Plum sauce vs. Chicken cream soup — In-Depth Nutrition Comparison
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What are the differences between plum sauce and chicken cream soup?
- Plum sauce is higher in potassium and vitamin B6, yet chicken cream soup is higher in copper and monounsaturated fat.
- Plum sauce's daily need coverage for saturated fat is 757% more.
- The amount of saturated fat in chicken cream soup is lower.
We used Sauce, plum, ready-to-serve and Soup, cream of chicken, canned, condensed types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +200% |
Contains more PotassiumPotassium | +428.6% |
Contains more IronIron | +34.9% |
Contains less SodiumSodium | -23.4% |
Contains more ManganeseManganese | +67.6% |
Contains more CalciumCalcium | +16.7% |
Contains more CopperCopper | +64.1% |
Contains more ZincZinc | +52.6% |
Contains more PhosphorusPhosphorus | +40.9% |
Contains more SeleniumSelenium | +375% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +400% |
Contains more Vitamin B1Vitamin B1 | +38.5% |
Contains more Vitamin B2Vitamin B2 | +82.6% |
Contains more Vitamin B3Vitamin B3 | +158.7% |
Contains more Vitamin B6Vitamin B6 | +∞% |
Contains more FolateFolate | +200% |
Contains more Vitamin AVitamin A | +2050% |
Contains more Vitamin B5Vitamin B5 | +225.4% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Saturated fat | 153g | 1.697g | 688% |
Carbs | 42.81g | 7.16g | 12% |
Fats | 1.04g | 5.77g | 7% |
Sodium | 538mg | 702mg | 7% |
Potassium | 259mg | 49mg | 6% |
Vitamin B6 | 0.078mg | 0mg | 6% |
Copper | 0.078mg | 0.128mg | 6% |
Calories | 184kcal | 90kcal | 5% |
Vitamin A | 2µg | 43µg | 5% |
Monounsaturated fat | 0.24g | 2.056g | 5% |
Iron | 1.43mg | 1.06mg | 5% |
Vitamin E | 0.54mg | 4% | |
Vitamin B3 | 1.014mg | 0.392mg | 4% |
Vitamin K | 4.1µg | 3% | |
Vitamin B5 | 0.059mg | 0.192mg | 3% |
Vitamin B2 | 0.084mg | 0.046mg | 3% |
Protein | 0.89g | 2.38g | 3% |
Selenium | 0.4µg | 1.9µg | 3% |
Cholesterol | 0mg | 8mg | 3% |
Polyunsaturated fat | 0.588g | 1.063g | 3% |
Fiber | 0.7g | 0g | 3% |
Manganese | 0.114mg | 0.068mg | 2% |
Magnesium | 12mg | 4mg | 2% |
Choline | 10.3mg | 2% | |
Zinc | 0.19mg | 0.29mg | 1% |
Folate | 6µg | 2µg | 1% |
Phosphorus | 22mg | 31mg | 1% |
Vitamin C | 0.5mg | 0.1mg | 0% |
Net carbs | 42.11g | 7.16g | N/A |
Calcium | 12mg | 14mg | 0% |
Sugar | 0.54g | N/A | |
Vitamin B1 | 0.018mg | 0.013mg | 0% |
Tryptophan | 0.034mg | 0% | |
Threonine | 0.104mg | 0% | |
Isoleucine | 0.136mg | 0% | |
Leucine | 0.21mg | 0% | |
Lysine | 0.171mg | 0% | |
Methionine | 0.064mg | 0% | |
Phenylalanine | 0.122mg | 0% | |
Valine | 0.138mg | 0% | |
Histidine | 0.073mg | 0% | |
Omega-6 - Eicosadienoic acid | 0.01g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.89 g
Fats:
1.04 g
Carbs:
42.81 g
Water:
53.71 g
Other:
1.55 g
Protein:
2.38 g
Fats:
5.77 g
Carbs:
7.16 g
Water:
82.75 g
Other:
1.94 g
Contains more CarbsCarbs | +497.9% |
Contains more ProteinProtein | +167.4% |
Contains more FatsFats | +454.8% |
Contains more WaterWater | +54.1% |
Contains more OtherOther | +25.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
153 g
Monounsaturated fat:
Mono. Fat
0.24 g
Polyunsaturated fat:
Poly. Fat
0.588 g
Saturated fat:
Sat. Fat
1.697 g
Monounsaturated fat:
Mono. Fat
2.056 g
Polyunsaturated fat:
Poly. Fat
1.063 g
Contains less Sat. FatSaturated fat | -98.9% |
Contains more Mono. FatMonounsaturated fat | +756.7% |
Contains more Poly. FatPolyunsaturated fat | +80.8% |