Pasta vs. Orange — In-Depth Nutrition Comparison
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The main differences between pasta and oranges
- Pasta has more iron, vitamin B1, manganese, folate, vitamin B2, phosphorus, vitamin B12, and copper; however, oranges have more vitamin C.
- Daily need coverage for vitamin C for oranges is 59% higher.
Food types used in this article are Pasta, fresh-refrigerated, plain, cooked and Oranges, raw, all commercial varieties.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +80% |
| Contains more IronIron | +1040% |
| Contains more CopperCopper | +106.7% |
| Contains more ZincZinc | +700% |
| Contains more PhosphorusPhosphorus | +350% |
| Contains more ManganeseManganese | +796% |
| Contains more CalciumCalcium | +566.7% |
| Contains more PotassiumPotassium | +654.2% |
| Contains less SodiumSodium | -100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +140.2% |
| Contains more Vitamin B2Vitamin B2 | +275% |
| Contains more Vitamin B3Vitamin B3 | +251.8% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +113.3% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +83.3% |
| Contains more Vitamin B5Vitamin B5 | +36.6% |
| Contains more Vitamin B6Vitamin B6 | +76.5% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 0mg | 53.2mg | 59% |
| Iron | 1.14mg | 0.1mg | 13% |
| Cholesterol | 33mg | 0mg | 11% |
| Vitamin B1 | 0.209mg | 0.087mg | 10% |
| Fiber | 2.4g | 10% | |
| Manganese | 0.224mg | 0.025mg | 9% |
| Folate | 64µg | 30µg | 9% |
| Vitamin B2 | 0.15mg | 0.04mg | 8% |
| Protein | 5.15g | 0.94g | 8% |
| Phosphorus | 63mg | 14mg | 7% |
| Vitamin B12 | 0.14µg | 0µg | 6% |
| Copper | 0.093mg | 0.045mg | 5% |
| Potassium | 24mg | 181mg | 5% |
| Calories | 131kcal | 47kcal | 4% |
| Zinc | 0.56mg | 0.07mg | 4% |
| Vitamin B3 | 0.992mg | 0.282mg | 4% |
| Carbs | 24.93g | 11.75g | 4% |
| Calcium | 6mg | 40mg | 3% |
| Polyunsaturated fat | 0.429g | 0.025g | 3% |
| Magnesium | 18mg | 10mg | 2% |
| Vitamin B6 | 0.034mg | 0.06mg | 2% |
| Choline | 8.4mg | 2% | |
| Saturated fat | 0.15g | 0.015g | 1% |
| Selenium | 0.5µg | 1% | |
| Vitamin B5 | 0.183mg | 0.25mg | 1% |
| Vitamin E | 0.18mg | 1% | |
| Vitamin A | 6µg | 11µg | 1% |
| Fats | 1.05g | 0.12g | 1% |
| Net carbs | 24.93g | 9.35g | N/A |
| Sugar | 9.35g | N/A | |
| Sodium | 6mg | 0mg | 0% |
| Monounsaturated fat | 0.124g | 0.023g | 0% |
| Tryptophan | 0.065mg | 0.009mg | 0% |
| Threonine | 0.134mg | 0.015mg | 0% |
| Isoleucine | 0.197mg | 0.025mg | 0% |
| Leucine | 0.348mg | 0.023mg | 0% |
| Lysine | 0.097mg | 0.047mg | 0% |
| Methionine | 0.079mg | 0.02mg | 0% |
| Phenylalanine | 0.247mg | 0.031mg | 0% |
| Valine | 0.217mg | 0.04mg | 0% |
| Histidine | 0.103mg | 0.018mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +447.9% |
| Contains more FatsFats | +775% |
| Contains more CarbsCarbs | +112.2% |
| Contains more WaterWater | +26.5% |
| Contains more OtherOther | +41.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +439.1% |
| Contains more Poly. FatPolyunsaturated fat | +1616% |
| Contains less Sat. FatSaturated fat | -90% |
