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Lamb loin vs. Lamb leg — In-Depth Nutrition Comparison

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What are the main differences between lamb loin and lamb leg?

  • Lamb loin is richer in selenium, iron, vitamin B3, and monounsaturated fat, yet lamb leg is richer in vitamin B12.
  • Lamb loin's daily need coverage for saturated fat is 14% higher.
  • Lamb leg contains less saturated fat.

We used Lamb, domestic, loin, separable lean,, and fat, trimmed to 1/4" fat, choice, cooked, roasted and Lamb, domestic, leg, whole (shank and sirloin), separable lean,, and fat, trimmed to 1/4" fat, choice, raw types in this comparison.

Infographic

Lamb loin vs Lamb leg infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 5.4% 22% 80% 40% 93% 77% 8.3% 2.6% 134%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 2.7% 22% 62% 38% 91% 73% 7.3% 2.6% 113%
Contains more CalciumCalcium +100%
Contains more IronIron +27.7%
Contains more SeleniumSelenium +18.8%
Contains less SodiumSodium -12.5%
~equal in Magnesium ~23mg
~equal in Potassium ~249mg
~equal in Copper ~0.113mg
~equal in Zinc ~3.32mg
~equal in Phosphorus ~170mg
~equal in Manganese ~0.02mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2.2% 1.5% 25% 55% 133% 39% 25% 276% 12% 14% 48%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.2% 0% 33% 53% 117% 41% 35% 313% 0% 14% 0%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B3Vitamin B3 +13.4%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin EVitamin E +90.9%
Contains more Vitamin B1Vitamin B1 +30%
Contains more Vitamin B6Vitamin B6 +36.4%
Contains more Vitamin B12Vitamin B12 +13.1%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin B2 ~0.23mg
~equal in Vitamin B5 ~0.69mg
~equal in Folate ~19µg

All nutrients comparison - raw data values

Nutrient Lamb loin Lamb leg DV% diff.
Choline 88.4mg 16%
Saturated fat 10.24g 7.43g 13%
Vitamin B12 2.21µg 2.5µg 12%
Fats 23.59g 17.07g 10%
Cholesterol 95mg 69mg 9%
Protein 22.55g 17.91g 9%
Selenium 24.6µg 20.7µg 7%
Monounsaturated fat 9.68g 7g 7%
Iron 2.12mg 1.66mg 6%
Vitamin B3 7.1mg 6.26mg 5%
Vitamin K 4.7µg 4%
Calories 309kcal 230kcal 4%
Polyunsaturated fat 1.87g 1.35g 3%
Vitamin B1 0.1mg 0.13mg 3%
Vitamin B6 0.11mg 0.15mg 3%
Calcium 18mg 9mg 1%
Vitamin D 0.1µg 1%
Phosphorus 180mg 170mg 1%
Vitamin B2 0.24mg 0.23mg 1%
Zinc 3.41mg 3.32mg 1%
Vitamin B5 0.65mg 0.69mg 1%
Copper 0.119mg 0.113mg 1%
Vitamin E 0.11mg 0.21mg 1%
Vitamin D 2IU 0%
Magnesium 23mg 23mg 0%
Potassium 246mg 249mg 0%
Sodium 64mg 56mg 0%
Manganese 0.02mg 0.02mg 0%
Folate 19µg 19µg 0%
Tryptophan 0.264mg 0.209mg 0%
Threonine 0.965mg 0.767mg 0%
Isoleucine 1.088mg 0.864mg 0%
Leucine 1.754mg 1.393mg 0%
Lysine 1.991mg 1.582mg 0%
Methionine 0.579mg 0.46mg 0%
Phenylalanine 0.918mg 0.729mg 0%
Valine 1.217mg 0.967mg 0%
Histidine 0.714mg 0.567mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
23% 24% 53%
Protein: 22.55 g
Fats: 23.59 g
Carbs: 0 g
Water: 52.5 g
Other: 1.36 g
18% 17% 64%
Protein: 17.91 g
Fats: 17.07 g
Carbs: 0 g
Water: 64.32 g
Other: 0.7 g
Contains more ProteinProtein +25.9%
Contains more FatsFats +38.2%
Contains more OtherOther +94.3%
Contains more WaterWater +22.5%
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
47% 44% 9%
Saturated fat: Sat. Fat 10.24 g
Monounsaturated fat: Mono. Fat 9.68 g
Polyunsaturated fat: Poly. Fat 1.87 g
47% 44% 9%
Saturated fat: Sat. Fat 7.43 g
Monounsaturated fat: Mono. Fat 7 g
Polyunsaturated fat: Poly. Fat 1.35 g
Contains more Mono. FatMonounsaturated fat +38.3%
Contains more Poly. FatPolyunsaturated fat +38.5%
Contains less Sat. FatSaturated fat -27.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Lamb loin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172490/nutrients
  2. Lamb leg - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174311/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.