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Plum sauce vs. Soup beans — In-Depth Nutrition Comparison

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How are plum sauce and soup beans different?

  • Soup beans are higher than plum sauce in vitamin A, fiber, selenium, copper, manganese, and phosphorus.
  • Plum sauce covers your daily need for saturated fat, 758% more than soup beans.
  • Soup beans are lower in saturated fat.

Sauce, plum, ready-to-serve and Soup, bean with ham, canned, chunky, ready-to-serve types were used in this article.

Infographic

Plum sauce vs Soup beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 3.6% 23% 54% 26% 5.2% 9.4% 70% 15% 2.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 9.6% 15% 50% 53% 12% 25% 52% 38% 38%
Contains more PotassiumPotassium +48%
Contains more MagnesiumMagnesium +58.3%
Contains more CalciumCalcium +166.7%
Contains more CopperCopper +105.1%
Contains more ZincZinc +131.6%
Contains more PhosphorusPhosphorus +168.2%
Contains less SodiumSodium -25.7%
Contains more ManganeseManganese +154.4%
Contains more SeleniumSelenium +1625%
~equal in Iron ~1.33mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.7% 0.67% 0% 0% 4.5% 19% 19% 3.5% 18% 0% 0% 4.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6% 27% 0% 0% 15% 14% 13% 2.4% 12% 3.8% 0% 9% 0%
Contains more Vitamin B2Vitamin B2 +40%
Contains more Vitamin B3Vitamin B3 +44.9%
Contains more Vitamin B5Vitamin B5 +47.5%
Contains more Vitamin B6Vitamin B6 +56%
Contains more Vitamin CVitamin C +260%
Contains more Vitamin AVitamin A +3950%
Contains more Vitamin B1Vitamin B1 +233.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +100%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Plum sauce Soup beans DV% diff.
Saturated fat 153g 1.37g 689%
Fiber 0.7g 4.6g 16%
Selenium 0.4µg 6.9µg 12%
Carbs 42.81g 11.16g 11%
Vitamin A 2µg 81µg 9%
Protein 0.89g 5.19g 9%
Copper 0.078mg 0.16mg 9%
Manganese 0.114mg 0.29mg 8%
Sodium 538mg 400mg 6%
Phosphorus 22mg 59mg 5%
Vitamin B1 0.018mg 0.06mg 4%
Calories 184kcal 95kcal 4%
Fats 1.04g 3.5g 4%
Monounsaturated fat 0.24g 1.58g 3%
Cholesterol 0mg 9mg 3%
Vitamin B2 0.084mg 0.06mg 2%
Vitamin B6 0.078mg 0.05mg 2%
Potassium 259mg 175mg 2%
Calcium 12mg 32mg 2%
Magnesium 12mg 19mg 2%
Zinc 0.19mg 0.44mg 2%
Vitamin B3 1.014mg 0.7mg 2%
Folate 6µg 12µg 2%
Iron 1.43mg 1.33mg 1%
Vitamin B12 0µg 0.03µg 1%
Vitamin C 0.5mg 1.8mg 1%
Polyunsaturated fat 0.588g 0.39g 1%
Net carbs 42.11g 6.56g N/A
Vitamin B5 0.059mg 0.04mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
43% 54%
Protein: 0.89 g
Fats: 1.04 g
Carbs: 42.81 g
Water: 53.71 g
Other: 1.55 g
5% 4% 11% 79%
Protein: 5.19 g
Fats: 3.5 g
Carbs: 11.16 g
Water: 78.63 g
Other: 1.52 g
Contains more CarbsCarbs +283.6%
Contains more ProteinProtein +483.1%
Contains more FatsFats +236.5%
Contains more WaterWater +46.4%
~equal in Other ~1.52g

Fat Type Comparison

Fat type breakdown side-by-side comparison
99%
Saturated fat: Sat. Fat 153 g
Monounsaturated fat: Mono. Fat 0.24 g
Polyunsaturated fat: Poly. Fat 0.588 g
41% 47% 12%
Saturated fat: Sat. Fat 1.37 g
Monounsaturated fat: Mono. Fat 1.58 g
Polyunsaturated fat: Poly. Fat 0.39 g
Contains more Poly. FatPolyunsaturated fat +50.8%
Contains less Sat. FatSaturated fat -99.1%
Contains more Mono. FatMonounsaturated fat +558.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Plum sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172879/nutrients
  2. Soup beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171144/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.