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Pepperoni vs. Lamb loin — In-Depth Nutrition Comparison

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Important differences between pepperoni and lamb loin

  • Pepperoni has more manganese, vitamin B6, vitamin B1, and vitamin D; however, lamb loin has more vitamin B12, vitamin B3, iron, and zinc.
  • Pepperoni's daily need coverage for sodium is 66% more.
  • Pepperoni has 54 times more manganese than lamb loin. Pepperoni has 1.074mg of manganese, while lamb loin has 0.02mg.
  • Lamb loin is lower in sodium.
  • Pepperoni has a higher glycemic index than lamb loin.

The food varieties used in the comparison are Pepperoni, beef, and pork, sliced and Lamb, domestic, loin, separable lean, and fat, trimmed to 1/4" fat, choice, cooked, roasted.

Infographic

Pepperoni vs Lamb loin infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 5.7% 24% 50% 30% 67% 68% 206% 140% 158%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 5.4% 22% 80% 40% 93% 77% 8.3% 2.6% 134%
Contains more PotassiumPotassium +11.4%
Contains more ManganeseManganese +5270%
Contains more SeleniumSelenium +17.9%
Contains more MagnesiumMagnesium +27.8%
Contains more IronIron +59.4%
Contains more CopperCopper +30.8%
Contains more ZincZinc +39.8%
Contains more PhosphorusPhosphorus +13.9%
Contains less SodiumSodium -96%
~equal in Calcium ~18mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 21% 20% 68% 59% 94% 56% 84% 163% 15% 3.8% 28%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2.2% 1.5% 25% 55% 133% 39% 25% 276% 12% 14% 48%
Contains more Vitamin EVitamin E +836.4%
Contains more Vitamin DVitamin D +1200%
Contains more Vitamin B1Vitamin B1 +171%
Contains more Vitamin B5Vitamin B5 +43.1%
Contains more Vitamin B6Vitamin B6 +229.1%
Contains more Vitamin KVitamin K +23.4%
Contains more Vitamin B3Vitamin B3 +42.4%
Contains more Vitamin B12Vitamin B12 +70%
Contains more FolateFolate +280%
Contains more CholineCholine +72.7%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin B2 ~0.24mg

All nutrients comparison - raw data values

Nutrient Pepperoni Lamb loin DV% diff.
Sodium 1582mg 64mg 66%
Manganese 1.074mg 0.02mg 46%
Vitamin B12 1.3µg 2.21µg 38%
Fats 46.28g 23.59g 35%
Saturated fat 17.708g 10.24g 34%
Monounsaturated fat 20.77g 9.68g 28%
Vitamin B6 0.362mg 0.11mg 19%
Polyunsaturated fat 4.458g 1.87g 17%
Vitamin B1 0.271mg 0.1mg 14%
Vitamin B3 4.987mg 7.1mg 13%
Calories 504kcal 309kcal 10%
Iron 1.33mg 2.12mg 10%
Zinc 2.44mg 3.41mg 9%
Selenium 29µg 24.6µg 8%
Choline 51.2mg 88.4mg 7%
Protein 19.25g 22.55g 7%
Vitamin B5 0.93mg 0.65mg 6%
Vitamin D 1.3µg 0.1µg 6%
Vitamin E 1.03mg 0.11mg 6%
Vitamin D 52IU 2IU 6%
Folate 5µg 19µg 4%
Phosphorus 158mg 180mg 3%
Copper 0.091mg 0.119mg 3%
Vitamin K 5.8µg 4.7µg 1%
Vitamin B2 0.257mg 0.24mg 1%
Potassium 274mg 246mg 1%
Magnesium 18mg 23mg 1%
Cholesterol 97mg 95mg 1%
Carbs 1.18g 0g 0%
Net carbs 1.18g 0g N/A
Calcium 19mg 18mg 0%
Trans fat 1.527g N/A
Tryptophan 0.23mg 0.264mg 0%
Threonine 0.869mg 0.965mg 0%
Isoleucine 0.901mg 1.088mg 0%
Leucine 1.575mg 1.754mg 0%
Lysine 1.652mg 1.991mg 0%
Methionine 0.511mg 0.579mg 0%
Phenylalanine 0.778mg 0.918mg 0%
Valine 0.987mg 1.217mg 0%
Histidine 0.688mg 0.714mg 0%
Omega-3 - EPA 0.004g 0g N/A
Omega-3 - DHA 0.004g 0g N/A
Omega-3 - ALA 0.164g N/A
Omega-3 - DPA 0.02g 0g N/A
Omega-3 - Eicosatrienoic acid 0.018g N/A
Omega-6 - Gamma-linoleic acid 0.002g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.04g N/A
Omega-6 - Eicosadienoic acid 0.136g N/A
Omega-6 - Linoleic acid 3.605g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
19% 46% 29% 5%
Protein: 19.25 g
Fats: 46.28 g
Carbs: 1.18 g
Water: 28.55 g
Other: 4.74 g
23% 24% 53%
Protein: 22.55 g
Fats: 23.59 g
Carbs: 0 g
Water: 52.5 g
Other: 1.36 g
Contains more FatsFats +96.2%
Contains more CarbsCarbs +∞%
Contains more OtherOther +248.5%
Contains more ProteinProtein +17.1%
Contains more WaterWater +83.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
41% 48% 10%
Saturated fat: Sat. Fat 17.708 g
Monounsaturated fat: Mono. Fat 20.77 g
Polyunsaturated fat: Poly. Fat 4.458 g
47% 44% 9%
Saturated fat: Sat. Fat 10.24 g
Monounsaturated fat: Mono. Fat 9.68 g
Polyunsaturated fat: Poly. Fat 1.87 g
Contains more Mono. FatMonounsaturated fat +114.6%
Contains more Poly. FatPolyunsaturated fat +138.4%
Contains less Sat. FatSaturated fat -42.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pepperoni - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174575/nutrients
  2. Lamb loin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172490/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.