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Persimmon vs. Hot sauce — In-Depth Nutrition Comparison

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Summary of differences between persimmon and hot sauce

  • Persimmon has more iron; however, hot sauce is higher in vitamin C.
  • Hot sauce covers your daily need for sodium, 115% more than persimmon.
  • Persimmon has 5 times more iron than hot sauce. While persimmon has 2.5mg of iron, hot sauce has only 0.48mg.
  • Persimmon has less sodium.

These are the specific foods used in this comparison Persimmons, native, raw and Sauce, ready-to-serve, pepper or hot.

Infographic

Persimmon vs Hot sauce infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 8.1% 27% 94% 0% 0% 11% 0.13% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 2.4% 13% 18% 9.3% 3% 4.7% 345% 6.4% 0%
Contains more CalciumCalcium +237.5%
Contains more PotassiumPotassium +115.3%
Contains more IronIron +420.8%
Contains more PhosphorusPhosphorus +136.4%
Contains less SodiumSodium -100%
~equal in Selenium ~0µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 220% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 249% 2.7% 2.4% 0% 9% 19% 4.8% 6.6% 36% 0% 6% 4.5% 0%
Contains more Vitamin CVitamin C +13.3%
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~0µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Persimmon Hot sauce DV% diff.
Sodium 1mg 2643mg 115%
Iron 2.5mg 0.48mg 25%
Vitamin B6 0.157mg 12%
Carbs 33.5g 1.75g 11%
Vitamin C 66mg 74.8mg 10%
Calories 127kcal 11kcal 6%
Vitamin B2 0.082mg 6%
Potassium 310mg 144mg 5%
Copper 0.028mg 3%
Vitamin B1 0.036mg 3%
Vitamin K 2.4µg 2%
Calcium 27mg 8mg 2%
Phosphorus 26mg 11mg 2%
Manganese 0.049mg 2%
Vitamin B3 0.254mg 2%
Vitamin B5 0.11mg 2%
Folate 6µg 2%
Polyunsaturated fat 0.196g 1%
Zinc 0.11mg 1%
Magnesium 5mg 1%
Vitamin A 8µg 1%
Vitamin E 0.12mg 1%
Protein 0.8g 0.51g 1%
Fiber 0.3g 1%
Fats 0.4g 0.37g 0%
Net carbs 33.5g 1.45g N/A
Sugar 1.26g N/A
Saturated fat 0.052g 0%
Monounsaturated fat 0.03g 0%
Tryptophan 0.014mg 0.007mg 0%
Threonine 0.041mg 0.019mg 0%
Isoleucine 0.035mg 0.017mg 0%
Leucine 0.058mg 0.027mg 0%
Lysine 0.045mg 0.023mg 0%
Methionine 0.007mg 0.006mg 0%
Phenylalanine 0.036mg 0.016mg 0%
Valine 0.042mg 0.022mg 0%
Histidine 0.016mg 0.01mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
34% 64%
Protein: 0.8 g
Fats: 0.4 g
Carbs: 33.5 g
Water: 64.4 g
Other: 0.9 g
2% 90% 7%
Protein: 0.51 g
Fats: 0.37 g
Carbs: 1.75 g
Water: 89.98 g
Other: 7.39 g
Contains more ProteinProtein +56.9%
Contains more CarbsCarbs +1814.3%
Contains more WaterWater +39.7%
Contains more OtherOther +721.1%
~equal in Fats ~0.37g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Persimmon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169943/nutrients
  2. Hot sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174527/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.