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Pastry vs. Brown sugar — In-Depth Nutrition Comparison

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Differences between pastry and brown sugar

  • Brown sugar contains less selenium, vitamin B1, vitamin B3, iron, vitamin B2, folate, manganese, and vitamin K than pastry.
  • Pastry's daily need coverage for saturated fat is 48% higher.
  • The amount of saturated fat in brown sugar is lower.
  • Pastry has a lower glycemic index. The glycemic index of pastry is 59, while the glycemic index of brown sugar is 71.

The food types used in this comparison are Puff pastry, frozen, ready-to-bake and Sugars, brown.

Infographic

Pastry vs Brown sugar infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pastry
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3% 5.4% 96% 38% 14% 26% 32% 64% 132%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 25% 12% 27% 16% 0.82% 1.7% 3.7% 8.3% 6.5%
Contains more MagnesiumMagnesium +77.8%
Contains more IronIron +260.6%
Contains more CopperCopper +142.6%
Contains more ZincZinc +1666.7%
Contains more PhosphorusPhosphorus +1400%
Contains more ManganeseManganese +662.5%
Contains more SeleniumSelenium +1916.7%
Contains more CalciumCalcium +730%
Contains more PotassiumPotassium +118%
Contains less SodiumSodium -88.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pastry
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 11% 0% 100% 65% 78% 0% 4.8% 0% 40% 59% 3.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 2.1% 7.9% 9.5% 0% 0% 0.75% 1.3%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +3689.1%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +7700%
Contains more CholineCholine +178.3%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +95.2%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Pastry Brown sugar DV% diff.
Fats 38.1g 0g 59%
Monounsaturated fat 21.597g 0g 54%
Saturated fat 9.643g 0g 44%
Selenium 24.2µg 1.2µg 42%
Polyunsaturated fat 4.894g 0g 33%
Vitamin B1 0.398mg 0mg 33%
Vitamin B3 4.168mg 0.11mg 25%
Iron 2.56mg 0.71mg 23%
Vitamin B2 0.283mg 0mg 22%
Folate 78µg 1µg 19%
Manganese 0.488mg 0.064mg 18%
Carbs 45.1g 98.09g 18%
Protein 7.3g 0.12g 14%
Vitamin K 16.1µg 0µg 13%
Sodium 249mg 28mg 10%
Calories 551kcal 380kcal 9%
Phosphorus 60mg 4mg 8%
Calcium 10mg 83mg 7%
Copper 0.114mg 0.047mg 7%
Fiber 1.5g 0g 6%
Zinc 0.53mg 0.03mg 5%
Vitamin E 0.54mg 0mg 4%
Vitamin B5 0mg 0.132mg 3%
Magnesium 16mg 9mg 2%
Potassium 61mg 133mg 2%
Vitamin B6 0.021mg 0.041mg 2%
Choline 6.4mg 2.3mg 1%
Fructose 1.11g 1%
Net carbs 43.6g 98.09g N/A
Sugar 0.74g 97.02g N/A
Tryptophan 0.085mg 0%
Threonine 0.196mg 0%
Isoleucine 0.272mg 0%
Leucine 0.508mg 0%
Lysine 0.142mg 0%
Methionine 0.129mg 0%
Phenylalanine 0.362mg 0%
Valine 0.308mg 0%
Histidine 0.156mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pastry
4
7% 38% 45% 9%
Protein: 7.3 g
Fats: 38.1 g
Carbs: 45.1 g
Water: 8.5 g
Other: 1 g
98%
Protein: 0.12 g
Fats: 0 g
Carbs: 98.09 g
Water: 1.34 g
Other: 0.45 g
Contains more ProteinProtein +5983.3%
Contains more FatsFats +∞%
Contains more WaterWater +534.3%
Contains more OtherOther +122.2%
Contains more CarbsCarbs +117.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pastry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172790/nutrients
  2. Brown sugar - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168833/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.