Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Oat bread vs. Oats — In-Depth Nutrition Comparison

Compare

A recap on the differences between oat bread and oats

  • Oat bread is higher in vitamin B3 and vitamin B2, yet oats are higher in manganese, phosphorus, copper, magnesium, zinc, fiber, vitamin B1, and iron.
  • Oats cover your daily manganese needs 180% more than oat bread.
  • Oat bread contains 5 times more vitamin B3 than oats. While oat bread contains 4.831mg of vitamin B3, oats contain only 0.961mg.

Food varieties used in this article are Bread, oat bran and Oats.

Infographic

Oat bread vs Oats infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 25% 20% 13% 117% 45% 24% 60% 46% 102% 164%
Oats
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 126% 16% 38% 177% 209% 108% 224% 0.26% 641% 0%
Contains more CalciumCalcium +20.4%
Contains more SeleniumSelenium +∞%
Contains more MagnesiumMagnesium +405.7%
Contains more PotassiumPotassium +191.8%
Contains more IronIron +51.3%
Contains more CopperCopper +363.7%
Contains more ZincZinc +346.1%
Contains more PhosphorusPhosphorus +270.9%
Contains less SodiumSodium -99.4%
Contains more ManganeseManganese +531.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0.67% 8.8% 0% 126% 80% 91% 35% 17% 0% 3% 61%
Oats
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0% 0% 191% 32% 18% 81% 27% 0% 0% 42%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B2Vitamin B2 +148.9%
Contains more Vitamin B3Vitamin B3 +402.7%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +44.6%
Contains more Vitamin B1Vitamin B1 +51.4%
Contains more Vitamin B5Vitamin B5 +132.2%
Contains more Vitamin B6Vitamin B6 +63%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Oat bread Oats DV% diff.
Manganese 0.779mg 4.916mg 180%
Copper 0.135mg 0.626mg 55%
Phosphorus 141mg 523mg 55%
Selenium 30µg 55%
Magnesium 35mg 177mg 34%
Zinc 0.89mg 3.97mg 28%
Fiber 4.5g 10.6g 24%
Vitamin B3 4.831mg 0.961mg 24%
Vitamin B1 0.504mg 0.763mg 22%
Iron 3.12mg 4.72mg 20%
Vitamin B2 0.346mg 0.139mg 16%
Sodium 353mg 2mg 15%
Vitamin B5 0.581mg 1.349mg 15%
Protein 10.4g 16.89g 13%
Carbs 39.8g 66.27g 9%
Calories 236kcal 389kcal 8%
Potassium 147mg 429mg 8%
Folate 81µg 56µg 6%
Polyunsaturated fat 1.694g 2.535g 6%
Fats 4.4g 6.9g 4%
Vitamin B6 0.073mg 0.119mg 4%
Vitamin E 0.44mg 3%
Choline 18.7mg 3%
Saturated fat 0.697g 1.217g 2%
Calcium 65mg 54mg 1%
Vitamin K 1.2µg 1%
Monounsaturated fat 1.59g 2.178g 1%
Net carbs 35.3g 55.67g N/A
Sugar 7.7g N/A
Vitamin A 2µg 0µg 0%
Tryptophan 0.131mg 0.234mg 0%
Threonine 0.299mg 0.575mg 0%
Isoleucine 0.399mg 0.694mg 0%
Leucine 0.733mg 1.284mg 0%
Lysine 0.297mg 0.701mg 0%
Methionine 0.179mg 0.312mg 0%
Phenylalanine 0.518mg 0.895mg 0%
Valine 0.461mg 0.937mg 0%
Histidine 0.225mg 0.405mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
10% 4% 40% 44%
Protein: 10.4 g
Fats: 4.4 g
Carbs: 39.8 g
Water: 44 g
Other: 1.4 g
Oats
4
17% 7% 66% 8% 2%
Protein: 16.89 g
Fats: 6.9 g
Carbs: 66.27 g
Water: 8.22 g
Other: 1.72 g
Contains more WaterWater +435.3%
Contains more ProteinProtein +62.4%
Contains more FatsFats +56.8%
Contains more CarbsCarbs +66.5%
Contains more OtherOther +22.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
18% 40% 43%
Saturated fat: Sat. Fat 0.697 g
Monounsaturated fat: Mono. Fat 1.59 g
Polyunsaturated fat: Poly. Fat 1.694 g
Oats
2
21% 37% 43%
Saturated fat: Sat. Fat 1.217 g
Monounsaturated fat: Mono. Fat 2.178 g
Polyunsaturated fat: Poly. Fat 2.535 g
Contains less Sat. FatSaturated fat -42.7%
Contains more Mono. FatMonounsaturated fat +37%
Contains more Poly. FatPolyunsaturated fat +49.6%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Oat bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172676/nutrients
  2. Oats - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169705/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.