Pigeon pea vs. Edamame — In-Depth Nutrition Comparison
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The main differences between pigeon pea and edamame
- Pigeon pea has more fiber; however, edamame has more folate, manganese, iron, copper, vitamin B2, phosphorus, and vitamin C.
- Daily need coverage for folate for edamame is 50% higher.
Food types used in this article are Pigeon peas (red gram), mature seeds, cooked, boiled, without salt and Edamame, frozen, prepared.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -16.7% |
| Contains more SeleniumSelenium | +262.5% |
| Contains more MagnesiumMagnesium | +39.1% |
| Contains more CalciumCalcium | +46.5% |
| Contains more PotassiumPotassium | +13.5% |
| Contains more IronIron | +104.5% |
| Contains more CopperCopper | +28.3% |
| Contains more ZincZinc | +52.2% |
| Contains more PhosphorusPhosphorus | +42% |
| Contains more ManganeseManganese | +104.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +37% |
| Contains more Vitamin B2Vitamin B2 | +162.7% |
| Contains more Vitamin B3Vitamin B3 | +17.2% |
| Contains more Vitamin B5Vitamin B5 | +23.8% |
| Contains more Vitamin B6Vitamin B6 | +100% |
| Contains more FolateFolate | +180.2% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.76 g
Fats:
0.38 g
Carbs:
23.25 g
Water:
68.55 g
Other:
1.06 g
Protein:
11.91 g
Fats:
5.2 g
Carbs:
8.91 g
Water:
72.77 g
Other:
1.21 g
| Contains more CarbsCarbs | +160.9% |
| Contains more ProteinProtein | +76.2% |
| Contains more FatsFats | +1268.4% |
| Contains more OtherOther | +14.2% |
~equal in
Water
~72.77g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.083 g
Monounsaturated fat:
Mono. Fat
0.003 g
Polyunsaturated fat:
Poly. Fat
0.205 g
Saturated fat:
Sat. Fat
0.62 g
Monounsaturated fat:
Mono. Fat
1.282 g
Polyunsaturated fat:
Poly. Fat
2.156 g
| Contains less Sat. FatSaturated fat | -86.6% |
| Contains more Mono. FatMonounsaturated fat | +42633.3% |
| Contains more Poly. FatPolyunsaturated fat | +951.7% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Folate | 111µg | 311µg | 50% |
| Manganese | 0.501mg | 1.024mg | 23% |
| Vitamin K | 26.7µg | 22% | |
| Iron | 1.11mg | 2.27mg | 15% |
| Polyunsaturated fat | 0.205g | 2.156g | 13% |
| Protein | 6.76g | 11.91g | 10% |
| Choline | 56.3mg | 10% | |
| Copper | 0.269mg | 0.345mg | 8% |
| Fats | 0.38g | 5.2g | 7% |
| Vitamin C | 0mg | 6.1mg | 7% |
| Vitamin B2 | 0.059mg | 0.155mg | 7% |
| Phosphorus | 119mg | 169mg | 7% |
| Fiber | 6.7g | 5.2g | 6% |
| Carbs | 23.25g | 8.91g | 5% |
| Vitamin E | 0.68mg | 5% | |
| Vitamin B1 | 0.146mg | 0.2mg | 5% |
| Selenium | 2.9µg | 0.8µg | 4% |
| Zinc | 0.9mg | 1.37mg | 4% |
| Magnesium | 46mg | 64mg | 4% |
| Vitamin B6 | 0.05mg | 0.1mg | 4% |
| Monounsaturated fat | 0.003g | 1.282g | 3% |
| Vitamin A | 0µg | 15µg | 2% |
| Saturated fat | 0.083g | 0.62g | 2% |
| Potassium | 384mg | 436mg | 2% |
| Calcium | 43mg | 63mg | 2% |
| Vitamin B5 | 0.319mg | 0.395mg | 2% |
| Vitamin B3 | 0.781mg | 0.915mg | 1% |
| Starch | 1.51g | 1% | |
| Calories | 121kcal | 121kcal | 0% |
| Net carbs | 16.55g | 3.71g | N/A |
| Sugar | 2.18g | N/A | |
| Sodium | 5mg | 6mg | 0% |
| Trans fat | 0g | 0.009g | N/A |
| Tryptophan | 0.066mg | 0.126mg | 0% |
| Threonine | 0.239mg | 0.331mg | 0% |
| Isoleucine | 0.245mg | 0.3mg | 0% |
| Leucine | 0.483mg | 0.745mg | 0% |
| Lysine | 0.474mg | 0.745mg | 0% |
| Methionine | 0.076mg | 0.141mg | 0% |
| Phenylalanine | 0.579mg | 0.488mg | 0% |
| Valine | 0.292mg | 0.324mg | 0% |
| Histidine | 0.241mg | 0.267mg | 0% |
| Fructose | 0.12g | 0% | |
| Omega-3 - EPA | 0.003g | N/A | |
| Omega-3 - ALA | 0.358g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
| Omega-6 - Linoleic acid | 1.789g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet | Equal | |
| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
14%
40%
Minerals Daily Need Coverage Score
37%
55%
Comparison summary
Which food is lower in Sugar?
Pigeon pea is lower in Sugar (difference - 2.18g)
Which food contains less Sodium?
Pigeon pea contains less Sodium (difference - 1mg)
Which food is lower in Saturated fat?
Pigeon pea is lower in Saturated fat (difference - 0.537g)
Which food is lower in glycemic index?
Edamame is lower in glycemic index (difference - 22)
Which food is cheaper?
Edamame is cheaper (difference - $1)
Which food is richer in minerals?
Edamame is relatively richer in minerals
Which food is richer in vitamins?
Edamame is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)