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Orange vs. Tart — In-Depth Nutrition Comparison

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How are oranges and tart different?

  • Oranges are higher in vitamin C; however, tart is richer in iron, vitamin B2, vitamin B6, selenium, vitamin B3, folate, vitamin B1, and vitamin A.
  • Daily need coverage for vitamin C for oranges is 55% higher.

Oranges, raw, all commercial varieties and Breakfast tart, low fat are the varieties used in this article.

Infographic

Orange vs Tart infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Orange
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 12% 16% 3.8% 15% 1.9% 6% 0% 3.3% 2.7%
Tart
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 31% 13% 5.8% 128% 24% 7.6% 40% 47% 0% 70%
Contains more PotassiumPotassium +174.2%
Contains less SodiumSodium -100%
Contains more ManganeseManganese +∞%
Contains more MagnesiumMagnesium +340%
Contains more IronIron +3320%
Contains more CopperCopper +62.2%
Contains more ZincZinc +300%
Contains more PhosphorusPhosphorus +564.3%
Contains more SeleniumSelenium +2480%
~equal in Calcium ~44mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Orange
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 177% 3.7% 3.6% 0% 22% 9.2% 5.3% 15% 14% 0% 0% 23% 4.6%
Tart
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 95% 11% 0% 71% 127% 71% 0% 88% 0% 1% 75% 4.6%
Contains more Vitamin CVitamin C +1300%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin AVitamin A +2490.9%
Contains more Vitamin EVitamin E +194.4%
Contains more Vitamin B1Vitamin B1 +227.6%
Contains more Vitamin B2Vitamin B2 +1272.5%
Contains more Vitamin B3Vitamin B3 +1247.5%
Contains more Vitamin B6Vitamin B6 +533.3%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +233.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Choline ~8.4mg

All nutrients comparison - raw data values

Nutrient Orange Tart DV% diff.
Vitamin C 53.2mg 3.8mg 55%
Iron 0.1mg 3.42mg 42%
Vitamin B2 0.04mg 0.549mg 39%
Vitamin A 11µg 285µg 30%
Vitamin B6 0.06mg 0.38mg 25%
Selenium 0.5µg 12.9µg 23%
Carbs 11.75g 76.8g 22%
Vitamin B3 0.282mg 3.8mg 22%
Folate 30µg 100µg 18%
Vitamin B1 0.087mg 0.285mg 17%
Sodium 0mg 361mg 16%
Calories 47kcal 372kcal 16%
Phosphorus 14mg 93mg 11%
Fats 0.12g 5.99g 9%
Magnesium 10mg 44mg 8%
Monounsaturated fat 0.023g 3.338g 8%
Polyunsaturated fat 0.025g 0.878g 6%
Saturated fat 0.015g 1.393g 6%
Protein 0.94g 3.99g 6%
Vitamin B5 0.25mg 5%
Fiber 2.4g 1.5g 4%
Copper 0.045mg 0.073mg 3%
Potassium 181mg 66mg 3%
Zinc 0.07mg 0.28mg 2%
Vitamin E 0.18mg 0.53mg 2%
Manganese 0.025mg 1%
Net carbs 9.35g 75.3g N/A
Calcium 40mg 44mg 0%
Sugar 9.35g 4.87g N/A
Vitamin K 0µg 0.4µg 0%
Choline 8.4mg 8.4mg 0%
Tryptophan 0.009mg 0%
Threonine 0.015mg 0%
Isoleucine 0.025mg 0%
Leucine 0.023mg 0%
Lysine 0.047mg 0%
Methionine 0.02mg 0%
Phenylalanine 0.031mg 0%
Valine 0.04mg 0%
Histidine 0.018mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Orange
1
12% 87%
Protein: 0.94 g
Fats: 0.12 g
Carbs: 11.75 g
Water: 86.75 g
Other: 0.44 g
Tart
4
4% 6% 77% 12%
Protein: 3.99 g
Fats: 5.99 g
Carbs: 76.8 g
Water: 12.04 g
Other: 1.18 g
Contains more WaterWater +620.5%
Contains more ProteinProtein +324.5%
Contains more FatsFats +4891.7%
Contains more CarbsCarbs +553.6%
Contains more OtherOther +168.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Orange
1
24% 37% 40%
Saturated fat: Sat. Fat 0.015 g
Monounsaturated fat: Mono. Fat 0.023 g
Polyunsaturated fat: Poly. Fat 0.025 g
Tart
2
25% 60% 16%
Saturated fat: Sat. Fat 1.393 g
Monounsaturated fat: Mono. Fat 3.338 g
Polyunsaturated fat: Poly. Fat 0.878 g
Contains less Sat. FatSaturated fat -98.9%
Contains more Mono. FatMonounsaturated fat +14413%
Contains more Poly. FatPolyunsaturated fat +3412%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Orange - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169097/nutrients
  2. Tart - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175069/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.