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Pickle relish vs. Vermicelli — In-Depth Nutrition Comparison

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How are pickle relish and vermicelli different?

  • Vermicelli is higher than pickle relish in copper, selenium, zinc, fiber, and iron.
  • Vermicelli covers your daily need for copper, 204% more than pickle relish.
  • Pickle relish contains 273 times more sodium than vermicelli. Pickle relish contains 1091mg of sodium, while vermicelli contains 4mg.

Pickle relish, hot dog and Vermicelli, made from soy types were used in this article.

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Pickle relish vs Vermicelli infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 1.5% 6.9% 47% 27% 5.7% 17% 142% 2% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 1.4% 17% 0.26% 68% 639% 116% 8.6% 0.52% 0% 147%
Contains more MagnesiumMagnesium +850%
Contains more PotassiumPotassium +2500%
Contains more PhosphorusPhosphorus +100%
Contains more ManganeseManganese +∞%
Contains more CalciumCalcium +1000%
Contains more IronIron +44.8%
Contains more CopperCopper +2236.6%
Contains more ZincZinc +1919%
Contains less SodiumSodium -99.6%
Contains more SeleniumSelenium +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.3% 2.7% 0% 0% 10% 9.2% 9.4% 0.42% 3.5% 0% 0% 0.75% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.67% 10% 0% 0% 0% 0% 0% 0% 0% 9.5% 0% 97%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +300%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more FolateFolate +∞%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Pickle relish Vermicelli DV% diff.
Copper 0.082mg 1.916mg 204%
Selenium 0µg 27µg 49%
Sodium 1091mg 4mg 47%
Zinc 0.21mg 4.24mg 37%
Choline 177mg 32%
Carbs 23.35g 82.32g 20%
Calories 91kcal 331kcal 12%
Fiber 1.5g 3.9g 10%
Iron 1.25mg 1.81mg 7%
Calcium 5mg 55mg 5%
Magnesium 19mg 2mg 4%
Vitamin E 0.51mg 3%
Vitamin K 3.8µg 3%
Vitamin B3 0.5mg 0mg 3%
Vitamin B2 0.04mg 0mg 3%
Protein 1.5g 0.1g 3%
Vitamin B1 0.04mg 0mg 3%
Phosphorus 40mg 20mg 3%
Potassium 78mg 3mg 2%
Vitamin A 8µg 2µg 1%
Monounsaturated fat 0.227g 0.013g 1%
Vitamin B6 0.015mg 0mg 1%
Vitamin C 1mg 0mg 1%
Fats 0.46g 0.1g 1%
Manganese 0.015mg 1%
Net carbs 21.85g 78.42g N/A
Sugar 17.44g N/A
Vitamin B5 0.007mg 0%
Folate 1µg 0µg 0%
Saturated fat 0.044g 0.014g 0%
Polyunsaturated fat 0.11g 0.041g 0%
Tryptophan 0.019mg 0%
Threonine 0.047mg 0%
Isoleucine 0.05mg 0%
Leucine 0.075mg 0%
Lysine 0.069mg 0%
Methionine 0.018mg 0%
Phenylalanine 0.046mg 0%
Valine 0.056mg 0%
Histidine 0.03mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
23% 72% 3%
Protein: 1.5 g
Fats: 0.46 g
Carbs: 23.35 g
Water: 71.65 g
Other: 3.04 g
82% 12% 6%
Protein: 0.1 g
Fats: 0.1 g
Carbs: 82.32 g
Water: 11.9 g
Other: 5.58 g
Contains more ProteinProtein +1400%
Contains more FatsFats +360%
Contains more WaterWater +502.1%
Contains more CarbsCarbs +252.5%
Contains more OtherOther +83.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
12% 60% 29%
Saturated fat: Sat. Fat 0.044 g
Monounsaturated fat: Mono. Fat 0.227 g
Polyunsaturated fat: Poly. Fat 0.11 g
21% 19% 60%
Saturated fat: Sat. Fat 0.014 g
Monounsaturated fat: Mono. Fat 0.013 g
Polyunsaturated fat: Poly. Fat 0.041 g
Contains more Mono. FatMonounsaturated fat +1646.2%
Contains more Poly. FatPolyunsaturated fat +168.3%
Contains less Sat. FatSaturated fat -68.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pickle relish - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168560/nutrients
  2. Vermicelli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169884/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.