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Pepperoni vs. Chuck steak — In-Depth Nutrition Comparison

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What are the differences between pepperoni and chuck steak?

  • Pepperoni is higher in manganese, vitamin B1, vitamin D, vitamin E, and vitamin B2, yet chuck steak is higher in vitamin B12, zinc, and iron.
  • Chuck steak's daily need coverage for vitamin B12 is 72% more.
  • Pepperoni has 90 times more manganese than chuck steak. While pepperoni has 1.074mg of manganese, chuck steak has only 0.012mg.
  • The amount of sodium in chuck steak is lower.
  • The glycemic index of chuck steak is lower.

We used Pepperoni, beef, and pork, sliced and Beef, chuck eye steak, boneless, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled types in this article.

Infographic

Pepperoni vs Chuck steak infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 5.7% 24% 50% 30% 67% 68% 206% 140% 158%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.8% 29% 92% 26% 237% 83% 9.3% 1.6% 150%
Contains more CalciumCalcium +18.8%
Contains more CopperCopper +18.2%
Contains more ManganeseManganese +8850%
Contains more MagnesiumMagnesium +22.2%
Contains more PotassiumPotassium +18.6%
Contains more IronIron +84.2%
Contains more ZincZinc +255.7%
Contains more PhosphorusPhosphorus +22.2%
Contains less SodiumSodium -95.5%
~equal in Selenium ~27.5µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 21% 20% 68% 59% 94% 56% 84% 163% 15% 3.8% 28%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 2% 1.5% 17% 44% 87% 45% 86% 379% 4% 4.5% 43%
Contains more Vitamin EVitamin E +930%
Contains more Vitamin DVitamin D +1200%
Contains more Vitamin B1Vitamin B1 +310.6%
Contains more Vitamin B2Vitamin B2 +34.6%
Contains more Vitamin B5Vitamin B5 +23.7%
Contains more Vitamin KVitamin K +262.5%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B12Vitamin B12 +133.1%
Contains more FolateFolate +20%
Contains more CholineCholine +54.3%
~equal in Vitamin C ~0mg
~equal in Vitamin B3 ~4.663mg
~equal in Vitamin B6 ~0.373mg

All nutrients comparison - raw data values

Nutrient Pepperoni Chuck steak DV% diff.
Vitamin B12 1.3µg 3.03µg 72%
Sodium 1582mg 71mg 66%
Zinc 2.44mg 8.68mg 57%
Manganese 1.074mg 0.012mg 46%
Fats 46.28g 19.64g 41%
Saturated fat 17.708g 8.66g 41%
Monounsaturated fat 20.77g 9.457g 28%
Polyunsaturated fat 4.458g 0.81g 24%
Vitamin B1 0.271mg 0.066mg 17%
Iron 1.33mg 2.45mg 14%
Protein 19.25g 24.98g 11%
Calories 504kcal 277kcal 11%
Vitamin E 1.03mg 0.1mg 6%
Vitamin D 1.3µg 0.1µg 6%
Vitamin D 52IU 5IU 6%
Phosphorus 158mg 193mg 5%
Choline 51.2mg 79mg 5%
Vitamin B2 0.257mg 0.191mg 5%
Vitamin B5 0.93mg 0.752mg 4%
Vitamin K 5.8µg 1.6µg 4%
Cholesterol 97mg 87mg 3%
Selenium 29µg 27.5µg 3%
Copper 0.091mg 0.077mg 2%
Vitamin B3 4.987mg 4.663mg 2%
Potassium 274mg 325mg 2%
Vitamin B6 0.362mg 0.373mg 1%
Vitamin A 0µg 7µg 1%
Magnesium 18mg 22mg 1%
Net carbs 1.18g 0g N/A
Carbs 1.18g 0g 0%
Calcium 19mg 16mg 0%
Trans fat 1.527g 1.287g N/A
Folate 5µg 6µg 0%
Tryptophan 0.23mg 0.281mg 0%
Threonine 0.869mg 1.099mg 0%
Isoleucine 0.901mg 1.062mg 0%
Leucine 1.575mg 2.009mg 0%
Lysine 1.652mg 2.184mg 0%
Methionine 0.511mg 0.709mg 0%
Phenylalanine 0.778mg 0.951mg 0%
Valine 0.987mg 1.129mg 0%
Histidine 0.688mg 0.809mg 0%
Omega-3 - EPA 0.004g 0.001g N/A
Omega-3 - DHA 0.004g 0g N/A
Omega-3 - ALA 0.164g 0.041g N/A
Omega-3 - DPA 0.02g 0.004g N/A
Omega-3 - Eicosatrienoic acid 0.018g N/A
Omega-6 - Gamma-linoleic acid 0.002g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.04g N/A
Omega-6 - Eicosadienoic acid 0.136g 0.006g N/A
Omega-6 - Linoleic acid 3.605g 0.619g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
19% 46% 29% 5%
Protein: 19.25 g
Fats: 46.28 g
Carbs: 1.18 g
Water: 28.55 g
Other: 4.74 g
25% 20% 55%
Protein: 24.98 g
Fats: 19.64 g
Carbs: 0 g
Water: 55.22 g
Other: 0.16 g
Contains more FatsFats +135.6%
Contains more CarbsCarbs +∞%
Contains more OtherOther +2862.5%
Contains more ProteinProtein +29.8%
Contains more WaterWater +93.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
41% 48% 10%
Saturated fat: Sat. Fat 17.708 g
Monounsaturated fat: Mono. Fat 20.77 g
Polyunsaturated fat: Poly. Fat 4.458 g
46% 50% 4%
Saturated fat: Sat. Fat 8.66 g
Monounsaturated fat: Mono. Fat 9.457 g
Polyunsaturated fat: Poly. Fat 0.81 g
Contains more Mono. FatMonounsaturated fat +119.6%
Contains more Poly. FatPolyunsaturated fat +450.4%
Contains less Sat. FatSaturated fat -51.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pepperoni - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174575/nutrients
  2. Chuck steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171228/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.