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Oregano vs. Broth — In-Depth Nutrition Comparison

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What are the differences between oregano and broth?

  • Oregano is richer than broth in vitamin K, iron, manganese, fiber, calcium, vitamin E, vitamin B6, copper, and folate.
  • Broth's daily need coverage for sodium is 1037% more.
  • The amount of sodium in oregano is lower.
  • The glycemic index of oregano is lower.

We used Spices, oregano, dried and Soup, chicken broth or bouillon, dry types in this article.

Infographic

Oregano vs Broth infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 193% 479% 111% 1380% 211% 73% 63% 3.3% 651% 25%
Broth
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 40% 56% 27% 39% 0% 2.5% 71% 3114% 20% 153%
Contains more MagnesiumMagnesium +382.1%
Contains more CalciumCalcium +754%
Contains more PotassiumPotassium +307.8%
Contains more IronIron +3472.8%
Contains more CopperCopper +∞%
Contains more ZincZinc +2888.9%
Contains less SodiumSodium -99.9%
Contains more ManganeseManganese +3226.7%
Contains more PhosphorusPhosphorus +12.2%
Contains more SeleniumSelenium +522.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Oregano
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7.7% 28% 365% 0% 44% 122% 87% 55% 241% 0% 1554% 178% 18%
Broth
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.7% 0% 9.2% 0% 25% 99% 46% 36% 23% 38% 0% 24% 63%
Contains more Vitamin CVitamin C +109.1%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +3869.6%
Contains more Vitamin B1Vitamin B1 +77%
Contains more Vitamin B2Vitamin B2 +22.8%
Contains more Vitamin B3Vitamin B3 +88.6%
Contains more Vitamin B5Vitamin B5 +53.5%
Contains more Vitamin B6Vitamin B6 +944%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +640.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +254.8%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Oregano Broth DV% diff.
Sodium 25mg 23875mg 1037%
Vitamin K 621.7µg 0µg 518%
Iron 36.8mg 1.03mg 447%
Manganese 4.99mg 0.15mg 210%
Fiber 42.5g 0g 170%
Calcium 1597mg 187mg 141%
Vitamin E 18.26mg 0.46mg 119%
Vitamin B6 1.044mg 0.1mg 73%
Copper 0.633mg 0mg 70%
Magnesium 270mg 56mg 51%
Folate 237µg 32µg 51%
Selenium 4.5µg 28µg 43%
Potassium 1260mg 309mg 28%
Zinc 2.69mg 0.09mg 24%
Polyunsaturated fat 1.369g 4.48g 21%
Carbs 68.92g 18.01g 17%
Choline 32.3mg 114.6mg 15%
Protein 9g 16.66g 15%
Fats 4.28g 13.88g 15%
Vitamin B3 4.64mg 2.46mg 14%
Vitamin B12 0µg 0.3µg 13%
Monounsaturated fat 0.716g 5.36g 12%
Vitamin A 85µg 0µg 9%
Saturated fat 1.551g 3.43g 9%
Vitamin B2 0.528mg 0.43mg 8%
Vitamin B5 0.921mg 0.6mg 6%
Vitamin B1 0.177mg 0.1mg 6%
Cholesterol 0mg 13mg 4%
Phosphorus 148mg 166mg 3%
Fructose 1.13g 1%
Vitamin C 2.3mg 1.1mg 1%
Calories 265kcal 267kcal 0%
Net carbs 26.42g 18.01g N/A
Sugar 4.09g 17.36g N/A
Tryptophan 0.203mg 0%
Threonine 0.322mg 0%
Isoleucine 0.441mg 0%
Leucine 0.78mg 0%
Lysine 0.5mg 0%
Methionine 0.127mg 0%
Phenylalanine 0.449mg 0%
Valine 0.585mg 0%
Histidine 0.144mg 0%
Omega-3 - ALA 0.621g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 4% 69% 10% 8%
Protein: 9 g
Fats: 4.28 g
Carbs: 68.92 g
Water: 9.93 g
Other: 7.87 g
Broth
3
17% 14% 18% 2% 49%
Protein: 16.66 g
Fats: 13.88 g
Carbs: 18.01 g
Water: 2.27 g
Other: 49.18 g
Contains more CarbsCarbs +282.7%
Contains more WaterWater +337.4%
Contains more ProteinProtein +85.1%
Contains more FatsFats +224.3%
Contains more OtherOther +524.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
43% 20% 38%
Saturated fat: Sat. Fat 1.551 g
Monounsaturated fat: Mono. Fat 0.716 g
Polyunsaturated fat: Poly. Fat 1.369 g
Broth
2
26% 40% 34%
Saturated fat: Sat. Fat 3.43 g
Monounsaturated fat: Mono. Fat 5.36 g
Polyunsaturated fat: Poly. Fat 4.48 g
Contains less Sat. FatSaturated fat -54.8%
Contains more Mono. FatMonounsaturated fat +648.6%
Contains more Poly. FatPolyunsaturated fat +227.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Oregano - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171328/nutrients
  2. Broth - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171562/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.