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Pea soup vs. Mango — In-Depth Nutrition Comparison

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A recap on differences between pea soup and mango

  • Pea soup is higher in manganese, iron, and selenium, yet mango is higher in vitamin C, vitamin A, folate, vitamin B6, and vitamin E.
  • Mango covers your daily vitamin C needs 40% more than pea soup.
  • Pea soup contains 336 times more sodium than mango. While pea soup contains 336mg of sodium, mango contains only 1mg.
  • The glycemic index of mango is lower.

Food varieties used in this article are Soup, pea, green, canned, prepared with equal volume water and Mangos, raw.

Infographic

Pea soup vs Mango infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 6.3% 27% 49% 17% 20% 44% 32% 20%
Mango
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 3.3% 15% 6% 37% 2.5% 6% 0.13% 8.2% 3.3%
Contains more MagnesiumMagnesium +50%
Contains more IronIron +356.3%
Contains more CopperCopper +31.5%
Contains more ZincZinc +611.1%
Contains more PhosphorusPhosphorus +235.7%
Contains more ManganeseManganese +288.9%
Contains more SeleniumSelenium +500%
Contains more PotassiumPotassium +136.6%
Contains less SodiumSodium -99.7%
~equal in Calcium ~11mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 1% 1.8% 0% 10% 5.8% 8.7% 2.9% 4.6% 0% 0.5% 0.75% 7.2%
Mango
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Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 121% 18% 18% 0% 7% 8.8% 13% 12% 27% 0% 11% 32% 4.1%
Contains more Vitamin B1Vitamin B1 +42.9%
Contains more CholineCholine +73.7%
Contains more Vitamin CVitamin C +5966.7%
Contains more Vitamin AVitamin A +1700%
Contains more Vitamin EVitamin E +900%
Contains more Vitamin B2Vitamin B2 +52%
Contains more Vitamin B3Vitamin B3 +44.8%
Contains more Vitamin B5Vitamin B5 +302%
Contains more Vitamin B6Vitamin B6 +495%
Contains more Vitamin KVitamin K +2000%
Contains more FolateFolate +4200%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Pea soup Mango DV% diff.
Vitamin C 0.6mg 36.4mg 40%
Sodium 336mg 1mg 15%
Folate 1µg 43µg 11%
Manganese 0.245mg 0.063mg 8%
Vitamin B6 0.02mg 0.119mg 8%
Iron 0.73mg 0.16mg 7%
Fructose 4.68g 6%
Vitamin A 3µg 54µg 6%
Zinc 0.64mg 0.09mg 5%
Selenium 3.6µg 0.6µg 5%
Vitamin E 0.09mg 0.9mg 5%
Phosphorus 47mg 14mg 5%
Protein 3.2g 0.82g 5%
Copper 0.146mg 0.111mg 4%
Vitamin B5 0.049mg 0.197mg 3%
Potassium 71mg 168mg 3%
Vitamin K 0.2µg 4.2µg 3%
Carbs 9.88g 14.98g 2%
Saturated fat 0.524g 0.092g 2%
Choline 13.2mg 7.6mg 1%
Monounsaturated fat 0.372g 0.14g 1%
Vitamin B1 0.04mg 0.028mg 1%
Vitamin B3 0.462mg 0.669mg 1%
Magnesium 15mg 10mg 1%
Fiber 1.9g 1.6g 1%
Vitamin B2 0.025mg 0.038mg 1%
Fats 1.09g 0.38g 1%
Calories 61kcal 60kcal 0%
Net carbs 7.98g 13.38g N/A
Calcium 12mg 11mg 0%
Sugar 3.19g 13.66g N/A
Polyunsaturated fat 0.142g 0.071g 0%
Tryptophan 0.013mg 0%
Threonine 0.031mg 0%
Isoleucine 0.029mg 0%
Leucine 0.05mg 0%
Lysine 0.066mg 0%
Methionine 0.008mg 0%
Phenylalanine 0.027mg 0%
Valine 0.042mg 0%
Histidine 0.019mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 10% 85%
Protein: 3.2 g
Fats: 1.09 g
Carbs: 9.88 g
Water: 84.55 g
Other: 1.28 g
Mango
1
15% 83%
Protein: 0.82 g
Fats: 0.38 g
Carbs: 14.98 g
Water: 83.46 g
Other: 0.36 g
Contains more ProteinProtein +290.2%
Contains more FatsFats +186.8%
Contains more OtherOther +255.6%
Contains more CarbsCarbs +51.6%
~equal in Water ~83.46g

Fat Type Comparison

Fat type breakdown side-by-side comparison
50% 36% 14%
Saturated fat: Sat. Fat 0.524 g
Monounsaturated fat: Mono. Fat 0.372 g
Polyunsaturated fat: Poly. Fat 0.142 g
Mango
1
30% 46% 23%
Saturated fat: Sat. Fat 0.092 g
Monounsaturated fat: Mono. Fat 0.14 g
Polyunsaturated fat: Poly. Fat 0.071 g
Contains more Mono. FatMonounsaturated fat +165.7%
Contains more Poly. FatPolyunsaturated fat +100%
Contains less Sat. FatSaturated fat -82.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pea soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174561/nutrients
  2. Mango - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169910/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.