Pinto beans vs. Yellow beans — In-Depth Nutrition Comparison
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Differences between pinto beans and yellow beans
- Pinto beans has more folate, selenium, and vitamin B6, while yellow beans have more magnesium, fiber, and phosphorus.
- Pinto beans's daily need coverage for folate is 23% higher.
- Yellow beans contain 5 times less selenium than pinto beans. Pinto beans contains 6.2µg of selenium, while yellow beans contain 1.3µg.
The food types used in this comparison are Beans, pinto, mature seeds, cooked, boiled, without salt and Beans, yellow, mature seeds, cooked, boiled, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +34.2% |
Contains more CopperCopper | +17.7% |
Contains less SodiumSodium | -80% |
Contains more SeleniumSelenium | +376.9% |
Contains more MagnesiumMagnesium | +48% |
Contains more CalciumCalcium | +34.8% |
Contains more IronIron | +18.7% |
Contains more PhosphorusPhosphorus | +24.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B6Vitamin B6 | +77.5% |
Contains more FolateFolate | +112.3% |
Contains more Vitamin CVitamin C | +125% |
Contains more Vitamin B2Vitamin B2 | +66.1% |
Contains more Vitamin B3Vitamin B3 | +122.6% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Folate | 172µg | 81µg | 23% |
Selenium | 6.2µg | 1.3µg | 9% |
Vitamin B6 | 0.229mg | 0.129mg | 8% |
Starch | 15.15g | 6% | |
Magnesium | 50mg | 74mg | 6% |
Fiber | 9g | 10.4g | 6% |
Iron | 2.09mg | 2.48mg | 5% |
Phosphorus | 147mg | 183mg | 5% |
Copper | 0.219mg | 0.186mg | 4% |
Vitamin B2 | 0.062mg | 0.103mg | 3% |
Potassium | 436mg | 325mg | 3% |
Calcium | 46mg | 62mg | 2% |
Polyunsaturated fat | 0.235g | 0.466g | 2% |
Vitamin B3 | 0.318mg | 0.708mg | 2% |
Saturated fat | 0.136g | 0.279g | 1% |
Zinc | 0.98mg | 1.06mg | 1% |
Vitamin C | 0.8mg | 1.8mg | 1% |
Fats | 0.65g | 1.08g | 1% |
Vitamin B1 | 0.193mg | 0.187mg | 1% |
Calories | 143kcal | 144kcal | 0% |
Protein | 9.01g | 9.16g | 0% |
Carbs | 26.22g | 25.28g | 0% |
Net carbs | 17.22g | 14.88g | N/A |
Sugar | 0.34g | 0.34g | N/A |
Sodium | 1mg | 5mg | 0% |
Vitamin E | 0.94mg | 0.94mg | 0% |
Manganese | 0.453mg | 0.455mg | 0% |
Vitamin B5 | 0.21mg | 0.229mg | 0% |
Vitamin K | 3.5µg | 3.5µg | 0% |
Choline | 35.3mg | 35.2mg | 0% |
Monounsaturated fat | 0.133g | 0.094g | 0% |
Tryptophan | 0.108mg | 0.108mg | 0% |
Threonine | 0.331mg | 0.386mg | 0% |
Isoleucine | 0.426mg | 0.405mg | 0% |
Leucine | 0.765mg | 0.732mg | 0% |
Lysine | 0.63mg | 0.629mg | 0% |
Methionine | 0.117mg | 0.138mg | 0% |
Phenylalanine | 0.531mg | 0.496mg | 0% |
Valine | 0.519mg | 0.479mg | 0% |
Histidine | 0.247mg | 0.255mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
9.01 g
Fats:
0.65 g
Carbs:
26.22 g
Water:
62.95 g
Other:
1.17 g
Protein:
9.16 g
Fats:
1.08 g
Carbs:
25.28 g
Water:
62.98 g
Other:
1.5 g
Contains more FatsFats | +66.2% |
Contains more OtherOther | +28.2% |
~equal in
Protein
~9.16g
~equal in
Carbs
~25.28g
~equal in
Water
~62.98g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.136 g
Monounsaturated fat:
Mono. Fat
0.133 g
Polyunsaturated fat:
Poly. Fat
0.235 g
Saturated fat:
Sat. Fat
0.279 g
Monounsaturated fat:
Mono. Fat
0.094 g
Polyunsaturated fat:
Poly. Fat
0.466 g
Contains less Sat. FatSaturated fat | -51.3% |
Contains more Mono. FatMonounsaturated fat | +41.5% |
Contains more Poly. FatPolyunsaturated fat | +98.3% |