Penne vs. Jackfruit — In-Depth Nutrition Comparison
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Significant differences between penne and jackfruit
- Penne has more phosphorus, zinc, iron, calcium, and monounsaturated fat; however, jackfruit is richer in vitamin C and potassium.
- Jackfruit covers your daily vitamin C needs 15% more than penne.
- Jackfruit has 124 times less sodium than penne. Penne has 248mg of sodium, while jackfruit has 2mg.
- Jackfruit has a higher glycemic index. The glycemic index of jackfruit is 75, while the glycemic index of penne is 43.
Specific food types used in this comparison are KASHI Three Cheese Penne, frozen, unprepared and Jackfruit, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +270.8% |
Contains more IronIron | +247.8% |
Contains more ZincZinc | +746.2% |
Contains more PhosphorusPhosphorus | +461.9% |
Contains more PotassiumPotassium | +267.2% |
Contains less SodiumSodium | -99.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B6 | 0.329mg | 25% | |
Vitamin C | 0mg | 13.7mg | 15% |
Phosphorus | 118mg | 21mg | 14% |
Fructose | 9.19g | 11% | |
Sodium | 248mg | 2mg | 11% |
Saturated fat | 2.3g | 0.195g | 10% |
Potassium | 122mg | 448mg | 10% |
Zinc | 1.1mg | 0.13mg | 9% |
Vitamin B1 | 0.105mg | 9% | |
Protein | 5.7g | 1.72g | 8% |
Copper | 0.076mg | 8% | |
Calcium | 89mg | 24mg | 7% |
Iron | 0.8mg | 0.23mg | 7% |
Folate | 24µg | 6% | |
Vitamin B3 | 0.92mg | 6% | |
Fiber | 2.7g | 1.5g | 5% |
Fats | 4g | 0.64g | 5% |
Vitamin B5 | 0.235mg | 5% | |
Vitamin B2 | 0.055mg | 4% | |
Cholesterol | 12mg | 0mg | 4% |
Monounsaturated fat | 1g | 0.155g | 2% |
Polyunsaturated fat | 0.4g | 0.094g | 2% |
Calories | 126kcal | 95kcal | 2% |
Manganese | 0.043mg | 2% | |
Carbs | 16.8g | 23.25g | 2% |
Vitamin E | 0.34mg | 2% | |
Vitamin A | 5µg | 1% | |
Starch | 1.47g | 1% | |
Net carbs | 14.1g | 21.75g | N/A |
Magnesium | 30mg | 29mg | 0% |
Sugar | 1.9g | 19.08g | N/A |
Trans fat | 0.2g | 0g | N/A |
Tryptophan | 0.034mg | 0% | |
Threonine | 0.086mg | 0% | |
Isoleucine | 0.069mg | 0% | |
Leucine | 0.103mg | 0% | |
Lysine | 0.069mg | 0% | |
Methionine | 0.034mg | 0% | |
Phenylalanine | 0.052mg | 0% | |
Valine | 0.086mg | 0% | |
Histidine | 0.034mg | 0% | |
Omega-3 - ALA | 0.079g | N/A | |
Omega-6 - Linoleic acid | 0.015g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more ProteinProtein | +231.4% |
Contains more FatsFats | +525% |
Contains more OtherOther | +18.3% |
Contains more CarbsCarbs | +38.4% |
~equal in
Water
~73.46g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains more Mono. FatMonounsaturated fat | +545.2% |
Contains more Poly. FatPolyunsaturated fat | +325.5% |
Contains less Sat. FatSaturated fat | -91.5% |