Pie crust vs. Biscuit — In-Depth Nutrition Comparison
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How are pie crust and biscuits different?
- Pie crust is richer in folate, selenium, and monounsaturated fat, while biscuits are higher in calcium, phosphorus, iron, and vitamin B2.
- Pie crust covers your daily need for saturated fat, 18% more than biscuits.
- Pie crust contains 3 times more monounsaturated fat than biscuits. Pie crust contains 17.887g of monounsaturated fat, while biscuits contain 6.93g.
- Biscuits are lower in saturated fat.
Pie crust, standard-type, dry mix and Biscuits, plain or buttermilk, prepared from recipe types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more SeleniumSelenium | +17.4% |
Contains more MagnesiumMagnesium | +20% |
Contains more CalciumCalcium | +285.2% |
Contains more PotassiumPotassium | +89.1% |
Contains more IronIron | +30.6% |
Contains more ZincZinc | +35% |
Contains more PhosphorusPhosphorus | +90.7% |
Contains less SodiumSodium | -23% |
Contains more ManganeseManganese | +20% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B6Vitamin B6 | +82.9% |
Contains more FolateFolate | +70.5% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B2Vitamin B2 | +45.5% |
Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Monounsaturated fat | 17.887g | 6.93g | 27% |
Fats | 31.4g | 16.3g | 23% |
Saturated fat | 7.974g | 4.324g | 17% |
Calcium | 61mg | 235mg | 17% |
Phosphorus | 86mg | 164mg | 11% |
Folate | 104µg | 61µg | 11% |
Iron | 2.22mg | 2.9mg | 9% |
Calories | 518kcal | 353kcal | 8% |
Sodium | 753mg | 580mg | 8% |
Vitamin B2 | 0.213mg | 0.31mg | 7% |
Selenium | 22.9µg | 19.5µg | 6% |
Fiber | 1.5g | 6% | |
Vitamin B12 | 0µg | 0.08µg | 3% |
Manganese | 0.315mg | 0.378mg | 3% |
Vitamin B1 | 0.392mg | 0.356mg | 3% |
Carbs | 52.1g | 44.6g | 3% |
Vitamin B6 | 0.064mg | 0.035mg | 2% |
Potassium | 64mg | 121mg | 2% |
Zinc | 0.4mg | 0.54mg | 1% |
Copper | 0.075mg | 0.082mg | 1% |
Polyunsaturated fat | 3.968g | 4.163g | 1% |
Magnesium | 15mg | 18mg | 1% |
Vitamin B3 | 2.727mg | 2.949mg | 1% |
Cholesterol | 0mg | 3mg | 1% |
Protein | 6.9g | 7g | 0% |
Vitamin C | 0mg | 0.2mg | 0% |
Net carbs | 52.1g | 43.1g | N/A |
Sugar | 2.18g | N/A | |
Vitamin B5 | 0.268mg | 0.285mg | 0% |
Tryptophan | 0.08mg | 0.087mg | 0% |
Threonine | 0.184mg | 0.211mg | 0% |
Isoleucine | 0.255mg | 0.273mg | 0% |
Leucine | 0.476mg | 0.514mg | 0% |
Lysine | 0.133mg | 0.226mg | 0% |
Methionine | 0.121mg | 0.132mg | 0% |
Phenylalanine | 0.339mg | 0.347mg | 0% |
Valine | 0.289mg | 0.313mg | 0% |
Histidine | 0.146mg | 0.161mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more FatsFats | +92.6% |
Contains more CarbsCarbs | +16.8% |
Contains more WaterWater | +280.3% |
Contains more OtherOther | +60% |
~equal in
Protein
~7g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains more Mono. FatMonounsaturated fat | +158.1% |
Contains less Sat. FatSaturated fat | -45.8% |
~equal in
Polyunsaturated fat
~4.163g