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Orange vs. Coriander — In-Depth Nutrition Comparison

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A recap on differences between oranges and coriander

  • Oranges have more vitamin C; however, coriander is higher in vitamin K, vitamin A, iron, copper, manganese, vitamin E, potassium, vitamin B2, and folate.
  • Coriander covers your daily vitamin K needs 258% more than oranges.
  • Coriander contains 2 times less vitamin C than oranges. Oranges contain 53.2mg of vitamin C, while coriander contains 27mg.
  • The glycemic index of oranges is higher.

Food varieties used in this article are Oranges, raw, all commercial varieties and Coriander (cilantro) leaves, raw.

Infographic

Orange vs Coriander infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Orange
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 12% 16% 3.8% 15% 1.9% 6% 0% 3.3% 2.7%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 20% 46% 66% 75% 14% 21% 6% 56% 4.9%
Contains less SodiumSodium -100%
Contains more MagnesiumMagnesium +160%
Contains more CalciumCalcium +67.5%
Contains more PotassiumPotassium +187.8%
Contains more IronIron +1670%
Contains more CopperCopper +400%
Contains more ZincZinc +614.3%
Contains more PhosphorusPhosphorus +242.9%
Contains more ManganeseManganese +1604%
Contains more SeleniumSelenium +80%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Orange
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 177% 3.7% 3.6% 0% 22% 9.2% 5.3% 15% 14% 0% 0% 23% 4.6%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 90% 112% 50% 0% 17% 37% 21% 34% 34% 0% 775% 47% 7%
Contains more Vitamin CVitamin C +97%
Contains more Vitamin B1Vitamin B1 +29.9%
Contains more Vitamin AVitamin A +2963.6%
Contains more Vitamin EVitamin E +1288.9%
Contains more Vitamin B2Vitamin B2 +305%
Contains more Vitamin B3Vitamin B3 +295%
Contains more Vitamin B5Vitamin B5 +128%
Contains more Vitamin B6Vitamin B6 +148.3%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +106.7%
Contains more CholineCholine +52.4%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Orange Coriander DV% diff.
Vitamin K 0µg 310µg 258%
Vitamin A 11µg 337µg 36%
Vitamin C 53.2mg 27mg 29%
Iron 0.1mg 1.77mg 21%
Copper 0.045mg 0.225mg 20%
Manganese 0.025mg 0.426mg 17%
Vitamin E 0.18mg 2.5mg 15%
Potassium 181mg 521mg 10%
Vitamin B2 0.04mg 0.162mg 9%
Folate 30µg 62µg 8%
Vitamin B6 0.06mg 0.149mg 7%
Vitamin B5 0.25mg 0.57mg 6%
Vitamin B3 0.282mg 1.114mg 5%
Phosphorus 14mg 48mg 5%
Zinc 0.07mg 0.5mg 4%
Magnesium 10mg 26mg 4%
Calcium 40mg 67mg 3%
Carbs 11.75g 3.67g 3%
Fiber 2.4g 2.8g 2%
Sodium 0mg 46mg 2%
Protein 0.94g 2.13g 2%
Vitamin B1 0.087mg 0.067mg 2%
Choline 8.4mg 12.8mg 1%
Monounsaturated fat 0.023g 0.275g 1%
Calories 47kcal 23kcal 1%
Selenium 0.5µg 0.9µg 1%
Fats 0.12g 0.52g 1%
Net carbs 9.35g 0.87g N/A
Sugar 9.35g 0.87g N/A
Saturated fat 0.015g 0.014g 0%
Polyunsaturated fat 0.025g 0.04g 0%
Tryptophan 0.009mg 0%
Threonine 0.015mg 0%
Isoleucine 0.025mg 0%
Leucine 0.023mg 0%
Lysine 0.047mg 0%
Methionine 0.02mg 0%
Phenylalanine 0.031mg 0%
Valine 0.04mg 0%
Histidine 0.018mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Orange
1
12% 87%
Protein: 0.94 g
Fats: 0.12 g
Carbs: 11.75 g
Water: 86.75 g
Other: 0.44 g
2% 4% 92%
Protein: 2.13 g
Fats: 0.52 g
Carbs: 3.67 g
Water: 92.21 g
Other: 1.47 g
Contains more CarbsCarbs +220.2%
Contains more ProteinProtein +126.6%
Contains more FatsFats +333.3%
Contains more OtherOther +234.1%
~equal in Water ~92.21g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Orange
0
24% 37% 40%
Saturated fat: Sat. Fat 0.015 g
Monounsaturated fat: Mono. Fat 0.023 g
Polyunsaturated fat: Poly. Fat 0.025 g
4% 84% 12%
Saturated fat: Sat. Fat 0.014 g
Monounsaturated fat: Mono. Fat 0.275 g
Polyunsaturated fat: Poly. Fat 0.04 g
Contains more Mono. FatMonounsaturated fat +1095.7%
Contains more Poly. FatPolyunsaturated fat +60%
~equal in Saturated fat ~0.014g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Orange - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169097/nutrients
  2. Coriander - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169997/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.