Orange vs. Pumpkin pie — In-Depth Nutrition Comparison
Compare
What are the main differences between oranges and pumpkin pie?
- Oranges are richer in vitamin C, yet pumpkin pie is richer in vitamin A, vitamin B12, copper, vitamin K, iron, phosphorus, and selenium.
- Pumpkin pie's daily need coverage for vitamin A is 64% higher.
- Oranges contain less saturated fat.
- Oranges have a lower glycemic index than pumpkin pie.
We used Oranges, raw, all commercial varieties and Pie, pumpkin, commercially prepared types in this comparison.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -100% |
| Contains more MagnesiumMagnesium | +40% |
| Contains more CalciumCalcium | +60% |
| Contains more IronIron | +800% |
| Contains more CopperCopper | +228.9% |
| Contains more ZincZinc | +457.1% |
| Contains more PhosphorusPhosphorus | +478.6% |
| Contains more ManganeseManganese | +808% |
| Contains more SeleniumSelenium | +980% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more FolateFolate | +15.4% |
| Contains more Vitamin AVitamin A | +3972.7% |
| Contains more Vitamin EVitamin E | +322.2% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +103.4% |
| Contains more Vitamin B2Vitamin B2 | +210% |
| Contains more Vitamin B3Vitamin B3 | +292.6% |
| Contains more Vitamin B5Vitamin B5 | +80.8% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +346.4% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.94 g
Fats:
0.12 g
Carbs:
11.75 g
Water:
86.75 g
Other:
0.44 g
Protein:
3.9 g
Fats:
9.75 g
Carbs:
34.83 g
Water:
50.39 g
Other:
1.13 g
| Contains more WaterWater | +72.2% |
| Contains more ProteinProtein | +314.9% |
| Contains more FatsFats | +8025% |
| Contains more CarbsCarbs | +196.4% |
| Contains more OtherOther | +156.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.015 g
Monounsaturated fat:
Mono. Fat
0.023 g
Polyunsaturated fat:
Poly. Fat
0.025 g
Saturated fat:
Sat. Fat
1.988 g
Monounsaturated fat:
Mono. Fat
4.6 g
Polyunsaturated fat:
Poly. Fat
1.77 g
| Contains less Sat. FatSaturated fat | -99.2% |
| Contains more Mono. FatMonounsaturated fat | +19900% |
| Contains more Poly. FatPolyunsaturated fat | +6980% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Rich in minerals |
|
||
| Lower in price |
|
||
| Rich in vitamins |
|
||
| Lower in Cholesterol |
|
||
| Lower in Sugar |
|
||
| Lower in Sodium |
|
||
| Lower in Saturated fat |
|
||
| Lower in Glycemic Index |
|
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin C | 53.2mg | 0mg | 59% |
| Vitamin A | 11µg | 448µg | 49% |
| Fats | 0.12g | 9.75g | 15% |
| Vitamin B12 | 0µg | 0.35µg | 15% |
| Polyunsaturated fat | 0.025g | 1.77g | 12% |
| Copper | 0.045mg | 0.148mg | 11% |
| Monounsaturated fat | 0.023g | 4.6g | 11% |
| Vitamin K | 0µg | 13.2µg | 11% |
| Calories | 47kcal | 243kcal | 10% |
| Iron | 0.1mg | 0.9mg | 10% |
| Sodium | 0mg | 239mg | 10% |
| Phosphorus | 14mg | 81mg | 10% |
| Saturated fat | 0.015g | 1.988g | 9% |
| Manganese | 0.025mg | 0.227mg | 9% |
| Selenium | 0.5µg | 5.4µg | 9% |
| Cholesterol | 0mg | 26mg | 9% |
| Carbs | 11.75g | 34.83g | 8% |
| Vitamin B1 | 0.087mg | 0.177mg | 8% |
| Protein | 0.94g | 3.9g | 6% |
| Vitamin B2 | 0.04mg | 0.124mg | 6% |
| Vitamin B3 | 0.282mg | 1.107mg | 5% |
| Choline | 8.4mg | 37.5mg | 5% |
| Fructose | 2.85g | 4% | |
| Vitamin E | 0.18mg | 0.76mg | 4% |
| Starch | 10.73g | 4% | |
| Vitamin B5 | 0.25mg | 0.452mg | 4% |
| Zinc | 0.07mg | 0.39mg | 3% |
| Calcium | 40mg | 64mg | 2% |
| Fiber | 2.4g | 1.8g | 2% |
| Magnesium | 10mg | 14mg | 1% |
| Vitamin D | 0µg | 0.1µg | 1% |
| Folate | 30µg | 26µg | 1% |
| Net carbs | 9.35g | 33.03g | N/A |
| Vitamin D | 0IU | 2IU | 0% |
| Potassium | 181mg | 167mg | 0% |
| Sugar | 9.35g | 18.88g | N/A |
| Vitamin B6 | 0.06mg | 0.063mg | 0% |
| Tryptophan | 0.009mg | 0.048mg | 0% |
| Threonine | 0.015mg | 0.154mg | 0% |
| Isoleucine | 0.025mg | 0.158mg | 0% |
| Leucine | 0.023mg | 0.297mg | 0% |
| Lysine | 0.047mg | 0.192mg | 0% |
| Methionine | 0.02mg | 0.249mg | 0% |
| Phenylalanine | 0.031mg | 0.175mg | 0% |
| Valine | 0.04mg | 0.211mg | 0% |
| Histidine | 0.018mg | 0.088mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
21%
32%
Minerals Daily Need Coverage Score
7%
26%
Comparison summary
Which food is richer in minerals?
Pumpkin pie is relatively richer in minerals
Which food is cheaper?
Pumpkin pie is cheaper (difference - $0.4)
Which food is richer in vitamins?
Pumpkin pie is relatively richer in vitamins
Which food is lower in Cholesterol?
Orange is lower in Cholesterol (difference - 26mg)
Which food is lower in Sugar?
Orange is lower in Sugar (difference - 9.53g)
Which food contains less Sodium?
Orange contains less Sodium (difference - 239mg)
Which food is lower in Saturated fat?
Orange is lower in Saturated fat (difference - 1.973g)
Which food is lower in glycemic index?
Orange is lower in glycemic index (difference - 14)