Significant differences between olive and fennel Olive has more iron, copper, and vitamin E; however, fennel is richer in vitamin K, vitamin C, potassium, vitamin A, manganese, and folate. Fennel covers your daily vitamin K needs 51% more than olive. Fennel has 14 times less sodium than olive. Olive has 735mg of sodium, while fennel has 52mg. Specific food types used in this comparison are Olives, ripe, canned (small-extra large) and Fennel, bulb, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 small - 3.2g 1 large - 4.4g 1 tbsp - 8.4g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
2.9%
26%
0.71%
124%
84%
6%
1.3%
96%
2.6%
4.9%
5
100 g
300 g
1 cup, sliced - 87g 1 bulb - 234g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
12%
15%
37%
27%
22%
5.5%
21%
6.8%
25%
3.8%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 small - 3.2g 1 large - 4.4g 1 tbsp - 8.4g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
3%
0%
6.7%
33%
0.75%
0%
0.69%
0.9%
2.1%
0%
3.5%
0%
9
100 g
300 g
1 cup, sliced - 87g 1 bulb - 234g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
40%
0%
16%
12%
2.5%
7.4%
12%
14%
11%
0%
157%
20%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin K
1.4µg
62.8µg
51%
Iron
3.3mg
0.73mg
32%
Sodium
735mg
52mg
30%
Copper
0.251mg
0.066mg
21%
Monounsaturated fat
7.888g
0.068g
20%
Fats
10.68g
0.2g
16%
Vitamin C
0.9mg
12mg
12%
Potassium
8mg
414mg
12%
Phosphorus
3mg
50mg
7%
Vitamin E
1.65mg
0.58mg
7%
Manganese
0.02mg
0.191mg
7%
Folate
0µg
27µg
7%
Saturated fat
1.415g
0.09g
6%
Polyunsaturated fat
0.911g
0.169g
5%
Calories
115kcal
31kcal
4%
Calcium
88mg
49mg
4%
Vitamin B3
0.037mg
0.64mg
4%
Vitamin B5
0.015mg
0.232mg
4%
Magnesium
4mg
17mg
3%
Vitamin A
20µg
48µg
3%
Vitamin B6
0.009mg
0.047mg
3%
Vitamin B2
0mg
0.032mg
2%
Protein
0.84g
1.24g
1%
Vitamin B1
0.003mg
0.01mg
1%
Choline
10.3mg
13.2mg
1%
Protein per 100 calories
0.73g
4g
N/A
Calories per 10 g protein
1369kcal
250kcal
N/A
Weight per 100 calories
87g
323g
N/A
Unsaturated / Saturated Fat ratio
6.2
2.6
N/A
Net carbs
3.06g
4.2g
N/A
Carbs
6.26g
7.3g
0%
Sugar
0g
3.93g
N/A
Fiber
3.2g
3.1g
0%
Zinc
0.22mg
0.2mg
0%
Selenium
0.9µg
0.7µg
0%
Threonine
0.026mg
0%
Isoleucine
0.031mg
0%
Leucine
0.05mg
0%
Lysine
0.032mg
0%
Methionine
0.012mg
0%
Phenylalanine
0.029mg
0%
Valine
0.038mg
0%
Histidine
0.023mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
11%
6%
80%
2%
Protein:
0.84 g
Fats:
10.68 g
Carbs:
6.26 g
Water:
79.99 g
Other:
2.23 g
3
7%
90%
Protein:
1.24 g
Fats:
0.2 g
Carbs:
7.3 g
Water:
90.21 g
Other:
1.05 g
Contains
more
Fats Fats
+5240%
Contains
more
Other Other
+112.4%
Contains
more
Protein Protein
+47.6%
Contains
more
Carbs Carbs
+16.6%
Contains
more
Water Water
+12.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
14%
77%
9%
Saturated fat:
Sat. Fat
1.415 g
Monounsaturated fat:
Mono. Fat
7.888 g
Polyunsaturated fat:
Poly. Fat
0.911 g
1
28%
21%
52%
Saturated fat:
Sat. Fat
0.09 g
Monounsaturated fat:
Mono. Fat
0.068 g
Polyunsaturated fat:
Poly. Fat
0.169 g
Contains
more
Mono. Fat Monounsaturated fat
+11500%
Contains
more
Poly. Fat Polyunsaturated fat
+439.1%
Contains
less
Sat. Fat Saturated fat
-93.6%