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Peruvian groundcherry vs. Agave nectar — In-Depth Nutrition Comparison

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Significant differences between Peruvian groundcherry and agave nectar

  • Peruvian groundcherry has more vitamin B3, iron, vitamin A, and phosphorus; however, agave nectar is richer in vitamin B2 and vitamin C.
  • Peruvian groundcherry covers your daily vitamin B3 needs 13% more than agave nectar.
  • Agave nectar has 40 times less phosphorus than Peruvian groundcherry. Peruvian groundcherry has 40mg of phosphorus, while agave nectar has 1mg.
  • Peruvian groundcherry has a higher glycemic index. The glycemic index of Peruvian groundcherry is 35, while the glycemic index of agave nectar is 13.

Specific food types used in this comparison are Groundcherries, (cape-gooseberries or poha), raw and Sweetener, syrup, agave.

Infographic

Peruvian groundcherry vs Agave nectar infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 2.7% 0% 38% 0% 0% 17% 0% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0.71% 0.3% 0.35% 3.4% 3% 0.27% 0.43% 0.52% 0.65% 9.3%
Contains more CalciumCalcium +800%
Contains more IronIron +1011.1%
Contains more PhosphorusPhosphorus +3900%
Contains less SodiumSodium -100%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 37% 12% 0% 0% 28% 9.2% 53% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 57% 2.7% 20% 0% 31% 38% 13% 0% 54% 0% 56% 23% 7.3%
Contains more Vitamin AVitamin A +350%
Contains more Vitamin B3Vitamin B3 +306.4%
Contains more Vitamin CVitamin C +54.5%
Contains more Vitamin B1Vitamin B1 +10.9%
Contains more Vitamin B2Vitamin B2 +312.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B5 ~mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Peruvian groundcherry Agave nectar DV% diff.
Fructose 55.6g 70%
Carbs 11.2g 76.37g 22%
Vitamin K 22.5µg 19%
Vitamin B6 0.234mg 18%
Vitamin B3 2.8mg 0.689mg 13%
Calories 53kcal 310kcal 13%
Iron 1mg 0.09mg 11%
Vitamin B2 0.04mg 0.165mg 10%
Folate 30µg 8%
Vitamin E 0.98mg 7%
Vitamin C 11mg 17mg 7%
Phosphorus 40mg 1mg 6%
Protein 1.9g 0.09g 4%
Vitamin A 36µg 8µg 3%
Selenium 1.7µg 3%
Choline 13.3mg 2%
Copper 0.009mg 1%
Calcium 9mg 1mg 1%
Vitamin B1 0.11mg 0.122mg 1%
Fiber 0.2g 1%
Fats 0.7g 0.45g 0%
Net carbs 11.2g 76.17g N/A
Magnesium 1mg 0%
Potassium 4mg 0%
Sugar 68.03g N/A
Zinc 0.01mg 0%
Sodium 4mg 0%
Manganese 0.005mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 11% 85%
Protein: 1.9 g
Fats: 0.7 g
Carbs: 11.2 g
Water: 85.4 g
Other: 0.8 g
76% 23%
Protein: 0.09 g
Fats: 0.45 g
Carbs: 76.37 g
Water: 22.94 g
Other: 0.15 g
Contains more ProteinProtein +2011.1%
Contains more FatsFats +55.6%
Contains more WaterWater +272.3%
Contains more OtherOther +433.3%
Contains more CarbsCarbs +581.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Peruvian groundcherry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173043/nutrients
  2. Agave nectar - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170277/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.