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Oregano vs. Jerusalem artichoke — In-Depth Nutrition Comparison

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Summary of differences between oregano and jerusalem artichoke

  • Jerusalem artichoke has less vitamin K, iron, manganese, fiber, calcium, vitamin E, vitamin B6, magnesium, folate, and copper than oregano.
  • Oregano covers your daily need for vitamin K, 518% more than jerusalem artichoke.
  • Oregano has 114 times more calcium than jerusalem artichoke. While oregano has 1597mg of calcium, jerusalem artichoke has only 14mg.
  • The glycemic index of jerusalem artichoke is higher.

These are the specific foods used in this comparison Spices, oregano, dried and Jerusalem-artichokes, raw.

Infographic

Oregano vs Jerusalem artichoke infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 193% 479% 111% 1380% 211% 73% 63% 3.3% 651% 25%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 4.2% 38% 128% 47% 3.3% 33% 0.52% 7.8% 3.8%
Contains more MagnesiumMagnesium +1488.2%
Contains more CalciumCalcium +11307.1%
Contains more PotassiumPotassium +193.7%
Contains more IronIron +982.4%
Contains more CopperCopper +352.1%
Contains more ZincZinc +2141.7%
Contains more PhosphorusPhosphorus +89.7%
Contains more ManganeseManganese +8216.7%
Contains more SeleniumSelenium +542.9%
Contains less SodiumSodium -84%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7.7% 28% 365% 0% 44% 122% 87% 55% 241% 0% 1554% 178% 18%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 0.33% 3.8% 0% 50% 14% 24% 24% 18% 0% 0.25% 9.8% 16%
Contains more Vitamin AVitamin A +8400%
Contains more Vitamin EVitamin E +9510.5%
Contains more Vitamin B2Vitamin B2 +780%
Contains more Vitamin B3Vitamin B3 +256.9%
Contains more Vitamin B5Vitamin B5 +132%
Contains more Vitamin B6Vitamin B6 +1255.8%
Contains more Vitamin KVitamin K +621600%
Contains more FolateFolate +1723.1%
Contains more Vitamin CVitamin C +73.9%
Contains more Vitamin B1Vitamin B1 +13%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Choline ~30mg

All nutrients comparison - raw data values

Nutrient Oregano Jerusalem artichoke DV% diff.
Vitamin K 621.7µg 0.1µg 518%
Iron 36.8mg 3.4mg 418%
Manganese 4.99mg 0.06mg 214%
Fiber 42.5g 1.6g 164%
Calcium 1597mg 14mg 158%
Vitamin E 18.26mg 0.19mg 120%
Vitamin B6 1.044mg 0.077mg 74%
Magnesium 270mg 17mg 60%
Folate 237µg 13µg 56%
Copper 0.633mg 0.14mg 55%
Vitamin B2 0.528mg 0.06mg 36%
Potassium 1260mg 429mg 24%
Zinc 2.69mg 0.12mg 23%
Vitamin B3 4.64mg 1.3mg 21%
Carbs 68.92g 17.44g 17%
Protein 9g 2g 14%
Vitamin B5 0.921mg 0.397mg 10%
Calories 265kcal 73kcal 10%
Phosphorus 148mg 78mg 10%
Vitamin A 85µg 1µg 9%
Polyunsaturated fat 1.369g 0.001g 9%
Fats 4.28g 0.01g 7%
Saturated fat 1.551g 0g 7%
Selenium 4.5µg 0.7µg 7%
Vitamin C 2.3mg 4mg 2%
Monounsaturated fat 0.716g 0.004g 2%
Vitamin B1 0.177mg 0.2mg 2%
Sodium 25mg 4mg 1%
Fructose 1.13g 1%
Net carbs 26.42g 15.84g N/A
Sugar 4.09g 9.6g N/A
Choline 32.3mg 30mg 0%
Tryptophan 0.203mg 0%
Threonine 0.322mg 0%
Isoleucine 0.441mg 0%
Leucine 0.78mg 0%
Lysine 0.5mg 0%
Methionine 0.127mg 0%
Phenylalanine 0.449mg 0%
Valine 0.585mg 0%
Histidine 0.144mg 0%
Omega-3 - ALA 0.621g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 4% 69% 10% 8%
Protein: 9 g
Fats: 4.28 g
Carbs: 68.92 g
Water: 9.93 g
Other: 7.87 g
2% 17% 78% 3%
Protein: 2 g
Fats: 0.01 g
Carbs: 17.44 g
Water: 78.01 g
Other: 2.54 g
Contains more ProteinProtein +350%
Contains more FatsFats +42700%
Contains more CarbsCarbs +295.2%
Contains more OtherOther +209.8%
Contains more WaterWater +685.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
43% 20% 38%
Saturated fat: Sat. Fat 1.551 g
Monounsaturated fat: Mono. Fat 0.716 g
Polyunsaturated fat: Poly. Fat 1.369 g
80% 20%
Saturated fat: Sat. Fat 0 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.001 g
Contains more Mono. FatMonounsaturated fat +17800%
Contains more Poly. FatPolyunsaturated fat +136800%
Contains less Sat. FatSaturated fat -100%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Oregano - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171328/nutrients
  2. Jerusalem artichoke - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169236/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.