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Poppy seed vs. Soy milk — In-Depth Nutrition Comparison

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Summary of differences between poppy seed and soy milk

  • The amount of manganese, copper, calcium, phosphorus, iron, magnesium, fiber, zinc, and vitamin B1 in poppy seed is higher than in soy milk.
  • Poppy seed covers your daily need for manganese, 282% more than soy milk.
  • Poppy seed contains 66 times more zinc than soy milk. While poppy seed contains 7.9mg of zinc, soy milk contains only 0.12mg.
  • The amount of saturated fat in soy milk is lower.
  • Poppy seed has a lower glycemic index. The glycemic index of poppy seed is 5, while the glycemic index of soy milk is 37.

These are the specific foods used in this comparison Spices, poppy seed and Soymilk, original, and vanilla, unfortified.

Infographic

Poppy seed vs Soy milk infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 248% 431% 63% 366% 542% 215% 373% 3.4% 875% 74%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 7.5% 10% 24% 43% 3.3% 22% 6.7% 29% 26%
Contains more MagnesiumMagnesium +1288%
Contains more CalciumCalcium +5652%
Contains more PotassiumPotassium +509.3%
Contains more IronIron +1425%
Contains more CopperCopper +1171.1%
Contains more ZincZinc +6483.3%
Contains more PhosphorusPhosphorus +1573.1%
Contains less SodiumSodium -49%
Contains more ManganeseManganese +2907.6%
Contains more SeleniumSelenium +181.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.3% 0% 35% 0% 214% 23% 17% 19% 57% 0% 0% 62% 4.8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2.2% 0% 15% 16% 9.6% 22% 18% 0% 7.5% 14% 13%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +1509.1%
Contains more Vitamin B1Vitamin B1 +1323.3%
Contains more Vitamin B2Vitamin B2 +44.9%
Contains more Vitamin B3Vitamin B3 +74.7%
Contains more Vitamin B6Vitamin B6 +220.8%
Contains more FolateFolate +355.6%
Contains more Vitamin B5Vitamin B5 +15.1%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +168.2%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Poppy seed Soy milk DV% diff.
Manganese 6.707mg 0.223mg 282%
Polyunsaturated fat 28.569g 0.961g 184%
Copper 1.627mg 0.128mg 167%
Calcium 1438mg 25mg 141%
Phosphorus 870mg 52mg 117%
Iron 9.76mg 0.64mg 114%
Magnesium 347mg 25mg 77%
Fiber 19.5g 0.6g 76%
Zinc 7.9mg 0.12mg 71%
Vitamin B1 0.854mg 0.06mg 66%
Fats 41.56g 1.75g 61%
Protein 17.99g 3.27g 29%
Calories 525kcal 54kcal 24%
Saturated fat 4.517g 0.205g 20%
Potassium 719mg 118mg 18%
Selenium 13.5µg 4.8µg 16%
Folate 82µg 18µg 16%
Monounsaturated fat 5.982g 0.401g 14%
Vitamin B6 0.247mg 0.077mg 13%
Vitamin E 1.77mg 0.11mg 11%
Carbs 28.13g 6.28g 7%
Choline 8.8mg 23.6mg 3%
Vitamin K 0µg 3µg 3%
Vitamin B2 0.1mg 0.069mg 2%
Vitamin B3 0.896mg 0.513mg 2%
Vitamin B5 0.324mg 0.373mg 1%
Sodium 26mg 51mg 1%
Vitamin C 1mg 0mg 1%
Net carbs 8.63g 5.68g N/A
Sugar 2.99g 3.99g N/A
Tryptophan 0.184mg 0.038mg 0%
Threonine 0.686mg 0.108mg 0%
Isoleucine 0.819mg 0.114mg 0%
Leucine 1.321mg 0.186mg 0%
Lysine 0.952mg 0.131mg 0%
Methionine 0.502mg 0.027mg 0%
Phenylalanine 0.758mg 0.113mg 0%
Valine 1.095mg 0.117mg 0%
Histidine 0.471mg 0.061mg 0%
Fructose 0.29g 0%
Omega-3 - ALA 0.273g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
18% 42% 28% 6% 6%
Protein: 17.99 g
Fats: 41.56 g
Carbs: 28.13 g
Water: 5.95 g
Other: 6.37 g
3% 2% 6% 88%
Protein: 3.27 g
Fats: 1.75 g
Carbs: 6.28 g
Water: 88.05 g
Other: 0.65 g
Contains more ProteinProtein +450.2%
Contains more FatsFats +2274.9%
Contains more CarbsCarbs +347.9%
Contains more OtherOther +880%
Contains more WaterWater +1379.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
12% 15% 73%
Saturated fat: Sat. Fat 4.517 g
Monounsaturated fat: Mono. Fat 5.982 g
Polyunsaturated fat: Poly. Fat 28.569 g
13% 26% 61%
Saturated fat: Sat. Fat 0.205 g
Monounsaturated fat: Mono. Fat 0.401 g
Polyunsaturated fat: Poly. Fat 0.961 g
Contains more Mono. FatMonounsaturated fat +1391.8%
Contains more Poly. FatPolyunsaturated fat +2872.8%
Contains less Sat. FatSaturated fat -95.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Poppy seed - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171330/nutrients
  2. Soy milk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172446/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.