Pizza vs. Garlic — In-Depth Nutrition Comparison
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The main differences between pizza and garlic
- Pizza is richer in folate, vitamin B3, vitamin B12, and vitamin B1, yet garlic is richer in vitamin B6, manganese, vitamin C, and copper.
- Daily need coverage for vitamin B6 for garlic is 89% higher.
- Garlic contains less saturated fat.
- Garlic has a lower glycemic index than pizza.
Food types used in this article are Fast Food, Pizza Chain, 14" pizza, cheese topping, regular crust and Garlic, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more IronIron | +45.9% |
Contains more ZincZinc | +15.5% |
Contains more PhosphorusPhosphorus | +41.2% |
Contains more SeleniumSelenium | +40.1% |
Contains more PotassiumPotassium | +133.1% |
Contains more CopperCopper | +184.8% |
Contains less SodiumSodium | -97.2% |
Contains more ManganeseManganese | +364.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +937.5% |
Contains more Vitamin B1Vitamin B1 | +95% |
Contains more Vitamin B2Vitamin B2 | +77.3% |
Contains more Vitamin B3Vitamin B3 | +446.4% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more Vitamin KVitamin K | +294.1% |
Contains more FolateFolate | +3000% |
Contains more Vitamin CVitamin C | +2128.6% |
Contains more Vitamin B6Vitamin B6 | +1443.8% |
Contains more CholineCholine | +41.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B6 | 0.08mg | 1.235mg | 89% |
Manganese | 0.36mg | 1.672mg | 57% |
Vitamin C | 1.4mg | 31.2mg | 33% |
Sodium | 598mg | 17mg | 25% |
Folate | 93µg | 3µg | 23% |
Copper | 0.105mg | 0.299mg | 22% |
Saturated fat | 4.465g | 0.089g | 20% |
Vitamin B3 | 3.825mg | 0.7mg | 20% |
Vitamin B12 | 0.42µg | 0µg | 18% |
Vitamin B1 | 0.39mg | 0.2mg | 16% |
Fats | 9.69g | 0.5g | 14% |
Vitamin B5 | 0.596mg | 12% | |
Starch | 26.95g | 11% | |
Protein | 11.39g | 6.36g | 10% |
Polyunsaturated fat | 1.681g | 0.249g | 10% |
Iron | 2.48mg | 1.7mg | 10% |
Selenium | 19.9µg | 14.2µg | 10% |
Phosphorus | 216mg | 153mg | 9% |
Vitamin A | 69µg | 0µg | 8% |
Potassium | 172mg | 401mg | 7% |
Vitamin B2 | 0.195mg | 0.11mg | 7% |
Monounsaturated fat | 2.608g | 0.011g | 6% |
Calories | 266kcal | 149kcal | 6% |
Cholesterol | 17mg | 0mg | 6% |
Vitamin E | 0.83mg | 0.08mg | 5% |
Vitamin K | 6.7µg | 1.7µg | 4% |
Zinc | 1.34mg | 1.16mg | 2% |
Fructose | 1g | 1% | |
Fiber | 2.3g | 2.1g | 1% |
Calcium | 188mg | 181mg | 1% |
Choline | 16.4mg | 23.2mg | 1% |
Carbs | 33.33g | 33.06g | 0% |
Net carbs | 31.03g | 30.96g | N/A |
Magnesium | 24mg | 25mg | 0% |
Sugar | 3.58g | 1g | N/A |
Trans fat | 0.241g | 0g | N/A |
Tryptophan | 0.066mg | 0% | |
Threonine | 0.41mg | 0.157mg | 0% |
Isoleucine | 0.564mg | 0.217mg | 0% |
Leucine | 1.139mg | 0.308mg | 0% |
Lysine | 0.77mg | 0.273mg | 0% |
Methionine | 0.264mg | 0.076mg | 0% |
Phenylalanine | 0.664mg | 0.183mg | 0% |
Valine | 0.72mg | 0.291mg | 0% |
Histidine | 0.355mg | 0.113mg | 0% |
Omega-3 - EPA | 0.004g | 0g | N/A |
Omega-3 - ALA | 0.175g | N/A | |
Omega-3 - DPA | 0.004g | 0g | N/A |
Omega-6 - Gamma-linoleic acid | 0.003g | N/A | |
Omega-6 - Dihomo-gamma-linoleic acid | 0.009g | N/A | |
Omega-6 - Eicosadienoic acid | 0.003g | N/A | |
Omega-6 - Linoleic acid | 1.367g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more ProteinProtein | +79.1% |
Contains more FatsFats | +1838% |
Contains more OtherOther | +61.3% |
Contains more WaterWater | +35.7% |
~equal in
Carbs
~33.06g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains more Mono. FatMonounsaturated fat | +23609.1% |
Contains more Poly. FatPolyunsaturated fat | +575.1% |
Contains less Sat. FatSaturated fat | -98% |