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Prunes vs. Radish — In-Depth Nutrition Comparison

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Significant differences between prunes and radish

  • Prunes have more vitamin K, copper, fiber, vitamin A, potassium, vitamin B2, vitamin B6, vitamin B3, and manganese; however, radish is richer in vitamin C.
  • Prunes cover your daily vitamin K needs 48% more than radish.
  • Radish has 112 times less vitamin A than prunes. Prunes have 781IU of vitamin A, while radish has 7IU.

Specific food types used in this comparison are Plums, dried (prunes), uncooked and Radishes, raw.

Infographic

Prunes vs Radish infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Prunes
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 13% 65% 35% 94% 12% 30% 0.26% 39% 1.6%
Radish
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 7.5% 21% 13% 17% 7.6% 8.6% 5.1% 9% 3.3%
Contains more MagnesiumMagnesium +310%
Contains more CalciumCalcium +72%
Contains more PotassiumPotassium +214.2%
Contains more IronIron +173.5%
Contains more CopperCopper +462%
Contains more ZincZinc +57.1%
Contains more PhosphorusPhosphorus +245%
Contains less SodiumSodium -94.9%
Contains more ManganeseManganese +333.3%
Contains more SeleniumSelenium +100%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Prunes
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 13% 8.6% 0% 13% 43% 35% 25% 47% 0% 149% 3% 5.5%
Radish
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 49% 0% 0% 0% 3% 9% 4.8% 9.9% 16% 0% 3.3% 19% 3.5%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +325%
Contains more Vitamin B2Vitamin B2 +376.9%
Contains more Vitamin B3Vitamin B3 +640.9%
Contains more Vitamin B5Vitamin B5 +155.8%
Contains more Vitamin B6Vitamin B6 +188.7%
Contains more Vitamin KVitamin K +4476.9%
Contains more CholineCholine +55.4%
Contains more Vitamin CVitamin C +2366.7%
Contains more FolateFolate +525%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Prunes Radish DV% diff.
Vitamin K 59.5µg 1.3µg 49%
Copper 0.281mg 0.05mg 26%
Fiber 7.1g 1.6g 22%
Carbs 63.88g 3.4g 20%
Vitamin C 0.6mg 14.8mg 16%
Fructose 12.45g 0.71g 15%
Potassium 732mg 233mg 15%
Vitamin B2 0.186mg 0.039mg 11%
Calories 240kcal 16kcal 11%
Vitamin B6 0.205mg 0.071mg 10%
Vitamin B3 1.882mg 0.254mg 10%
Manganese 0.299mg 0.069mg 10%
Phosphorus 69mg 20mg 7%
Iron 0.93mg 0.34mg 7%
Magnesium 41mg 10mg 7%
Folate 4µg 25µg 5%
Vitamin B5 0.422mg 0.165mg 5%
Vitamin A 39µg 0µg 4%
Vitamin B1 0.051mg 0.012mg 3%
Vitamin E 0.43mg 0mg 3%
Protein 2.18g 0.68g 3%
Calcium 43mg 25mg 2%
Starch 5.11g 0g 2%
Sodium 2mg 39mg 2%
Choline 10.1mg 6.5mg 1%
Zinc 0.44mg 0.28mg 1%
Selenium 0.3µg 0.6µg 1%
Fats 0.38g 0.1g 0%
Net carbs 56.78g 1.8g N/A
Sugar 38.13g 1.86g N/A
Saturated fat 0.088g 0.032g 0%
Monounsaturated fat 0.053g 0.017g 0%
Polyunsaturated fat 0.062g 0.048g 0%
Tryptophan 0.025mg 0.009mg 0%
Threonine 0.049mg 0.023mg 0%
Isoleucine 0.041mg 0.02mg 0%
Leucine 0.066mg 0.031mg 0%
Lysine 0.05mg 0.033mg 0%
Methionine 0.016mg 0.01mg 0%
Phenylalanine 0.052mg 0.036mg 0%
Valine 0.056mg 0.035mg 0%
Histidine 0.027mg 0.013mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Prunes
4
2% 64% 31% 3%
Protein: 2.18 g
Fats: 0.38 g
Carbs: 63.88 g
Water: 30.92 g
Other: 2.64 g
Radish
1
3% 95%
Protein: 0.68 g
Fats: 0.1 g
Carbs: 3.4 g
Water: 95.27 g
Other: 0.55 g
Contains more ProteinProtein +220.6%
Contains more FatsFats +280%
Contains more CarbsCarbs +1778.8%
Contains more OtherOther +380%
Contains more WaterWater +208.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Prunes
2
43% 26% 31%
Saturated fat: Sat. Fat 0.088 g
Monounsaturated fat: Mono. Fat 0.053 g
Polyunsaturated fat: Poly. Fat 0.062 g
Radish
1
33% 18% 49%
Saturated fat: Sat. Fat 0.032 g
Monounsaturated fat: Mono. Fat 0.017 g
Polyunsaturated fat: Poly. Fat 0.048 g
Contains more Mono. FatMonounsaturated fat +211.8%
Contains more Poly. FatPolyunsaturated fat +29.2%
Contains less Sat. FatSaturated fat -63.6%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
Prunes
5
12% 59% 29%
Starch: 5.11 g
Sucrose: 0.15 g
Glucose: 25.46 g
Fructose: 12.45 g
Lactose: 0 g
Maltose: 0.06 g
Galactose: 0 g
Radish
0
5% 56% 38%
Starch: 0 g
Sucrose: 0.1 g
Glucose: 1.05 g
Fructose: 0.71 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +50%
Contains more GlucoseGlucose +2324.8%
Contains more FructoseFructose +1653.5%
Contains more MaltoseMaltose +∞%
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Prunes - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168162/nutrients
  2. Radish - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169276/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.