Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Peanut butter vs. Cabbage — In-Depth Nutrition Comparison

Compare

What are the differences between peanut butter and cabbage?

  • Peanut butter is higher in vitamin B3, manganese, vitamin E, copper, phosphorus, magnesium, and vitamin B6; however, cabbage is richer in vitamin K and vitamin C.
  • Peanut butter's daily need coverage for vitamin B3 is 80% more.
  • Cabbage contains 304 times less saturated fat than peanut butter. Peanut butter contains 10.325g of saturated fat, while cabbage contains 0.034g.

We used Peanut butter, smooth style, without salt and Cabbage, raw types in this article.

Infographic

Peanut butter vs Cabbage infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 120% 15% 49% 65% 141% 68% 144% 2.2% 217% 22%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 12% 15% 18% 6.3% 4.9% 11% 2.3% 21% 1.6%
Contains more MagnesiumMagnesium +1300%
Contains more CalciumCalcium +22.5%
Contains more PotassiumPotassium +228.2%
Contains more IronIron +270.2%
Contains more CopperCopper +2121.1%
Contains more ZincZinc +1294.4%
Contains more PhosphorusPhosphorus +1188.5%
Contains more ManganeseManganese +940.6%
Contains more SeleniumSelenium +1266.7%
~equal in Sodium ~18mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 182% 0% 38% 44% 246% 68% 102% 0% 0.75% 65% 34%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 122% 1.7% 3% 0% 15% 9.2% 4.4% 13% 29% 0% 190% 32% 5.8%
Contains more Vitamin EVitamin E +5966.7%
Contains more Vitamin B1Vitamin B1 +145.9%
Contains more Vitamin B2Vitamin B2 +380%
Contains more Vitamin B3Vitamin B3 +5503.4%
Contains more Vitamin B5Vitamin B5 +436.3%
Contains more Vitamin B6Vitamin B6 +255.6%
Contains more FolateFolate +102.3%
Contains more CholineCholine +488.8%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin KVitamin K +25233.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Peanut butter Cabbage DV% diff.
Polyunsaturated fat 12.535g 0.017g 83%
Vitamin B3 13.112mg 0.234mg 80%
Fats 51.36g 0.1g 79%
Monounsaturated fat 25.941g 0.017g 65%
Manganese 1.665mg 0.16mg 65%
Vitamin K 0.3µg 76µg 63%
Vitamin E 9.1mg 0.15mg 60%
Saturated fat 10.325g 0.034g 47%
Copper 0.422mg 0.019mg 45%
Phosphorus 335mg 26mg 44%
Protein 22.21g 1.28g 42%
Vitamin C 0mg 36.6mg 41%
Magnesium 168mg 12mg 37%
Calories 598kcal 25kcal 29%
Vitamin B6 0.441mg 0.124mg 24%
Zinc 2.51mg 0.18mg 21%
Vitamin B5 1.137mg 0.212mg 19%
Iron 1.74mg 0.47mg 16%
Vitamin B2 0.192mg 0.04mg 12%
Potassium 558mg 170mg 11%
Folate 87µg 43µg 11%
Fiber 5g 2.5g 10%
Choline 63mg 10.7mg 10%
Selenium 4.1µg 0.3µg 7%
Vitamin B1 0.15mg 0.061mg 7%
Carbs 22.31g 5.8g 6%
Fructose 0.12g 1.45g 2%
Vitamin A 0µg 5µg 1%
Calcium 49mg 40mg 1%
Starch 3.56g 0g 1%
Net carbs 17.31g 3.3g N/A
Sugar 10.49g 3.2g N/A
Sodium 17mg 18mg 0%
Trans fat 0.075g 0g N/A
Tryptophan 0.231mg 0.011mg 0%
Threonine 0.525mg 0.035mg 0%
Isoleucine 0.616mg 0.03mg 0%
Leucine 1.546mg 0.041mg 0%
Lysine 0.681mg 0.044mg 0%
Methionine 0.265mg 0.012mg 0%
Phenylalanine 1.202mg 0.032mg 0%
Valine 0.782mg 0.042mg 0%
Histidine 0.557mg 0.022mg 0%
Omega-3 - ALA 0.027g N/A
Omega-3 - Eicosatrienoic acid 0.01g N/A
Omega-6 - Gamma-linoleic acid 0.001g N/A
Omega-6 - Eicosadienoic acid 0.008g 0g N/A
Omega-6 - Linoleic acid 12.215g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
22% 51% 22% 3%
Protein: 22.21 g
Fats: 51.36 g
Carbs: 22.31 g
Water: 1.23 g
Other: 2.89 g
6% 92%
Protein: 1.28 g
Fats: 0.1 g
Carbs: 5.8 g
Water: 92.18 g
Other: 0.64 g
Contains more ProteinProtein +1635.2%
Contains more FatsFats +51260%
Contains more CarbsCarbs +284.7%
Contains more OtherOther +351.6%
Contains more WaterWater +7394.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
21% 53% 26%
Saturated fat: Sat. Fat 10.325 g
Monounsaturated fat: Mono. Fat 25.941 g
Polyunsaturated fat: Poly. Fat 12.535 g
50% 25% 25%
Saturated fat: Sat. Fat 0.034 g
Monounsaturated fat: Mono. Fat 0.017 g
Polyunsaturated fat: Poly. Fat 0.017 g
Contains more Mono. FatMonounsaturated fat +152494.1%
Contains more Poly. FatPolyunsaturated fat +73635.3%
Contains less Sat. FatSaturated fat -99.7%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
25% 73%
Starch: 3.56 g
Sucrose: 10.25 g
Glucose: 0.13 g
Fructose: 0.12 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
2% 52% 45%
Starch: 0 g
Sucrose: 0.08 g
Glucose: 1.67 g
Fructose: 1.45 g
Lactose: 0 g
Maltose: 0.01 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +12712.5%
Contains more GlucoseGlucose +1184.6%
Contains more FructoseFructose +1108.3%
Contains more MaltoseMaltose +∞%
~equal in Lactose ~0g
~equal in Galactose ~0g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Peanut butter - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172470/nutrients
  2. Cabbage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169975/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.