Pecan vs. Chinese cabbage — In-Depth Nutrition Comparison
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How are pecan and Chinese cabbage different?
- Pecan is richer in manganese, copper, vitamin B1, zinc, fiber, and phosphorus, while Chinese cabbage is higher in vitamin A, vitamin C, and vitamin K.
- Pecan covers your daily need for manganese, 189% more than Chinese cabbage.
- Pecan contains 229 times more saturated fat than Chinese cabbage. Pecan contains 6.18g of saturated fat, while Chinese cabbage contains 0.027g.
- Chinese cabbage has a higher glycemic index (32) than pecan (10).
Nuts, pecans and Cabbage, chinese (pak-choi), raw types were used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +536.8% |
| Contains more PotassiumPotassium | +62.7% |
| Contains more IronIron | +216.3% |
| Contains more CopperCopper | +5614.3% |
| Contains more ZincZinc | +2284.2% |
| Contains more PhosphorusPhosphorus | +648.6% |
| Contains less SodiumSodium | -100% |
| Contains more ManganeseManganese | +2730.2% |
| Contains more SeleniumSelenium | +660% |
| Contains more CalciumCalcium | +50% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +1455.6% |
| Contains more Vitamin B1Vitamin B1 | +1550% |
| Contains more Vitamin B2Vitamin B2 | +85.7% |
| Contains more Vitamin B3Vitamin B3 | +133.4% |
| Contains more Vitamin B5Vitamin B5 | +880.7% |
| Contains more CholineCholine | +532.8% |
| Contains more Vitamin CVitamin C | +3990.9% |
| Contains more Vitamin AVitamin A | +7333.3% |
| Contains more Vitamin KVitamin K | +1200% |
| Contains more FolateFolate | +200% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
9.17 g
Fats:
71.97 g
Carbs:
13.86 g
Water:
3.52 g
Other:
1.48 g
Protein:
1.5 g
Fats:
0.2 g
Carbs:
2.18 g
Water:
95.32 g
Other:
0.8 g
| Contains more ProteinProtein | +511.3% |
| Contains more FatsFats | +35885% |
| Contains more CarbsCarbs | +535.8% |
| Contains more OtherOther | +85% |
| Contains more WaterWater | +2608% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
6.18 g
Monounsaturated fat:
Mono. Fat
40.801 g
Polyunsaturated fat:
Poly. Fat
21.614 g
Saturated fat:
Sat. Fat
0.027 g
Monounsaturated fat:
Mono. Fat
0.015 g
Polyunsaturated fat:
Poly. Fat
0.096 g
| Contains more Mono. FatMonounsaturated fat | +271906.7% |
| Contains more Poly. FatPolyunsaturated fat | +22414.6% |
| Contains less Sat. FatSaturated fat | -99.6% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Manganese | 4.5mg | 0.159mg | 189% |
| Polyunsaturated fat | 21.614g | 0.096g | 143% |
| Copper | 1.2mg | 0.021mg | 131% |
| Fats | 71.97g | 0.2g | 110% |
| Monounsaturated fat | 40.801g | 0.015g | 102% |
| Vitamin B1 | 0.66mg | 0.04mg | 52% |
| Vitamin C | 1.1mg | 45mg | 49% |
| Zinc | 4.53mg | 0.19mg | 39% |
| Vitamin K | 3.5µg | 45.5µg | 35% |
| Phosphorus | 277mg | 37mg | 34% |
| Calories | 691kcal | 13kcal | 34% |
| Fiber | 9.6g | 1g | 34% |
| Saturated fat | 6.18g | 0.027g | 28% |
| Vitamin A | 3µg | 223µg | 24% |
| Magnesium | 121mg | 19mg | 24% |
| Iron | 2.53mg | 0.8mg | 22% |
| Vitamin B5 | 0.863mg | 0.088mg | 16% |
| Protein | 9.17g | 1.5g | 15% |
| Folate | 22µg | 66µg | 11% |
| Vitamin E | 1.4mg | 0.09mg | 9% |
| Choline | 40.5mg | 6.4mg | 6% |
| Selenium | 3.8µg | 0.5µg | 6% |
| Potassium | 410mg | 252mg | 5% |
| Vitamin B2 | 0.13mg | 0.07mg | 5% |
| Vitamin B3 | 1.167mg | 0.5mg | 4% |
| Calcium | 70mg | 105mg | 4% |
| Carbs | 13.86g | 2.18g | 4% |
| Sodium | 0mg | 65mg | 3% |
| Vitamin B6 | 0.21mg | 0.194mg | 1% |
| Net carbs | 4.26g | 1.18g | N/A |
| Sugar | 3.97g | 1.18g | N/A |
| Starch | 0.46g | 0% | |
| Tryptophan | 0.093mg | 0.015mg | 0% |
| Threonine | 0.306mg | 0.049mg | 0% |
| Isoleucine | 0.336mg | 0.085mg | 0% |
| Leucine | 0.598mg | 0.088mg | 0% |
| Lysine | 0.287mg | 0.089mg | 0% |
| Methionine | 0.183mg | 0.009mg | 0% |
| Phenylalanine | 0.426mg | 0.044mg | 0% |
| Valine | 0.411mg | 0.066mg | 0% |
| Histidine | 0.262mg | 0.026mg | 0% |
| Fructose | 0.04g | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
31%
37%
Minerals Daily Need Coverage Score
149%
16%
Comparison summary
Which food contains less Sodium?
Pecan contains less Sodium (difference - 65mg)
Which food is lower in glycemic index?
Pecan is lower in glycemic index (difference - 22)
Which food is richer in minerals?
Pecan is relatively richer in minerals
Which food is lower in Sugar?
Chinese cabbage is lower in Sugar (difference - 2.79g)
Which food is lower in Saturated fat?
Chinese cabbage is lower in Saturated fat (difference - 6.153g)
Which food is cheaper?
Chinese cabbage is cheaper (difference - $2.6)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.