Papaya vs. Loganberries — In-Depth Nutrition Comparison
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Summary of differences between papaya and loganberries
- Papaya has more vitamin C; however, loganberries are higher in manganese, fiber, and copper.
- Loganberries cover your daily need for manganese, 52% more than papaya.
- Papaya has 4 times more vitamin C than loganberries. While papaya has 60.9mg of vitamin C, loganberries have only 15.3mg.
These are the specific foods used in this comparison Papayas, raw and Loganberries, frozen.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +25.5% |
| Contains more SeleniumSelenium | +200% |
| Contains more CalciumCalcium | +30% |
| Contains more IronIron | +156% |
| Contains more CopperCopper | +160% |
| Contains more ZincZinc | +325% |
| Contains more PhosphorusPhosphorus | +160% |
| Contains less SodiumSodium | -87.5% |
| Contains more ManganeseManganese | +3017.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +298% |
| Contains more Vitamin AVitamin A | +2250% |
| Contains more FolateFolate | +42.3% |
| Contains more Vitamin EVitamin E | +190% |
| Contains more Vitamin B1Vitamin B1 | +117.4% |
| Contains more Vitamin B2Vitamin B2 | +25.9% |
| Contains more Vitamin B3Vitamin B3 | +135.3% |
| Contains more Vitamin B5Vitamin B5 | +27.7% |
| Contains more Vitamin B6Vitamin B6 | +71.1% |
| Contains more Vitamin KVitamin K | +200% |
| Contains more CholineCholine | +39.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.47 g
Fats:
0.26 g
Carbs:
10.82 g
Water:
88.06 g
Other:
0.39 g
Protein:
1.52 g
Fats:
0.31 g
Carbs:
13.02 g
Water:
84.61 g
Other:
0.54 g
| Contains more ProteinProtein | +223.4% |
| Contains more FatsFats | +19.2% |
| Contains more CarbsCarbs | +20.3% |
| Contains more OtherOther | +38.5% |
~equal in
Water
~84.61g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.081 g
Monounsaturated fat:
Mono. Fat
0.072 g
Polyunsaturated fat:
Poly. Fat
0.058 g
Saturated fat:
Sat. Fat
0.011 g
Monounsaturated fat:
Mono. Fat
0.03 g
Polyunsaturated fat:
Poly. Fat
0.176 g
| Contains more Mono. FatMonounsaturated fat | +140% |
| Contains less Sat. FatSaturated fat | -86.4% |
| Contains more Poly. FatPolyunsaturated fat | +203.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Glycemic Index |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Manganese | 0.04mg | 1.247mg | 52% |
| Vitamin C | 60.9mg | 15.3mg | 51% |
| Fiber | 1.7g | 5.3g | 14% |
| Copper | 0.045mg | 0.117mg | 8% |
| Fructose | 3.73g | 5% | |
| Vitamin A | 47µg | 2µg | 5% |
| Iron | 0.25mg | 0.64mg | 5% |
| Vitamin K | 2.6µg | 7.8µg | 4% |
| Vitamin E | 0.3mg | 0.87mg | 4% |
| Folate | 37µg | 26µg | 3% |
| Vitamin B3 | 0.357mg | 0.84mg | 3% |
| Vitamin B6 | 0.038mg | 0.065mg | 2% |
| Protein | 0.47g | 1.52g | 2% |
| Vitamin B1 | 0.023mg | 0.05mg | 2% |
| Phosphorus | 10mg | 26mg | 2% |
| Zinc | 0.08mg | 0.34mg | 2% |
| Vitamin B2 | 0.027mg | 0.034mg | 1% |
| Polyunsaturated fat | 0.058g | 0.176g | 1% |
| Carbs | 10.82g | 13.02g | 1% |
| Vitamin B5 | 0.191mg | 0.244mg | 1% |
| Calories | 43kcal | 55kcal | 1% |
| Calcium | 20mg | 26mg | 1% |
| Selenium | 0.6µg | 0.2µg | 1% |
| Potassium | 182mg | 145mg | 1% |
| Fats | 0.26g | 0.31g | 0% |
| Net carbs | 9.12g | 7.72g | N/A |
| Magnesium | 21mg | 21mg | 0% |
| Sugar | 7.82g | 7.7g | N/A |
| Sodium | 8mg | 1mg | 0% |
| Choline | 6.1mg | 8.5mg | 0% |
| Saturated fat | 0.081g | 0.011g | 0% |
| Monounsaturated fat | 0.072g | 0.03g | 0% |
| Tryptophan | 0.008mg | 0% | |
| Threonine | 0.011mg | 0% | |
| Isoleucine | 0.008mg | 0% | |
| Leucine | 0.016mg | 0% | |
| Lysine | 0.025mg | 0% | |
| Methionine | 0.002mg | 0% | |
| Phenylalanine | 0.009mg | 0% | |
| Valine | 0.01mg | 0% | |
| Histidine | 0.005mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
23%
14%
Minerals Daily Need Coverage Score
8%
28%
Comparison summary
Which food is lower in glycemic index?
Papaya is lower in glycemic index (difference - 38)
Which food is lower in Sugar?
Loganberries is lower in Sugar (difference - 0.12g)
Which food contains less Sodium?
Loganberries contains less Sodium (difference - 7mg)
Which food is lower in Saturated fat?
Loganberries is lower in Saturated fat (difference - 0.07g)
Which food is cheaper?
Loganberries is cheaper (difference - $0.2)
Which food is richer in minerals?
Loganberries is relatively richer in minerals
Which food is richer in vitamins?
Loganberries is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)