Pancake vs. Parsley — In-Depth Nutrition Comparison
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Significant differences between pancake and parsley
- Pancake has more selenium, phosphorus, and vitamin B2; however, parsley is richer in vitamin A, vitamin C, iron, folate, and potassium.
- Parsley covers your daily vitamin A needs 165% more than pancake.
- Pancake has a higher glycemic index. The glycemic index of pancake is 66, while the glycemic index of parsley is 32.
Specific food types used in this comparison are Pancakes, plain, prepared from recipe and Parsley, fresh.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +58.7% |
| Contains more PhosphorusPhosphorus | +174.1% |
| Contains more ManganeseManganese | +25% |
| Contains more SeleniumSelenium | +14800% |
| Contains more MagnesiumMagnesium | +212.5% |
| Contains more PotassiumPotassium | +319.7% |
| Contains more IronIron | +244.4% |
| Contains more CopperCopper | +204.1% |
| Contains more ZincZinc | +91.1% |
| Contains less SodiumSodium | -87.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +133.7% |
| Contains more Vitamin B2Vitamin B2 | +186.7% |
| Contains more Vitamin B3Vitamin B3 | +19.3% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin CVitamin C | +44233.3% |
| Contains more Vitamin AVitamin A | +679.6% |
| Contains more Vitamin B6Vitamin B6 | +95.7% |
| Contains more FolateFolate | +300% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin K | 1640µg | 1367% | |
| Vitamin C | 0.3mg | 133mg | 147% |
| Iron | 1.8mg | 6.2mg | 55% |
| Vitamin A | 54µg | 421µg | 41% |
| Polyunsaturated fat | 4.447g | 0.124g | 29% |
| Folate | 38µg | 152µg | 29% |
| Selenium | 14.9µg | 0.1µg | 27% |
| Cholesterol | 59mg | 0mg | 20% |
| Sodium | 439mg | 56mg | 17% |
| Fats | 9.7g | 0.79g | 14% |
| Vitamin B2 | 0.281mg | 0.098mg | 14% |
| Phosphorus | 159mg | 58mg | 14% |
| Fiber | 3.3g | 13% | |
| Potassium | 132mg | 554mg | 12% |
| Copper | 0.049mg | 0.149mg | 11% |
| Calories | 227kcal | 36kcal | 10% |
| Vitamin B1 | 0.201mg | 0.086mg | 10% |
| Saturated fat | 2.122g | 0.132g | 9% |
| Vitamin B12 | 0.22µg | 0µg | 9% |
| Calcium | 219mg | 138mg | 8% |
| Magnesium | 16mg | 50mg | 8% |
| Protein | 6.4g | 2.97g | 7% |
| Carbs | 28.3g | 6.33g | 7% |
| Monounsaturated fat | 2.474g | 0.295g | 5% |
| Vitamin E | 0.75mg | 5% | |
| Zinc | 0.56mg | 1.07mg | 5% |
| Vitamin B6 | 0.046mg | 0.09mg | 3% |
| Vitamin B3 | 1.567mg | 1.313mg | 2% |
| Choline | 12.8mg | 2% | |
| Manganese | 0.2mg | 0.16mg | 2% |
| Net carbs | 28.3g | 3.03g | N/A |
| Sugar | 0.85g | N/A | |
| Vitamin B5 | 0.405mg | 0.4mg | 0% |
| Tryptophan | 0.08mg | 0.045mg | 0% |
| Threonine | 0.237mg | 0.122mg | 0% |
| Isoleucine | 0.297mg | 0.118mg | 0% |
| Leucine | 0.513mg | 0.204mg | 0% |
| Lysine | 0.321mg | 0.181mg | 0% |
| Methionine | 0.147mg | 0.042mg | 0% |
| Phenylalanine | 0.319mg | 0.145mg | 0% |
| Valine | 0.335mg | 0.172mg | 0% |
| Histidine | 0.152mg | 0.061mg | 0% |
| Omega-3 - DHA | 0.005g | 0g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +115.5% |
| Contains more FatsFats | +1127.8% |
| Contains more CarbsCarbs | +347.1% |
| Contains more OtherOther | +22.7% |
| Contains more WaterWater | +65.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +738.6% |
| Contains more Poly. FatPolyunsaturated fat | +3486.3% |
| Contains less Sat. FatSaturated fat | -93.8% |
