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Pastry vs. Croissant — In-Depth Nutrition Comparison

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What are the main differences between pastry and croissant?

  • Pastry is richer in vitamin B3, vitamin K, manganese, and iron, while croissant is higher in vitamin A, vitamin B5, and vitamin B12.
  • Croissant's daily need coverage for vitamin A is 23% higher.
  • Croissant has 9 times less vitamin K than pastry. Pastry has 16.1µg of vitamin K, while croissant has 1.8µg.
  • Pastry is lower in saturated fat.

We used Puff pastry, frozen, ready-to-bake and Croissants, butter types in this comparison.

Infographic

Pastry vs Croissant infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pastry
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3% 5.4% 96% 38% 14% 26% 32% 64% 132%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 11% 10% 76% 27% 20% 45% 61% 43% 124%
Contains more IronIron +26.1%
Contains more CopperCopper +42.5%
Contains less SodiumSodium -46.7%
Contains more ManganeseManganese +47.9%
Contains more CalciumCalcium +270%
Contains more PotassiumPotassium +93.4%
Contains more ZincZinc +41.5%
Contains more PhosphorusPhosphorus +75%
~equal in Magnesium ~16mg
~equal in Selenium ~22.7µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pastry
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 11% 0% 100% 65% 78% 0% 4.8% 0% 40% 59% 3.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 69% 17% 0% 97% 56% 41% 52% 13% 20% 4.5% 66% 21%
Contains more Vitamin B2Vitamin B2 +17.4%
Contains more Vitamin B3Vitamin B3 +90.5%
Contains more Vitamin KVitamin K +794.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +55.6%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +176.2%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +12.8%
Contains more CholineCholine +506.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B1 ~0.388mg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pastry
1
7% 38% 45% 9%
Protein: 7.3 g
Fats: 38.1 g
Carbs: 45.1 g
Water: 8.5 g
Other: 1 g
8% 21% 46% 23% 2%
Protein: 8.2 g
Fats: 21 g
Carbs: 45.8 g
Water: 23.2 g
Other: 1.8 g
Contains more FatsFats +81.4%
Contains more ProteinProtein +12.3%
Contains more WaterWater +172.9%
Contains more OtherOther +80%
~equal in Carbs ~45.8g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Pastry
3
27% 60% 14%
Saturated fat: Sat. Fat 9.643 g
Monounsaturated fat: Mono. Fat 21.597 g
Polyunsaturated fat: Poly. Fat 4.894 g
64% 30% 6%
Saturated fat: Sat. Fat 11.659 g
Monounsaturated fat: Mono. Fat 5.525 g
Polyunsaturated fat: Poly. Fat 1.094 g
Contains less Sat. FatSaturated fat -17.3%
Contains more Mono. FatMonounsaturated fat +290.9%
Contains more Poly. FatPolyunsaturated fat +347.3%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Pastry Croissant
Lower in Cholesterol ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Saturated fat ok
Lower in Glycemic Index ok
Rich in vitamins ok
Lower in price Equal
Rich in minerals Equal

All nutrients comparison - raw data values

Nutrient Pastry Croissant DV% diff.
Monounsaturated fat 21.597g 5.525g 40%
Fats 38.1g 21g 26%
Polyunsaturated fat 4.894g 1.094g 25%
Vitamin A 0µg 206µg 23%
Cholesterol 0mg 67mg 22%
Vitamin B5 0mg 0.861mg 17%
Vitamin K 16.1µg 1.8µg 12%
Vitamin B3 4.168mg 2.188mg 12%
Sodium 249mg 467mg 9%
Saturated fat 9.643g 11.659g 9%
Calories 551kcal 406kcal 7%
Iron 2.56mg 2.03mg 7%
Vitamin B12 0µg 0.16µg 7%
Manganese 0.488mg 0.33mg 7%
Phosphorus 60mg 105mg 6%
Choline 6.4mg 38.8mg 6%
Fiber 1.5g 2.6g 4%
Copper 0.114mg 0.08mg 4%
Vitamin B6 0.021mg 0.058mg 3%
Folate 78µg 88µg 3%
Vitamin B2 0.283mg 0.241mg 3%
Calcium 10mg 37mg 3%
Selenium 24.2µg 22.7µg 3%
Vitamin E 0.54mg 0.84mg 2%
Zinc 0.53mg 0.75mg 2%
Protein 7.3g 8.2g 2%
Potassium 61mg 118mg 2%
Vitamin B1 0.398mg 0.388mg 1%
Vitamin C 0mg 0.2mg 0%
Carbs 45.1g 45.8g 0%
Net carbs 43.6g 43.2g N/A
Magnesium 16mg 16mg 0%
Sugar 0.74g 11.26g N/A
Tryptophan 0.085mg 0.099mg 0%
Threonine 0.196mg 0.284mg 0%
Isoleucine 0.272mg 0.365mg 0%
Leucine 0.508mg 0.623mg 0%
Lysine 0.142mg 0.329mg 0%
Methionine 0.129mg 0.175mg 0%
Phenylalanine 0.362mg 0.416mg 0%
Valine 0.308mg 0.41mg 0%
Histidine 0.156mg 0.187mg 0%
Omega-3 - EPA 0g 0.003g N/A
Omega-3 - DHA 0g 0.002g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Pastry Croissant
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
28%
Pastry
35%
Croissant
Minerals Daily Need Coverage Score
42%
Pastry
43%
Croissant

Comparison summary

Which food is lower in Cholesterol?
Pastry
Pastry is lower in Cholesterol (difference - 67mg)
Which food is lower in Sugar?
Pastry
Pastry is lower in Sugar (difference - 10.52g)
Which food contains less Sodium?
Pastry
Pastry contains less Sodium (difference - 218mg)
Which food is lower in Saturated fat?
Pastry
Pastry is lower in Saturated fat (difference - 2.016g)
Which food is lower in glycemic index?
Croissant
Croissant is lower in glycemic index (difference - 3)
Which food is richer in vitamins?
Croissant
Croissant is relatively richer in vitamins
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pastry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172790/nutrients
  2. Croissant - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174987/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.