The main differences between nattō and dashi Nattō has more iron, copper, zinc, and fiber; however, dashi has more vitamin K, selenium, vitamin B2, carbs, and vitamin B3. Daily need coverage for iron for nattō is 95% higher. Nattō is lower in sodium. Food types used in this article are Natto and Soup, bouillon cubes, and granules, low sodium, dry .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
8
100 g
300 g
1 cup - 175g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
82%
65%
64%
323%
222%
83%
75%
0.91%
199%
48%
1
100 g
300 g
1 tsp - 2.6g 1 cube - 3.6g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
40%
56%
27%
39%
0%
2.5%
71%
139%
0%
151%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
4
100 g
300 g
1 cup - 175g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
43%
0%
0%
0.2%
40%
44%
0%
13%
30%
0%
58%
6%
7
100 g
300 g
1 tsp - 2.6g 1 cube - 3.6g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
3.7%
0%
8.3%
14%
25%
99%
46%
0%
23%
38%
167%
16%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Iron
8.6mg
1.03mg
95%
Copper
0.667mg
0mg
74%
Manganese
1.528mg
66%
Sodium
7mg
1067mg
46%
Vitamin K
23.1µg
66.9µg
37%
Selenium
8.8µg
27.6µg
34%
Zinc
3.03mg
0.09mg
27%
Fiber
5.4g
0.2g
21%
Vitamin B2
0.19mg
0.43mg
18%
Carbs
12.68g
64.88g
17%
Vitamin B3
0mg
2.46mg
15%
Magnesium
115mg
56mg
14%
Vitamin C
13mg
1.1mg
13%
Vitamin B12
0µg
0.3µg
13%
Potassium
729mg
309mg
12%
Polyunsaturated fat
6.21g
4.485g
12%
Calories
211kcal
438kcal
11%
Choline
57mg
114.5mg
10%
Saturated fat
1.591g
3.433g
8%
Monounsaturated fat
2.43g
5.365g
7%
Protein
19.4g
16.7g
5%
Vitamin E
0.01mg
0.72mg
5%
Vitamin B1
0.16mg
0.1mg
5%
Fats
11g
13.89g
4%
Cholesterol
0mg
13mg
4%
Vitamin B5
0.215mg
4%
Calcium
217mg
187mg
3%
Vitamin A
0µg
25µg
3%
Folate
8µg
21µg
3%
Vitamin B6
0.13mg
0.1mg
2%
Phosphorus
174mg
166mg
1%
Protein per 100 calories
9.2g
3.8g
N/A
Calories per 10 g protein
109kcal
262kcal
N/A
Weight per 100 calories
47g
23g
N/A
Unsaturated / Saturated Fat ratio
5.4
2.9
N/A
Net carbs
7.28g
64.68g
N/A
Sugar
4.89g
14.47g
N/A
Tryptophan
0.223mg
0%
Threonine
0.813mg
0%
Isoleucine
0.931mg
0%
Leucine
1.509mg
0%
Lysine
1.145mg
0%
Methionine
0.208mg
0%
Phenylalanine
0.941mg
0%
Valine
1.018mg
0%
Histidine
0.512mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
19%
11%
13%
55%
2%
Protein:
19.4 g
Fats:
11 g
Carbs:
12.68 g
Water:
55.02 g
Other:
1.9 g
2
17%
14%
65%
2%
2%
Protein:
16.7 g
Fats:
13.89 g
Carbs:
64.88 g
Water:
2.3 g
Other:
2.23 g
Contains
more
Protein Protein
+16.2%
Contains
more
Water Water
+2292.2%
Contains
more
Fats Fats
+26.3%
Contains
more
Carbs Carbs
+411.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
16%
24%
61%
Saturated fat:
Sat. Fat
1.591 g
Monounsaturated fat:
Mono. Fat
2.43 g
Polyunsaturated fat:
Poly. Fat
6.21 g
1
26%
40%
34%
Saturated fat:
Sat. Fat
3.433 g
Monounsaturated fat:
Mono. Fat
5.365 g
Polyunsaturated fat:
Poly. Fat
4.485 g
Contains
less
Sat. Fat Saturated fat
-53.7%
Contains
more
Poly. Fat Polyunsaturated fat
+38.5%
Contains
more
Mono. Fat Monounsaturated fat
+120.8%