Oats have more manganese, vitamin B1, phosphorus, vitamin B5, fiber, carbs, and magnesium, while nattō has more iron, calcium, and vitamin C.
Oats' daily need coverage for manganese is 147% higher.
Nattō contains 6 times less vitamin B5 than oats. Oats contain 1.349mg of vitamin B5, while nattō contains 0.215mg.
The food types used in this comparison are Oats and Natto.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.