Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Perch vs. Chicken breast — In-Depth Nutrition Comparison

Compare

The main differences between perch and chicken breast

  • Perch has more vitamin B12, manganese, copper, and calcium; however, chicken breast has more vitamin B3, vitamin B6, and selenium.
  • Daily need coverage for vitamin B3 for chicken breast is 81% higher.
  • Chicken breast has 43 times less manganese than perch. Perch has 0.9mg of manganese, while chicken breast has 0.021mg.
  • Chicken breast is lower in cholesterol.

Food types used in this article are Fish, perch, mixed species, cooked, dry heat and Chicken, broilers or fryers, breast, meat only, cooked, fried.

Infographic

Perch vs Chicken breast infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Perch
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 27% 31% 30% 44% 64% 39% 110% 10% 117% 88%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 22% 4.8% 24% 43% 18% 29% 105% 10% 2.7% 143%
Contains more MagnesiumMagnesium +22.6%
Contains more CalciumCalcium +537.5%
Contains more PotassiumPotassium +24.6%
Contains more CopperCopper +255.6%
Contains more ZincZinc +32.4%
Contains more ManganeseManganese +4185.7%
Contains more SeleniumSelenium +62.7%
~equal in Iron ~1.14mg
~equal in Phosphorus ~246mg
~equal in Sodium ~79mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Perch
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.7% 3.3% 0% 0% 20% 28% 36% 52% 32% 275% 0% 4.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 8.4% 1.5% 20% 29% 277% 62% 148% 46% 6% 3% 52%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +42.9%
Contains more Vitamin B12Vitamin B12 +494.6%
Contains more FolateFolate +50%
Contains more Vitamin B3Vitamin B3 +678%
Contains more Vitamin B5Vitamin B5 +19.5%
Contains more Vitamin B6Vitamin B6 +357.1%
~equal in Vitamin B1 ~0.079mg
~equal in Vitamin B2 ~0.125mg

All nutrients comparison - raw data values

Nutrient Perch Chicken breast DV% diff.
Vitamin B3 1.9mg 14.782mg 81%
Vitamin B12 2.2µg 0.37µg 76%
Vitamin B6 0.14mg 0.64mg 38%
Manganese 0.9mg 0.021mg 38%
Selenium 16.1µg 26.2µg 18%
Choline 95.9mg 17%
Protein 24.86g 33.44g 17%
Copper 0.192mg 0.054mg 15%
Calcium 102mg 16mg 9%
Cholesterol 115mg 91mg 8%
Fats 1.18g 4.71g 5%
Saturated fat 0.237g 1.29g 5%
Calories 117kcal 187kcal 4%
Polyunsaturated fat 0.472g 1.07g 4%
Monounsaturated fat 0.195g 1.72g 4%
Vitamin E 0.42mg 3%
Zinc 1.43mg 1.08mg 3%
Vitamin B5 0.87mg 1.04mg 3%
Magnesium 38mg 31mg 2%
Vitamin C 1.7mg 0mg 2%
Potassium 344mg 276mg 2%
Phosphorus 257mg 246mg 2%
Vitamin K 2.4µg 2%
Vitamin D 0.1µg 1%
Vitamin D 5IU 1%
Folate 6µg 4µg 1%
Net carbs 0g 0.51g N/A
Carbs 0g 0.51g 0%
Iron 1.16mg 1.14mg 0%
Sodium 79mg 79mg 0%
Vitamin A 10µg 7µg 0%
Vitamin B1 0.08mg 0.079mg 0%
Vitamin B2 0.12mg 0.125mg 0%
Tryptophan 0.278mg 0.39mg 0%
Threonine 1.09mg 1.412mg 0%
Isoleucine 1.145mg 1.765mg 0%
Leucine 2.02mg 2.509mg 0%
Lysine 2.283mg 2.836mg 0%
Methionine 0.736mg 0.925mg 0%
Phenylalanine 0.97mg 1.328mg 0%
Valine 1.281mg 1.659mg 0%
Histidine 0.732mg 1.037mg 0%
Omega-3 - EPA 0.101g 0.01g N/A
Omega-3 - DHA 0.223g 0.03g N/A
Omega-3 - DPA 0.036g 0.02g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Perch
1
25% 73%
Protein: 24.86 g
Fats: 1.18 g
Carbs: 0 g
Water: 73.25 g
Other: 0.71 g
33% 5% 60%
Protein: 33.44 g
Fats: 4.71 g
Carbs: 0.51 g
Water: 60.21 g
Other: 1.13 g
Contains more WaterWater +21.7%
Contains more ProteinProtein +34.5%
Contains more FatsFats +299.2%
Contains more CarbsCarbs +∞%
Contains more OtherOther +59.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Perch
1
26% 22% 52%
Saturated fat: Sat. Fat 0.237 g
Monounsaturated fat: Mono. Fat 0.195 g
Polyunsaturated fat: Poly. Fat 0.472 g
32% 42% 26%
Saturated fat: Sat. Fat 1.29 g
Monounsaturated fat: Mono. Fat 1.72 g
Polyunsaturated fat: Poly. Fat 1.07 g
Contains less Sat. FatSaturated fat -81.6%
Contains more Mono. FatMonounsaturated fat +782.1%
Contains more Poly. FatPolyunsaturated fat +126.7%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Perch - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173679/nutrients
  2. Chicken breast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171078/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.