Oats vs. Rice cakes — In-Depth Nutrition Comparison
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Significant differences between oats and rice cakes
- Oats have more vitamin B1, iron, copper, fiber, phosphorus, zinc, folate, and magnesium; however, rice cakes are richer in manganese and vitamin B3.
- Oats cover your daily vitamin B1 needs 59% more than rice cakes.
- Rice cakes have 4 times less iron than oats. Oats have 4.72mg of iron, while rice cakes have 1.14mg.
- Rice cakes have a higher glycemic index. The glycemic index of rice cakes is 82, while the glycemic index of oats is 59.
Specific food types used in this comparison are Oats and Snacks, rice cakes, brown rice, buckwheat.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +17.2% |
Contains more CalciumCalcium | +390.9% |
Contains more PotassiumPotassium | +43.5% |
Contains more IronIron | +314% |
Contains more CopperCopper | +64.7% |
Contains more ZincZinc | +58.8% |
Contains more PhosphorusPhosphorus | +37.6% |
Contains less SodiumSodium | -98.3% |
Contains more ManganeseManganese | +25.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +1262.5% |
Contains more Vitamin B2Vitamin B2 | +35% |
Contains more Vitamin B5Vitamin B5 | +16.3% |
Contains more FolateFolate | +166.7% |
Contains more Vitamin B3Vitamin B3 | +742.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B1 | 0.763mg | 0.056mg | 59% |
Manganese | 4.916mg | 6.18mg | 55% |
Vitamin B3 | 0.961mg | 8.096mg | 45% |
Iron | 4.72mg | 1.14mg | 45% |
Selenium | 16.4µg | 30% | |
Copper | 0.626mg | 0.38mg | 27% |
Fiber | 10.6g | 3.8g | 27% |
Phosphorus | 523mg | 380mg | 20% |
Protein | 16.89g | 9g | 16% |
Zinc | 3.97mg | 2.5mg | 13% |
Polyunsaturated fat | 2.535g | 1.11g | 10% |
Folate | 56µg | 21µg | 9% |
Magnesium | 177mg | 151mg | 6% |
Sodium | 2mg | 116mg | 5% |
Carbs | 66.27g | 80.1g | 5% |
Fats | 6.9g | 3.5g | 5% |
Potassium | 429mg | 299mg | 4% |
Calcium | 54mg | 11mg | 4% |
Vitamin B5 | 1.349mg | 1.16mg | 4% |
Vitamin B2 | 0.139mg | 0.103mg | 3% |
Saturated fat | 1.217g | 0.64g | 3% |
Monounsaturated fat | 2.178g | 1.11g | 3% |
Vitamin B6 | 0.119mg | 0.13mg | 1% |
Calories | 389kcal | 380kcal | 0% |
Net carbs | 55.67g | 76.3g | N/A |
Tryptophan | 0.234mg | 0.125mg | 0% |
Threonine | 0.575mg | 0.34mg | 0% |
Isoleucine | 0.694mg | 0.358mg | 0% |
Leucine | 1.284mg | 0.638mg | 0% |
Lysine | 0.701mg | 0.414mg | 0% |
Methionine | 0.312mg | 0.152mg | 0% |
Phenylalanine | 0.895mg | 0.399mg | 0% |
Valine | 0.937mg | 0.489mg | 0% |
Histidine | 0.405mg | 0.218mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
16.89 g
Fats:
6.9 g
Carbs:
66.27 g
Water:
8.22 g
Other:
1.72 g
Protein:
9 g
Fats:
3.5 g
Carbs:
80.1 g
Water:
5.9 g
Other:
1.5 g
Contains more ProteinProtein | +87.7% |
Contains more FatsFats | +97.1% |
Contains more WaterWater | +39.3% |
Contains more OtherOther | +14.7% |
Contains more CarbsCarbs | +20.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.217 g
Monounsaturated fat:
Mono. Fat
2.178 g
Polyunsaturated fat:
Poly. Fat
2.535 g
Saturated fat:
Sat. Fat
0.64 g
Monounsaturated fat:
Mono. Fat
1.11 g
Polyunsaturated fat:
Poly. Fat
1.11 g
Contains more Mono. FatMonounsaturated fat | +96.2% |
Contains more Poly. FatPolyunsaturated fat | +128.4% |
Contains less Sat. FatSaturated fat | -47.4% |