Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Persimmon vs. Leek — In-Depth Nutrition Comparison

Compare

Differences between persimmon and leek

  • Leek contains less vitamin C than persimmon.
  • Persimmon's daily need coverage for vitamin C is 60% higher.
  • Leek contains 2 times less potassium than persimmon. Persimmon contains 310mg of potassium, while leek contains 180mg.
  • Leek has a lower glycemic index. The glycemic index of leek is 32, while the glycemic index of persimmon is 61.

The food types used in this comparison are Persimmons, native, raw and Leeks, (bulb and lower leaf-portion), raw.

Infographic

Persimmon vs Leek infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 8.1% 27% 94% 0% 0% 11% 0.13% 0% 0%
Leek
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 18% 16% 79% 40% 3.3% 15% 2.6% 63% 5.5%
Contains more PotassiumPotassium +72.2%
Contains more IronIron +19%
Contains less SodiumSodium -95%
Contains more CalciumCalcium +118.5%
Contains more PhosphorusPhosphorus +34.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 220% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Leek
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 40% 28% 18% 0% 15% 6.9% 7.5% 8.4% 54% 0% 118% 48% 5.2%
Contains more Vitamin CVitamin C +450%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Persimmon Leek DV% diff.
Vitamin C 66mg 12mg 60%
Vitamin K 47µg 39%
Manganese 0.481mg 21%
Vitamin B6 0.233mg 18%
Folate 64µg 16%
Copper 0.12mg 13%
Vitamin A 83µg 9%
Magnesium 28mg 7%
Fiber 1.8g 7%
Carbs 33.5g 14.15g 6%
Vitamin E 0.92mg 6%
Vitamin B1 0.06mg 5%
Iron 2.5mg 2.1mg 5%
Potassium 310mg 180mg 4%
Vitamin B5 0.14mg 3%
Vitamin B3 0.4mg 3%
Calories 127kcal 61kcal 3%
Calcium 27mg 59mg 3%
Selenium 1µg 2%
Vitamin B2 0.03mg 2%
Choline 9.5mg 2%
Sodium 1mg 20mg 1%
Polyunsaturated fat 0.166g 1%
Protein 0.8g 1.5g 1%
Zinc 0.12mg 1%
Phosphorus 26mg 35mg 1%
Fats 0.4g 0.3g 0%
Net carbs 33.5g 12.35g N/A
Sugar 3.9g N/A
Saturated fat 0.04g 0%
Monounsaturated fat 0.004g 0%
Tryptophan 0.014mg 0.012mg 0%
Threonine 0.041mg 0.063mg 0%
Isoleucine 0.035mg 0.052mg 0%
Leucine 0.058mg 0.096mg 0%
Lysine 0.045mg 0.078mg 0%
Methionine 0.007mg 0.018mg 0%
Phenylalanine 0.036mg 0.055mg 0%
Valine 0.042mg 0.056mg 0%
Histidine 0.016mg 0.025mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
34% 64%
Protein: 0.8 g
Fats: 0.4 g
Carbs: 33.5 g
Water: 64.4 g
Other: 0.9 g
Leek
3
14% 83%
Protein: 1.5 g
Fats: 0.3 g
Carbs: 14.15 g
Water: 83 g
Other: 1.05 g
Contains more FatsFats +33.3%
Contains more CarbsCarbs +136.7%
Contains more ProteinProtein +87.5%
Contains more WaterWater +28.9%
Contains more OtherOther +16.7%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Persimmon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169943/nutrients
  2. Leek - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169246/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.