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Peanut butter vs. Soup beans — In-Depth Nutrition Comparison

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A recap on differences between peanut butter and soup beans

  • Peanut butter is higher in vitamin B3, manganese, phosphorus, magnesium, vitamin B6, copper, vitamin B5, and zinc, yet soup beans are higher in vitamin A.
  • Peanut butter covers your daily vitamin B3 needs 78% more than soup beans.
  • Peanut butter contains 28 times more vitamin B5 than soup beans. While peanut butter contains 1.137mg of vitamin B5, soup beans contain only 0.04mg.
  • The amount of saturated fat in soup beans is lower.
  • The glycemic index of peanut butter is lower.

Food varieties used in this article are Peanut butter, smooth style, without salt and Soup, bean with ham, canned, chunky, ready-to-serve.

Infographic

Peanut butter vs Soup beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 120% 15% 49% 65% 141% 68% 144% 2.2% 217% 22%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 9.6% 15% 50% 53% 12% 25% 52% 38% 38%
Contains more MagnesiumMagnesium +784.2%
Contains more CalciumCalcium +53.1%
Contains more PotassiumPotassium +218.9%
Contains more IronIron +30.8%
Contains more CopperCopper +163.8%
Contains more ZincZinc +470.5%
Contains more PhosphorusPhosphorus +467.8%
Contains less SodiumSodium -95.8%
Contains more ManganeseManganese +474.1%
Contains more SeleniumSelenium +68.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 182% 0% 38% 44% 246% 68% 102% 0% 0.75% 65% 34%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6% 27% 0% 0% 15% 14% 13% 2.4% 12% 3.8% 0% 9% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +150%
Contains more Vitamin B2Vitamin B2 +220%
Contains more Vitamin B3Vitamin B3 +1773.1%
Contains more Vitamin B5Vitamin B5 +2742.5%
Contains more Vitamin B6Vitamin B6 +782%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +625%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Peanut butter Soup beans DV% diff.
Polyunsaturated fat 12.535g 0.39g 81%
Vitamin B3 13.112mg 0.7mg 78%
Fats 51.36g 3.5g 74%
Monounsaturated fat 25.941g 1.58g 61%
Vitamin E 9.1mg 61%
Manganese 1.665mg 0.29mg 60%
Saturated fat 10.325g 1.37g 41%
Phosphorus 335mg 59mg 39%
Magnesium 168mg 19mg 35%
Protein 22.21g 5.19g 34%
Vitamin B6 0.441mg 0.05mg 30%
Copper 0.422mg 0.16mg 29%
Calories 598kcal 95kcal 25%
Vitamin B5 1.137mg 0.04mg 22%
Zinc 2.51mg 0.44mg 19%
Folate 87µg 12µg 19%
Sodium 17mg 400mg 17%
Potassium 558mg 175mg 11%
Choline 63mg 11%
Vitamin B2 0.192mg 0.06mg 10%
Vitamin A 0µg 81µg 9%
Vitamin B1 0.15mg 0.06mg 8%
Iron 1.74mg 1.33mg 5%
Selenium 4.1µg 6.9µg 5%
Carbs 22.31g 11.16g 4%
Cholesterol 0mg 9mg 3%
Calcium 49mg 32mg 2%
Fiber 5g 4.6g 2%
Vitamin C 0mg 1.8mg 2%
Vitamin B12 0µg 0.03µg 1%
Starch 3.56g 1%
Net carbs 17.31g 6.56g N/A
Sugar 10.49g N/A
Vitamin K 0.3µg 0%
Trans fat 0.075g N/A
Tryptophan 0.231mg 0%
Threonine 0.525mg 0%
Isoleucine 0.616mg 0%
Leucine 1.546mg 0%
Lysine 0.681mg 0%
Methionine 0.265mg 0%
Phenylalanine 1.202mg 0%
Valine 0.782mg 0%
Histidine 0.557mg 0%
Fructose 0.12g 0%
Omega-3 - ALA 0.027g N/A
Omega-3 - Eicosatrienoic acid 0.01g N/A
Omega-6 - Gamma-linoleic acid 0.001g N/A
Omega-6 - Eicosadienoic acid 0.008g N/A
Omega-6 - Linoleic acid 12.215g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
22% 51% 22% 3%
Protein: 22.21 g
Fats: 51.36 g
Carbs: 22.31 g
Water: 1.23 g
Other: 2.89 g
5% 4% 11% 79%
Protein: 5.19 g
Fats: 3.5 g
Carbs: 11.16 g
Water: 78.63 g
Other: 1.52 g
Contains more ProteinProtein +327.9%
Contains more FatsFats +1367.4%
Contains more CarbsCarbs +99.9%
Contains more OtherOther +90.1%
Contains more WaterWater +6292.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
21% 53% 26%
Saturated fat: Sat. Fat 10.325 g
Monounsaturated fat: Mono. Fat 25.941 g
Polyunsaturated fat: Poly. Fat 12.535 g
41% 47% 12%
Saturated fat: Sat. Fat 1.37 g
Monounsaturated fat: Mono. Fat 1.58 g
Polyunsaturated fat: Poly. Fat 0.39 g
Contains more Mono. FatMonounsaturated fat +1541.8%
Contains more Poly. FatPolyunsaturated fat +3114.1%
Contains less Sat. FatSaturated fat -86.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Peanut butter - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172470/nutrients
  2. Soup beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171144/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.