Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Oats vs. Veal — In-Depth Nutrition Comparison

Compare

Differences between oats and veal

  • Oats have more manganese, copper, vitamin B1, iron, phosphorus, fiber, and magnesium, while veal has more vitamin B12 and vitamin B3.
  • Oats' daily need coverage for manganese is 212% higher.
  • Veal has a lower glycemic index. The glycemic index of veal is 0, while the glycemic index of oats is 59.

The food types used in this comparison are Oats and Veal, ground, cooked, broiled.

Infographic

Oats vs Veal infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Oats
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 126% 16% 38% 177% 209% 108% 224% 0.26% 641% 0%
Veal
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 5.1% 30% 37% 34% 106% 93% 11% 4.6% 75%
Contains more MagnesiumMagnesium +637.5%
Contains more CalciumCalcium +217.6%
Contains more PotassiumPotassium +27.3%
Contains more IronIron +376.8%
Contains more CopperCopper +507.8%
Contains more PhosphorusPhosphorus +141%
Contains less SodiumSodium -97.6%
Contains more ManganeseManganese +13945.7%
~equal in Zinc ~3.87mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Oats
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 191% 32% 18% 81% 27% 0% 0% 42% 0%
Veal
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3% 0% 18% 62% 151% 70% 90% 159% 3% 8.3% 52%
Contains more Vitamin B1Vitamin B1 +990%
Contains more Vitamin B5Vitamin B5 +16.3%
Contains more FolateFolate +409.1%
Contains more Vitamin B2Vitamin B2 +94.2%
Contains more Vitamin B3Vitamin B3 +735.6%
Contains more Vitamin B6Vitamin B6 +227.7%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Oats Veal DV% diff.
Manganese 4.916mg 0.035mg 212%
Copper 0.626mg 0.103mg 58%
Vitamin B1 0.763mg 0.07mg 58%
Vitamin B12 0µg 1.27µg 53%
Iron 4.72mg 0.99mg 47%
Vitamin B3 0.961mg 8.03mg 44%
Phosphorus 523mg 217mg 44%
Fiber 10.6g 0g 42%
Magnesium 177mg 24mg 36%
Cholesterol 0mg 103mg 34%
Selenium 13.7µg 25%
Carbs 66.27g 0g 22%
Vitamin B6 0.119mg 0.39mg 21%
Choline 95mg 17%
Protein 16.89g 24.38g 15%
Polyunsaturated fat 2.535g 0.55g 13%
Folate 56µg 11µg 11%
Calories 389kcal 172kcal 11%
Vitamin B2 0.139mg 0.27mg 10%
Saturated fat 1.217g 3.04g 8%
Vitamin B5 1.349mg 1.16mg 4%
Sodium 2mg 83mg 4%
Calcium 54mg 17mg 4%
Potassium 429mg 337mg 3%
Monounsaturated fat 2.178g 2.84g 2%
Vitamin E 0.15mg 1%
Fats 6.9g 7.56g 1%
Vitamin K 1.2µg 1%
Zinc 3.97mg 3.87mg 1%
Net carbs 55.67g 0g N/A
Tryptophan 0.234mg 0.247mg 0%
Threonine 0.575mg 1.065mg 0%
Isoleucine 0.694mg 1.201mg 0%
Leucine 1.284mg 1.94mg 0%
Lysine 0.701mg 2.009mg 0%
Methionine 0.312mg 0.569mg 0%
Phenylalanine 0.895mg 0.984mg 0%
Valine 0.937mg 1.347mg 0%
Histidine 0.405mg 0.885mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Oats
2
17% 7% 66% 8% 2%
Protein: 16.89 g
Fats: 6.9 g
Carbs: 66.27 g
Water: 8.22 g
Other: 1.72 g
Veal
3
24% 8% 67%
Protein: 24.38 g
Fats: 7.56 g
Carbs: 0 g
Water: 66.76 g
Other: 1.3 g
Contains more CarbsCarbs +∞%
Contains more OtherOther +32.3%
Contains more ProteinProtein +44.3%
Contains more WaterWater +712.2%
~equal in Fats ~7.56g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Oats
2
21% 37% 43%
Saturated fat: Sat. Fat 1.217 g
Monounsaturated fat: Mono. Fat 2.178 g
Polyunsaturated fat: Poly. Fat 2.535 g
Veal
1
47% 44% 9%
Saturated fat: Sat. Fat 3.04 g
Monounsaturated fat: Mono. Fat 2.84 g
Polyunsaturated fat: Poly. Fat 0.55 g
Contains less Sat. FatSaturated fat -60%
Contains more Poly. FatPolyunsaturated fat +360.9%
Contains more Mono. FatMonounsaturated fat +30.4%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Oats - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169705/nutrients
  2. Veal - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175291/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.