PhosphorusPhosphorus +255.1%
Contains less SodiumSodium -99.7%
Contains more ManganeseManganese +10809.1%
Contains more SeleniumSelenium +133.3%
Contains more CalciumCalcium +11.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 19% 8.7% 57% 0% 218% 37% 24% 31% 392% 0% 0% 38% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 80% 8% 0% 5.5% 36% 3.9% 35% 9.5% 38% 4.3% 11% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +615%
Contains more Vitamin B1Vitamin B1 +3854.5%
Contains more Vitamin B3Vitamin B3 +519%
Contains more Vitamin B6Vitamin B6 +4046.3%
Contains more FolateFolate +264.3%
Contains more Vitamin AVitamin A +826.9%
Contains more Vitamin B5Vitamin B5 +10.6%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg
~equal in Vitamin B2 ~0.155mg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Pistachio Neufchâtel cheese DV% diff.
Copper 1.3mg 0.027mg 141%
Vitamin B6 1.7mg 0.041mg 128%
Polyunsaturated fat 14.38g 0.97g 89%
Vitamin B1 0.87mg 0.022mg 71%
Manganese 1.2mg 0.011mg 52%
Phosphorus 490mg 138mg 50%
Iron 3.92mg 0.13mg 47%
Monounsaturated fat 23.257g 5.784g 44%
Fiber 10.6g 0g 42%
Fats 45.32g 22.78g 35%
Saturated fat 5.907g 12.79g 31%
Magnesium 121mg 10mg 26%
Potassium 1025mg 152mg 26%
Cholesterol 0mg 74mg 25%
Vitamin A 26µg 241µg 24%
Protein 20.16g 9.15g 22%
Vitamin E 2.86mg 0.4mg 16%
Calories 560kcal 253kcal 15%
Sodium 1mg 334mg 14%
Zinc 2.2mg 0.82mg 13%
Vitamin B12 0µg 0.3µg 13%
Folate 51µg 14µg 9%
Carbs 27.17g 3.59g 8%
Selenium 7µg 3µg 7%
Vitamin B3 1.3mg 0.21mg 7%
Vitamin C 5.6mg 0mg 6%
Vitamin B5 0.52mg 0.575mg 1%
Calcium 105mg 117mg 1%
Vitamin K 1.7µg 1%
Net carbs 16.57g 3.59g N/A
Sugar 7.66g 3.19g N/A
Starch 1.67g 0.5g 0%
Vitamin B2 0.16mg 0.155mg 0%
Tryptophan 0.251mg 0.106mg 0%
Threonine 0.684mg 0.359mg 0%
Isoleucine 0.917mg 0.501mg 0%
Leucine 1.604mg 1.013mg 0%
Lysine 1.138mg 0.875mg 0%
Methionine 0.36mg 0.294mg 0%
Phenylalanine 1.092mg 0.448mg 0%
Valine 1.249mg 0.609mg 0%
Histidine 0.512mg 0.27mg 0%
Fructose 0.24g 0g 0%
Omega-3 - ALA 0.117g N/A
Omega-6 - Linoleic acid 14.091g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
20% 45% 27% 4% 3%
Protein: 20.16 g
Fats: 45.32 g
Carbs: 27.17 g
Water: 4.37 g
Other: 2.98 g
9% 23% 4% 63%
Protein: 9.15 g
Fats: 22.78 g
Carbs: 3.59 g
Water: 63.11 g
Other: 1.37 g
Contains more ProteinProtein +120.3%
Contains more FatsFats +98.9%
Contains more CarbsCarbs +656.8%
Contains more OtherOther +117.5%
Contains more WaterWater +1344.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
14% 53% 33%
Saturated fat: Sat. Fat 5.907 g
Monounsaturated fat: Mono. Fat 23.257 g
Polyunsaturated fat: Poly. Fat 14.38 g
65% 30% 5%
Saturated fat: Sat. Fat 12.79 g
Monounsaturated fat: Mono. Fat 5.784 g
Polyunsaturated fat: Poly. Fat 0.97 g
Contains less Sat. FatSaturated fat -53.8%
Contains more Mono. FatMonounsaturated fat +302.1%
Contains more Poly. FatPolyunsaturated fat +1382.5%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
18% 74% 3% 3% 2%
Starch: 1.67 g
Sucrose: 6.87 g
Glucose: 0.32 g
Fructose: 0.24 g
Lactose: 0 g
Maltose: 0.17 g
Galactose: 0 g
14% 86%
Starch: 0.5 g
Sucrose: 0 g
Glucose: 0 g
Fructose: 0 g
Lactose: 3.19 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +234%
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
Contains more MaltoseMaltose +∞%
Contains more LactoseLactose +∞%
~equal in Galactose ~0g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pistachio - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170184/nutrients
  2. Neufchâtel cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171246/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.