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Parsley vs. Endive — In-Depth Nutrition Comparison

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Significant differences between parsley and endive

  • Parsley has more vitamin K, vitamin C, vitamin A, iron, calcium, magnesium, potassium, and vitamin B3; however, endive is richer in manganese and vitamin B5.
  • Parsley covers your daily vitamin K needs 1174% more than endive.
  • Endive has 20 times less vitamin C than parsley. Parsley has 133mg of vitamin C, while endive has 6.5mg.
  • Endive has a higher glycemic index. The glycemic index of endive is 45, while the glycemic index of parsley is 32.

Specific food types used in this comparison are Parsley, fresh and Endive, raw.

Infographic

Parsley vs Endive infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 41% 49% 233% 50% 29% 25% 7.3% 21% 0.55%
Endive
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 16% 28% 31% 33% 22% 12% 2.9% 55% 1.1%
Contains more MagnesiumMagnesium +233.3%
Contains more CalciumCalcium +165.4%
Contains more PotassiumPotassium +76.4%
Contains more IronIron +647%
Contains more CopperCopper +50.5%
Contains more ZincZinc +35.4%
Contains more PhosphorusPhosphorus +107.1%
Contains less SodiumSodium -60.7%
Contains more ManganeseManganese +162.5%
Contains more SeleniumSelenium +100%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 443% 140% 15% 0% 22% 23% 25% 24% 21% 0% 4100% 114% 7%
Endive
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 22% 36% 8.8% 0% 20% 17% 7.5% 54% 4.6% 0% 578% 107% 9.2%
Contains more Vitamin CVitamin C +1946.2%
Contains more Vitamin AVitamin A +289.8%
Contains more Vitamin EVitamin E +70.5%
Contains more Vitamin B2Vitamin B2 +30.7%
Contains more Vitamin B3Vitamin B3 +228.3%
Contains more Vitamin B6Vitamin B6 +350%
Contains more Vitamin KVitamin K +610%
Contains more Vitamin B5Vitamin B5 +125%
Contains more CholineCholine +31.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B1 ~0.08mg
~equal in Vitamin B12 ~0µg
~equal in Folate ~142µg

All nutrients comparison - raw data values

Nutrient Parsley Endive DV% diff.
Vitamin K 1640µg 231µg 1174%
Vitamin C 133mg 6.5mg 141%
Iron 6.2mg 0.83mg 67%
Vitamin A 421µg 108µg 35%
Manganese 0.16mg 0.42mg 11%
Vitamin B5 0.4mg 0.9mg 10%
Calcium 138mg 52mg 9%
Magnesium 50mg 15mg 8%
Potassium 554mg 314mg 7%
Copper 0.149mg 0.099mg 6%
Vitamin B3 1.313mg 0.4mg 6%
Vitamin B6 0.09mg 0.02mg 5%
Phosphorus 58mg 28mg 4%
Zinc 1.07mg 0.79mg 3%
Protein 2.97g 1.25g 3%
Folate 152µg 142µg 3%
Vitamin B2 0.098mg 0.075mg 2%
Vitamin E 0.75mg 0.44mg 2%
Calories 36kcal 17kcal 1%
Sodium 56mg 22mg 1%
Monounsaturated fat 0.295g 0.004g 1%
Fiber 3.3g 3.1g 1%
Carbs 6.33g 3.35g 1%
Fats 0.79g 0.2g 1%
Choline 12.8mg 16.8mg 1%
Net carbs 3.03g 0.25g N/A
Sugar 0.85g 0.25g N/A
Selenium 0.1µg 0.2µg 0%
Vitamin B1 0.086mg 0.08mg 0%
Saturated fat 0.132g 0.048g 0%
Polyunsaturated fat 0.124g 0.087g 0%
Tryptophan 0.045mg 0.005mg 0%
Threonine 0.122mg 0.05mg 0%
Isoleucine 0.118mg 0.072mg 0%
Leucine 0.204mg 0.098mg 0%
Lysine 0.181mg 0.063mg 0%
Methionine 0.042mg 0.014mg 0%
Phenylalanine 0.145mg 0.053mg 0%
Valine 0.172mg 0.063mg 0%
Histidine 0.061mg 0.023mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 6% 88% 2%
Protein: 2.97 g
Fats: 0.79 g
Carbs: 6.33 g
Water: 87.71 g
Other: 2.2 g
Endive
1
3% 94%
Protein: 1.25 g
Fats: 0.2 g
Carbs: 3.35 g
Water: 93.79 g
Other: 1.41 g
Contains more ProteinProtein +137.6%
Contains more FatsFats +295%
Contains more CarbsCarbs +89%
Contains more OtherOther +56%
~equal in Water ~93.79g

Fat Type Comparison

Fat type breakdown side-by-side comparison
24% 54% 23%
Saturated fat: Sat. Fat 0.132 g
Monounsaturated fat: Mono. Fat 0.295 g
Polyunsaturated fat: Poly. Fat 0.124 g
Endive
1
35% 3% 63%
Saturated fat: Sat. Fat 0.048 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.087 g
Contains more Mono. FatMonounsaturated fat +7275%
Contains more Poly. FatPolyunsaturated fat +42.5%
Contains less Sat. FatSaturated fat -63.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Parsley - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170416/nutrients
  2. Endive - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168412/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.